Cathay Pacific Menu

111 Hancock St, Quincy, MA 02171
  • COMBINATION PLATES

    • Chicken Fingers, Chicken Wings, Crab Rangoon, Pork Fried Rice

      $13.10
    • Chicken Wings, Chicken Teriyaki, Crab Rangoon, Pork Fried Rice

      $13.10
    • Beef Teriyaki, Chicken Fingers, Crab Rangoon, Vegetable Lo Mein

      $13.10
    • Beef Teriyaki, Chicken Wings, Chicken Fingers, Pork Fried Rice

      $13.10
    • Boneless Ribs, Chicken Wings, Crab Rangoon, Vegetable Lo Mein

      $13.10
    • Chicken Teriyaki, Shrimp Cheese Roll, Boneless Ribs, Pork Fried Rice

      $13.10
    • Boneless Ribs, Chicken Fingers, Crab Rangoon, Pork Fried Rice

      $13.10
    • Subgum Chow Mein, Boneless Ribs, Pork Fried Rice

      $13.10
    • Beef Chop Suey, Chicken Fingers, Pork Fried Rice

      $13.10
    • Egg Foo Yong, Chicken Wings, Pork Fried Rice

      $13.10
    • Egg Foo Yong, Chicken Teriyaki, Crab Rangoon, Vegetable Lo Mein

      $13.10
    • Sweet & Sour Chicken, Egg Roll, Boneless Ribs, Pork Fried Rice

      $13.40
    • Sweet & Sour Shrimp, Chicken Wings, Vegetable Lo Mein

      $13.40
    • Hung Sue Gai, Boneless Ribs, Pork Fried Rice

      $13.40
    • Butterfly Shrimps With Vegetables, Chicken Wings, Pork Fried Rice

      $13.40
    • Chicken Chow Mein, Boneless Ribs, Pork Fried Rice

      $13.40
    • Lobster Sauce, Fried Shrimps, Crab Rangoon, Pork Fried Rice

      $13.40
    • Pepper Steak, Chicken Fingers, Vegetable Lo Mein

      $13.50
    • Beef & Mushroom, Egg Roll, Pork Fried Rice

      $13.50
    • Moo Goo Gai Pan, Beef Teriyaki, Pork Fried Rice

      $13.50
    • Beef & Broccoli, Chicken Wings, Pork Fried Rice

      $13.50
    • Chicken & Broccoli, Shrimp Cheese Roll, Vegetable Lo Mein

      $13.50
    • Sirloin Tips With Teriyaki Sauce, Chicken Fingers, Pork Fried Rice

      $13.50
    • Chicken Tenders With Teriyaki Sauce, Crab Rangoon, Vegetable Lo Mein

