The "classic" of the collection, the "Tradition" caviar accounts for up to 60% of the total production. The caviar has a slightly salty flavour with firm golden to dark brown eggs.
£80.00
Prunier "Tradition" - 50g
The "classic" of the collection, the "Tradition" caviar accounts for up to 60% of the total production. The caviar has a slightly salty flavour with firm golden to dark brown eggs.
£120.00
Prunier "Tradition" - 125g
The "classic" of the collection, the "Tradition" caviar accounts for up to 60% of the total production. The caviar has a slightly salty flavour with firm golden to dark brown eggs.
£300.00
Prunier "Saint James" - 30g
The delicate roe impresses with its lovely, long-lasting aroma and its lively, iodised flavour.
£110.00
Prunier "Saint James" - 50g
The delicate roe impresses with its lovely, long-lasting aroma and its lively, iodised flavour.
£180.00
Prunier "Saint James" - 125g
The delicate roe impresses with its lovely, long-lasting aroma and its lively, iodised flavour.
£450.00
Prunier "Paris" - 30g
This caviar has a very low salt content. With its unique aromatic complexity, Paris caviar has a very subtly and creamy character.
£145.00
Prunier "Paris" - 50g
This caviar has a very low salt content. With its unique aromatic complexity, Paris caviar has a very subtly and creamy character.
£235.00
Prunier "Paris" - 125g
This caviar has a very low salt content. With its unique aromatic complexity, Paris caviar has a very subtly and creamy character.
£580.00
CAVIAR HOUSE FINEST SELECTION CAVIAR
Caviar House Finest Selection Beluga - 30g
With a full-bodied structure and an unrivalled development on the palate, Beluga caviar brings a unique consistency and flavour.
£250.00
Caviar House Finest Selection Beluga - 50g
With a full-bodied structure and an unrivalled development on the palate, Beluga caviar brings a unique consistency and flavour.
£415.00
Caviar House Finest Selection Beluga - 125g
With a full-bodied structure and an unrivalled development on the palate, Beluga caviar brings a unique consistency and flavour.
£1,035.00
Caviar House Finest Oscietra - 30g
A fine hazelnut aroma underscores a balanced flavour.
£145.00
Caviar House Finest Selection Oscietra - 50g
A fine hazelnut aroma underscores a balanced flavour.
£240.00
Caviar House Finest Selection Oscietra - 125g
A fine hazelnut aroma underscores a balanced flavour.
£585.00
SEAFOOD BAR CLASSICS
Taste Of Excellence
Caviar, salmon and foie gras – arguably the greatest delicacies produced in the world – created with passion and know-how
£75.00
Lobster & Caviar
Lobster served with 10g of Prunier caviar.
£75.00
King Crab & Caviar
Out of the shell king crab legs served with mixed leaves and a spoon of Prunier caviar.
£65.00
Seafood Platter
A combination of Balik Smoked Salmon, Balik Gravlax, Balik Tartar, shrimps, king prawn, an oyster and accompanied by Prunier caviar and new potato salad.
£42.00
Lobster Club Sandwich
1/2 Rock Lobster, bacon, egg, tomato, salad, emmental cheese, Marie Rose sauce. Served with French Fries.
£39.50
Tsarina
Blini topped with crème fraîche served with Balik smoked salmon and 10g of Prunier caviar.
£38.00
Crab Salad
Fresh white crab meat. (This dish may contain elements of shell).
£32.50
Burratina & Caviar
Burratina served with 10g of Prunier caviar.
£29.50
Ceasar Salad With Lobster & Crayfish
A classic Caesar salad served with our own Caviar Caesar dressing, topped with boiled egg. Served with Lobster & Crayfish.
£39.50
Ceasar Salad With Hot Smoked Salmon
A classic Caesar salad served with our own Caviar Caesar dressing, topped with boiled egg. Served with hot smoked Salmon.
£29.50
Smoked Salmon & Shrimps
Smoked Salmon served with succulent shrimps marinated in chilli and lime juice, served with mixed salad.
£29.50
Royal Shrimp Cocktail
Shrimps and prawn, served with Prunier caviar cocktail sauce
£26.00
Foie Gras
Duck foie gras, served with an apple and ginger chutney.
£26.00
Cheese Board (V)
A selection of 4 cheeses served with crackers and fruit chutney
£24.00
SMOKED SALMON FROM OUR OWN SMOKERY
Balik No. 1
A rare salmon from Norwegian waters, prepared and then smoked in the original Balik oven – which, having been closed in 1994, was reopened in 2010.
£56.00
Balik Fillet Tsar Nikolaj
The most noble and tender part of our Balik salmon, carved from the rear fillet.
£46.00
Balik Sliced Salmon
Select from Balik Original, Balik Gravlax or the Balik Duo (a discovery of both).