Cavatore Menu

Fresh homemade tomato sauce with Buffalo mozzarella cheese, basil, salt, pepper and drizzled with a balsamic reduction\nglaze

Mozzarella cheese, mortadella, salami, prosciutto, pepperoni and marinated artichoke hearts

Spinach, red onion, Roma tomatoes, black olives, banana peppers and freshly chopped garlic

Individual gourmet pizza will come with fresh homemade tomato sauce, mozzarella cheese and three toppings (additional toppings will be an extra charge)

Individual kids size pizza will come with our homemade marinara, mozzarella cheese and one topping (any additional toppings will be an extra cost)

Fettuccine pasta with prosciutto, green onions and egg in a cream sauce with crushed black pepper.

Pasta stuffed with ricotta cheese and baked in marinara sauce and mozzarella cheese.

Oven baked lasagna prepared with a bechamel sauce. An old family recipe.

Spaghetti with homemade marinara sauce.

Angel hair pasta sauteed with a fresh medley of vegetables in olive oil and herbs.

Fettuccine pasta with grilled chicken strips, chopped tomatoes, and julienne carrots sauteed in a spicy creamy pesto sauce.

An assortment of italian meats and cheese accompanied by pepperonata.

Sauteed escargot with green onions and herbs in garlic butter or spicy chopped tomato sauce.

Lightly battered squid, served with a side of marinara sauce.

Mushroom caps stuffed with crab meat and baked with garlic butter.

Choice of three cold or hot appetizers served family style.

Creamy tomato soup with a touch of basil.

Romaine lettuce with grilled chicken, cherry tomatoes, red onions, banana peppers, black olives, bell peppers, cucumbers and feta cheese served with balsamic vinaigrette dressing

Romaine lettuce with grilled chicken, red onions, chopped tomatoes, basil, rosemary, olive oil and lemon juice.

Baked layers of eggplant topped with marinara sauce and mozzarella cheese.

Italian sausage sauteed with a jus brown sauce, bell peppers, red onions, basil and a touch of garlic.

Red Snapper sauteed with sun-dried tomatoes and mushrooms in a lemon butter sauce.

Filet of salmon with a tarragon sauce, served with steamed broccoli and carrots

Sauteed shrimp and scallops in a garlic lemon butter sauce. Served on a bed of angel hair pasta.

Breaded and pan fried chicken breast topped with homemade marinara sauce and baked with mozzarella cheese.

Chicken breast sauteed in lemon butter, mushrooms, capers and white wine.

Chicken breast filled with garlic spinach, prosciutto and cheese, rolled and topped with a brandy demi-glaze sauce and shrimp.

Sauteed veal slices in lemon, butter and white wine with fresh mushrooms and capers.

Fresh spinach sautéed with garlic in olive oil, embodying a classic Italian side dish known as "Leafy Greens."

A medley of steamed broccoli, zucchini, bell peppers, and mushrooms.

A medley of fresh vegetables sautéed with olive oil and garlic, seasoned lightly to enhance their natural flavors.

A smooth and creamy white chocolate base typically accompanied by a light whipped topping.

A velvety mousse made with rich dark chocolate, typically accompanied by a delicate dusting of cocoa powder.

A harmonious blend of white, milk, and dark chocolate mousse, typically served as a light and airy dessert.

with vanilla ice cream and chocolate sauce

Crispy cannoli shells filled with a blend of amaretto-flavored ricotta and Nutella, garnished with crushed nuts.

A rich espresso from Illy, harmoniously blended with steamed milk and topped with a velvety layer of milk foam.

Freshly brewed, aromatic blend to kick-start your day.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Selection of soda including Coke, Diet Coke, Dr. Pepper, and Sprite.

Breaded chicken tenders accompanied by fried potatoes.

Spaghetti served with small-sized meatballs, typically accompanied by a tomato-based sauce and a sprinkle of parmesan cheese.