      $13.50
    • Orange Beef, Chicken Fingers, Pork Fried Rice

      $13.50
    • Cashew Chicken, Crab Rangoon, Pork Fried Rice

      $13.50
    • Cashew Shrimps, Chicken Wings, Pork Fried Rice

      $13.50
    • Vegetable With Shrimp, Chicken Teriyaki, Vegetable Lo Mein

      $13.50
    • Curry Chicken, Crab Rangoon, Vegetable Lo Mein

      $13.50
    • General Gau’s Chicken, Boneless Ribs, Pork Fried Rice

      $13.50
  • SOUPS

    • Baby Corn Soup

      $4.95
    • Hot And Sour Soup

      $4.95
    • Chicken Soup

      $4.95
    • Chicken Soup

      with Noodles
      $4.95
    • Chicken Soup

      with Rice
      $4.95
    • Chinese Vegetable Soup

      $4.95
    • Egg Drop Soup

      with Mushrooms
      $4.95
    • Pork Yatka Mein

      $4.95
    • Chicken Yakta Mein

      $4.95
    • Won Ton

      (Kreplach)
      $4.95
    • Chicken Won Ton

      (Kreplach)
      $4.95
  • COMBINATION APPETIZERS

    • Egg Roll, Beef Teriyaki And Spareribs

      $12.25
    • Egg Roll, Boneless Spareribs And Chicken Teriyaki

      $12.25
    • Egg Roll, Boneless Spareribs And Chicken Wings

      $12.25
    • Egg Roll, Boneless Spareribs And Chicken Fingers

      $12.25
  • APPETIZERS

    • Spring Rolls

      (2)
      $4.55
    • Egg Rolls

      (2)
      $4.55
    • Shrimp Cheese Rolls

      (2)
      $5.50
    • Barbecued Pork Strips

      $11.95
    • Barbecued Spareribs

      $13.25
    • Chicken Wings

      $13.25
    • Chicken Fingers

      $10.25
    • Fried Jumbo Shrimps

      $11.25
    • Chicken Teriyaki

      $10.75
    • Bara Bara Steak

      (Teriyaki Beef) (8 pcs.)
      $12.25
    • Fried Egg Battered Onion Rings

      $4.80
    • Fried Wontons

      $4.80
    • Fried Scallops

      $17.45
    • Shrimp Cocktails

      $13.45
    • Crab Rangoon

      (Crabmeat & Cheese Roll)
      $9.75
    • Barbecued Boneless Spareribs

      $12.25
    • Peking Ravioli

      (8 Pieces)
      $10.95
    • Scallion Pancakes

      $5.75
  • SZECHUAN DISHES

    • Cashew Gai Ding

      Chicken with cashew nuts, bamboo shoots, water chestnuts and pepper in a hot spicy sauce.
      $14.10
    • Cashew Shrimp

      Shrimp with cashew nuts, bamboo shoots, water chestnuts and celery in a hot spicy sauce.
      $16.10
    • Orange Flavored Beef

      Sliced tender beef with whole red peppers, cooked in WuNam province special spicy sauce with sliced orange
      $15.65
    • Orange Flavored Chicken

      Chicken slices with whole red peppers, cooked in Wu-Nam province special spicy sauce with sliced orange peels.
      $15.10
    • Spicy Dried Red Pepper With Squids

      $14.10
    • Spicy Dried Red Pepper

      with Scallops
      $17.10
    • Spicy Dried Red Pepper

      with Beef
      $15.10
    • General Gau’s Chicken

      Chunks of boneless chicken filet lightly deep fried, then sauteed with special General Gau’s gingery sauce.
      $15.10
    • Spicy Dried Red Pepper

      with Shrimps
      $17.10
    • Fried Squid, Peking Style

      Sliced squid sauteed with Chinese mixed vegetables and served with slightly spicy sauce.
      $1410.00
    • Peking Noodles

      (spicy) Specially ground pork and shrimp atop of egg noodles with our chef’s spicy sauce.
      $13.90
  • KUNG PAO DISHES

    • Kung Pao Diced Chicken

      with Shrimp
      $15.75
    • Kung Pao Chicken

      $14.00
    • Kung Pao Pork

      $14.00
    • Kung Pao Beef

      $14.00
    • Kung Pao Shrimp

      $15.75
    • Kung Pao Pork Lo Mein

    • Kung Pao Chicken Lo Mein

      $13.25
    • Kung Pao Beef Lo Mein

      $13.25
    • Kung Pao Shrimp Lo Mein

      $14.45
  • MOO SHI DISHES

    • Moo Shi Pork

      $13.45
    • Moo Shi Chicken

      $13.45
    • Moo Shi Beef

      $13.55
    • Moo Shi Shrimp

      $14.55
    • Vegetable Moo Shi

      $12.45
  • YU HSIANG DISHES

    • Yu Hsiang Chicken

      $14.50
    • Yu Hsiang Beef

      $14.50
    • Yu Hsiang Scallops

      $17.20
  • AMERICAN DISHES BEVERAGES

    • Fried Scallops

      $17.45
    • Boiled Lobster

      $23.45
    • Breaded Shrimps

      $15.75
    • Sirloin Steak

      $18.75
  • CHOW MEIN

    • Meatless Chop Suey

      $10.10
    • Cathay Chow Mein

      $11.80
    • Chicken Chow Mein

      $11.10
    • Pork Chow Mein

      $10.85
    • Beef Chow Mein, Fine Cut

      $11.10
    • Vegetable Chow Mein

      $11.10
    • Mushroom Chow Mein

      $11.10
    • Shrimp Chow Mein

      $11.80
    • Lobster Chow Mein

      $18.80
    • Chicago Style

      $2.70
    • Chow Mein, Canton Style

      $11.80
    • Chicken Chow Mein, Canton Style

      $12.35
    • Chinese Mixed Vegetables

      $10.55
  • LO MEIN

    • Vegetable Lo Mein

      $11.20
    • Special Lo Mein

      $13.50
    • Pork Lo Mein

      $12.50
    • Chicken Lo Mein

      $13.45
    • Beef Lo Mein

      $13.80
    • Shrimp Lo Mein

      $15.45
    • Pan Fried Noodles

      $8.85
    • Seafood Lo Mein

      $19.50
    • Chef’s Special Lo Mein With Curry

      $13.35
  • EGG FOO YONG

    • Meatless Egg Foo Yong

      $10.50
    • Pork Egg Foo Yong

      $11.00
    • Chinese Style Pork Egg Oo Yong

      $11.65
    • Subgum Pork Egg Foo Yong

      $11.60
    • Ham Egg Foo Yong

      $11.60
    • Mushroom Egg Foo Yong

      $11.60
    • Chicken Egg Foo Yong

      $11.70
    • Shrimp Egg Foo Yong

      $13.50
    • Lobster Egg Foo Yong

      $18.60
  • SWEET & SOUR

    • Sweet And Sour Chicken

      $13.10
    • Sweet And Sour Pork

      $12.10
    • Sweet And Sour Lobster

      $19.10
    • Sweet And Sour Shrimp

      $14.10
    • Sweet And Sour Chicken Wings

      $12.65
    • Sweet And Sour Wontons

      $6.90
    • Sweet And Sour Beef

      $14.65
    • Sweet And Sour Ribs

      (Boneless)
      $14.10
  • CHICKEN

    • Fried Chicken

      (Half) with Gravy
      $11.10
    • Boneless Chicken

      (Half) with Gravy
      $12.10
    • Subgum Boneless Chicken

      (Half)
      $12.25
    • Fried Chicken

      with Pineapple
      $11.65
    • Fried Chicken

      with Mushrooms
      $11.85
    • Chicken Wings

      with Black Bean Sauce
      $13.00
  • CHOP SUEY

    • Meatless Chop Suey

      $9.75
    • Pork Chop Suey

      $10.30
    • Beef Chop Suey

      $10.80
    • Green Pepper Chop Suey

      $10.80
    • Pineapple Chop Suey

      $10.80
    • Mushroom Chop Suey

      $10.80
    • Vegetable Chop Suey

      $10.80
    • Shrimp Chop Suey

      $11.75
    • Lobster Chop Suey

      $18.75
    • Chicken Chop Suey

      $10.80
    • Chicago Style

      $2.70
    • Subgum Style

      $2.70
  • FRIED RICE

    • Meatless Fried Rice

      $9.15
    • Pork Fried Rice

      $9.65
    • Bean Sprout Fried Rice

      $9.85
    • Subgum Pork Fried Rice

      $9.65
    • Subgum Shrimp Fried Rice

      $12.85
    • Subgum Chicken Fried Rice

      $11.15
    • Beef Fried Rice

      $11.85
    • Chicken Fried Rice

      $11.65
    • Shrimp Fried Rice

      $12.85
    • Lobster Fried Rice

      $19.85
    • House Fried Rice

      $11.35