Fresh homemade tomato sauce with Buffalo mozzarella cheese, basil, salt, pepper and drizzled with a balsamic reduction\nglaze

Mozzarella cheese, mortadella, salami, prosciutto, pepperoni and marinated artichoke hearts

Spinach, red onion, Roma tomatoes, black olives, banana peppers and freshly chopped garlic

Individual gourmet pizza will come with fresh homemade tomato sauce, mozzarella cheese and three toppings (additional toppings will be an extra charge)

Individual kids size pizza will come with our homemade marinara, mozzarella cheese and one topping (any additional toppings will be an extra cost)

Fettuccine pasta with prosciutto, green onions and egg in a cream sauce with crushed black pepper.

Pasta stuffed with ricotta cheese and baked in marinara sauce and mozzarella cheese.

Oven baked lasagna prepared with a bechamel sauce. An old family recipe.

Spaghetti with homemade marinara sauce.

Angel hair pasta sauteed with a fresh medley of vegetables in olive oil and herbs.

Fettuccine pasta with grilled chicken strips, chopped tomatoes, and julienne carrots sauteed in a spicy creamy pesto sauce.

An assortment of italian meats and cheese accompanied by pepperonata.

Sauteed escargot with green onions and herbs in garlic butter or spicy chopped tomato sauce.

Lightly battered squid, served with a side of marinara sauce.

Mushroom caps stuffed with crab meat and baked with garlic butter.

Choice of three cold or hot appetizers served family style.

Creamy tomato soup with a touch of basil.

Romaine lettuce with grilled chicken, cherry tomatoes, red onions, banana peppers, black olives, bell peppers, cucumbers and feta cheese served with balsamic vinaigrette dressing

Romaine lettuce with grilled chicken, red onions, chopped tomatoes, basil, rosemary, olive oil and lemon juice.

Baked layers of eggplant topped with marinara sauce and mozzarella cheese.

Italian sausage sauteed with a jus brown sauce, bell peppers, red onions, basil and a touch of garlic.

Red Snapper sauteed with sun-dried tomatoes and mushrooms in a lemon butter sauce.

Filet of salmon with a tarragon sauce, served with steamed broccoli and carrots

Sauteed shrimp and scallops in a garlic lemon butter sauce. Served on a bed of angel hair pasta.

Breaded and pan fried chicken breast topped with homemade marinara sauce and baked with mozzarella cheese.

Chicken breast sauteed in lemon butter, mushrooms, capers and white wine.

Chicken breast filled with garlic spinach, prosciutto and cheese, rolled and topped with a brandy demi-glaze sauce and shrimp.

Sauteed veal slices in lemon, butter and white wine with fresh mushrooms and capers.

Spinach sautéed with garlic in olive oil, embodying a simple yet classic preparation.

A medley of steamed broccoli, zucchini, bell peppers, and mushrooms.

A medley of seasonal vegetables sautéed with olive oil and garlic, seasoned lightly to enhance their natural flavors.

A light and creamy mousse made with white chocolate, often accompanied by a delicate garnish.

A silky mousse made with rich dark chocolate, typically complemented by a light dusting of cocoa powder.

A delightful blend of creamy chocolate mousse topped with a swirl of whipped cream, presented in a marbled white and dark chocolate cup.

with vanilla ice cream and chocolate sauce

Crispy cannoli shells filled with a blend of amaretto-flavored cream and Nutella, often garnished with powdered sugar.

Selection of carrot, chocolate fudge, Italian cream cakes, or pecan cheesecake pie.

Freshly brewed, aromatic blend to kick-start your day.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Soft drinks selection including Coke, Diet Coke, Dr. Pepper, Sprite.

Breaded chicken fingers paired with crispy french fries, typically accompanied by a dipping sauce.

Spaghetti pasta served with mini meatballs, typically includes a tomato-based marinara sauce and a sprinkle of Parmesan cheese.

A smaller portion layered with pasta, a blend of cheeses, and a savory meat sauce, gently baked.