    • Ham Fried Rice

      $10.15
    • Plain Boiled Rice

      $3.50
    • Beef Fried Rice With Curry

      $11.15
    • Vegetable Fried Rice

      $10.15
  • SEAFOOD

    • Lobster Sauce

      $12.15
    • Shrimp

      with Lobster Sauce
      $14.65
    • Lobster, Chinese Style

      $22.15
    • Lobster

      with Ginger & Scallion
      $22.15
    • Lobster

      with Beef Sauce
      $22.65
    • Shrimp

      with White Mushrooms
      $15.15
    • Shrimp

      with Black Bean or Oyster Sauce
      $15.15
    • Subgum Shrimp Kew

      $14.70
    • Shrimp With Broccoli

      $14.70
    • Shrimp Hawaiian

      Fresh shrimp toss cooked with selected vegetables, pineapple and our own exotic sauce. Served on a sizzling platte
      $17.90
    • Lung Har Gai Kew

      Chunks of lobster and chicken, sauteed with pea pods, mushrooms, water chestnuts and selected Chinese vegetables.
      $15.90
    • Har Ding

      Cubes of shrimps, sauteed with diced cut celery, Chinese vegetables and garnished with freshly roasted almonds.
    • Lung Har Kew

      Chunks of fresh lobster meat, sauteed with bamboo shoots and water chestnuts, pea pods and selected Chinese vegetables.
      $20.90
    • Wor Hep Har

      Jumbo shrimps, pressed with crisp bacon and pan fried with exotic sauce.
      $16.20
    • Hung Sue Lung Har

      Cubed lobster meat, deep fried in egg batter, sauteed with choice Chinese vegetables.
      $20.90
    • Seafood Delight

      Lobster meat, shrimps, scallops and selected vegetable with oyster sauce in a platter of bean sprouts.
      $19.90
    • Long Har Ding

      Cubelets of lobster meat, sauteed with diced celery, Chinese vegetables and garnished with freshly roasted almonds.
      $20.90
    • Butterfly Shrimps

      Golden brown butterfly shrimps, expertly sauteed with choice Chinese vegetables.
      $15.90
  • CHOW YOKE

    • Beef

      with White Mushrooms
      $13.90
    • Beef

      with Black Mushroom
      $14.15
    • Beef

      with Bean Sprouts
      $13.90
    • Beef

      with Black Bean Sauce
      $13.90
    • Beef

      with Green Peppers
      $13.90
    • Beef

      with Green Peppers & Tomato
      $14.35
    • Beef

      with Onions
      $13.90
    • Beef

      with Oyster Sauce
      $13.90
    • Beef

      with Pea Pods
      $13.90
    • Beef

      with Tomatoes
      $13.90
    • Beef

      with Vegetables
      $13.90
    • Pork

      $13.60
    • Pork

      with White Mushrooms
      $13.35
    • Pork

      with Pineapple
      $13.35
    • Pork

      with Vegetables
      $13.35
    • Roast Pork

      with Chinese Cabbege
      $13.65
  • CHICKEN

    • Cathay Special

      White chicken meat with lobster meat and roast pork sauteed with pea pods, bamboo shoots, water chestnuts and fresh Chinese vegetables with crispy browned wontons.
      $18.60
    • Gai Poo Lo Mein

      Chunks of chicken fried in batter, blended with beef, ham, choice vegetables in a platter of lo mein.
      $20.15
    • Hung Sue Gai

      Breaded chicken meat fried in egg batter, expertly sauteed mushrooms, bamboo shoots, pea pods, selected Chinese vegetables.
      $14.90
    • Moo Goo Gai Pan

      Slices of tender chicken meat, mushrooms, sauteed with selected Chinese vegetables.
      $14.90
    • Hong Yin Gai Ding

      diced cut chicken, sauteed with diced water chestnuts, peppers, celery, pea pods, bamboo shoots and topped with roasted almonds.
      $14.90
    • Ho Yu Gai Poo

      Chunks of chicken fried in batter, sauteed with imported mushrooms, pea pods, bamboo shoots, water chestnuts, beef, ham and crushed almonds.
      $15.90
    • Chow Gai Kew

      Chunks of chicken sauteed with bamboo shoots & selected Chinese vegetables.
      $15.90
    • Pineapple Chicken

      Slices of tender chicken meat, pineapple cooked with our chef’s special sauce.
      $15.90
  • BEEF - PORK

    • Hung Sue Yuk

      Strips of pork tenderloin dipped in egg batter, deep fried, sauteed with mushrooms and choice Chinese vegetables.
      $13.80
    • Guar Toy Char Sue

      Barbecued roast pork, sauteed with fresh mixed Chinese vegetables.
      $14.00
    • Char Sue Din

      Diced barbecued tenderloin of pork, sauteed with celery, mushrooms and selected Chinese vegetables.
      $14.00
    • Steak Kew

      Beef sirloin broiled, sauteed with mushrooms, selected vegetables and an exotic oyster sauce.
      $18.50
  • CHEF’S SPECIALTIES

    • Cathay Pacific Duck

      (half) A succulent treat! Duck with fine cut pork, shrimp, sauteed with black mushroom, water chestnuts, bamboo shoots, egg and mushroom sauce.
      $21.00
    • Seafood Pacific

      Fine fresh seafood saute in our own special sauce.
      $21.00
    • Chef’s Special

      Filet of chicken cubes, fresh shrimp, sliced tender beef, toss cooked with oyster sauce, mushrooms, Chinese vegetables and topped with crispy wontons.
      $17.60
    • Steak Lo Mein

      Sirloin steak with oyster sauce on a bed of lo mein.
      $17.60
    • Steak Hawaiian

      Large tender sirloin broiled to island perfection, smothered with our special south seas sauce, on a sizzling platter.
      $19.70
    • Cathay Pacific Steak

      Eight pieces of beef tenderloin with our chef’s special sauce.
      $19.00
    • Hawaii Five “O

      Chunks of lobster, shrimps, and scallops rolled in batter, deep fried to a brown, sauteed with mixed Chinese vegetables.
      $19.70
    • Seven Wonder

      Lobster, scallop, shrimps, chicken, roast pork, ham with snow pea pods, water chestnuts, bamboo shoots, mushrooms.
      $19.70
  • CURRIES

    • Curry Chicken Onion

      $14.50
    • Curry Beef Onion

      $15.00
    • Curry Shrimp Onion

      $15.80
    • Curry Squid Onion

      $13.55
  • DUCKLING

    • Peking Duck

      Boneless duck with Chinese hot buns (4). (half)
      $19.25
    • B.B.Q. Roast Duck

      (half)
      $16.80
  • BEAN CAKE

    • Hong Sue Bean Cake

      Golden fried bean cake sauteed with beef, roast pork & mixed Chinese vegetables.
      $14.55
    • Fried Bean Cake

      Fried ground bean cake with shrimps, deep fried in oyster sauce.
      $13.80
  • CANTONESE DISHES

    • Crystal Jumbo Shrimps With Tomato

      $15.00
    • Pea Pods With Black Mushrooms

      $11.55
    • Scallop With Pea Pods & Mushrooms

      $16.00
    • Shrimp With Pea Pods & Mushrooms

      $16.00
    • Buddha’s Delight

      Pea pods, black mushrooms, baby corn, broccoli, water chestnuts, bamboo shoots, tofu and other vegetables sauteed with mild light sauce.
      $12.25
    • Seafood Lo Mein

      $19.00
    • Chef’s Special Lo Mein With Curry

      $13.25
    • Beef With Scallions

      $15.00
  • BEEF AND CHICKEN

    • Island Chicken

      Tender chicken meat with steer beef, sauteed Hawaiian pineapple and Chinese vegetables.
      $16.00
    • Chicken Broccoli

      $15.00
    • Beef Broccoli

      $15.00
    • Chicken Tenders With Teriyaki Sauce

      $14.25
    • Sirloin Tips With Teriyaki Sauce

      $15.00
    • Baby Corn With Beef

      $14.55
    • Baby Corn With Chicken

      $14.25
    • Baby Corn With Shrimp

      $16.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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