Catfish Charlie's Menu

Crispy, golden-brown onion rings with a light, seasoned batter.

Mozzarella cheese encased in a crispy breadcrumb coating, deep-fried and typically served with marinara sauce.

Crispy Golden-Battered Mushrooms

Breaded and fried jalapeños, typically includes a filling of cream cheese.

Crispy, golden-brown alligator pieces, lightly seasoned and fried to perfection.

Chicken & sausage gumbo; thick, spiced stew; options in bowl or cup.

Thick, hearty stew with shellfish and andouille sausage. Available in cup or bowl sizes.

Crispy fries smothered in a rich, creamy sauce, sprinkled with herbs and a touch of paprika.

Catfish with three preparation options: blackened, crispy, or grilled.

Shrimp salad with preparation options: blackened, crispy, or grilled. Served over fresh greens.

Ahi tuna salad with options of blackened, crispy, or grilled tuna.

Salmon atop mixed greens. Options: blackened, crispy, grilled.

Catfish po' boy with options of blackened, crispy, "crispy bang it up", or grilled.

Popcorn shrimp, options include bang it up, blackened, crispy, or grilled.

Jumbo shrimp po' boy with options of blackened, crispy, "crispy bang it up", or grilled. Served in a traditional style.

Gator po' boy with choice of blackened, crispy, or crispy bang it up.

Oysters with choice of blackened, crispy, crispy bang it up, or grilled.

Battered and fried seafood or meat, typically served on a toasted French bread.

Three tender chicken strips, available in either a 3-piece or 5-piece serving.

Five pieces of breaded chicken tenders, typically accompanied by a honey mustard dipping sauce.

Succulent jumbo shrimp paired with tender red potatoes and a sweet corn cob.

Golden-breaded catfish fillets served with crispy fries, hush puppies, and accompanied by tartar sauce and ketchup.

Crispy, golden-fried catfish strips paired with a generous serving of seasoned fries.

Whole catfish, typically seasoned and fried, served in a basket.

Served with cabbage, pico de gallo, and a creamy sauce, typically nestled in a soft tortilla.

Three pieces of catfish, typically seasoned and prepared to highlight the natural flavors of the fish.

Crispy cornmeal-breaded catfish fillets served with golden fries and hush puppies.

Crispy bite-sized shrimp

12 jumbo shrimp, deep-fried to a golden crisp, typically includes a light seasoning to enhance the natural flavors of the shrimp.

Fresh oysters, typically breaded, then fried until golden brown.

Grilled catfish with choice of Cajun mashed taters or jambalaya.

Jumbo shrimp, lightly fried, with choice of Cajun mashed potatoes or jambalaya as a side.

Four shrimp and one fillet paired with your choice of Cajun mashed potatoes or Jambalaya.

Succulent shrimp atop creamy, seasoned grits with a hint of spice.

A succulent catfish fillet, fried, grilled or blackened, on a bed of rice with a crawfish cream sauce.

Our homemade alfredo sauce with blackened shrimp on a bed of fettuccine noodles.

Fried catfish atop a bed of rice, covered with an etouffee and a rich cream sauce.

Crispy jumbo shrimp paired with two golden-brown fish fillets, accompanied by hush puppies.

Four oysters paired with a single fish fillet, typically served in a takeout combo basket style, drawing on popular seafood preparation methods.

Four deep-fried oysters and two fish fillets, typically accompanied by tartar sauce.

Six jumbo shrimp and six oysters, typically served fried, accompanied by tartar and cocktail sauces.

Two fillets, four jumbo shrimp, four oysters, with coleslaw.

New potatoes boiled in a Cajun-spiced broth, typically seasoned with a blend of herbs and spices unique to Cajun cuisine.

Golden-fried cornmeal balls, crispy outside with a soft, fluffy interior.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Crispy golden Okra bites, perfectly seasoned and fried to perfection.

Oven-baked tater tots, crispy on the outside with a tender interior.

Potatoes mashed with a blend of Cajun spices, typically includes butter and cream for a smooth texture.

Elbow macaroni enveloped in a homemade creamy cheese sauce, typically includes a blend of cheeses and is topped with toasted breadcrumbs.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Homemade tater salad typically includes diced potatoes, mayonnaise, and a blend of celery, onions, and herbs for a classic takeout addition.

Hearty red beans paired with seasoned rice, a delicious comfort dish.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Assorted Seasonal Vegetables, Char-Grilled to Perfection

Creamy, classic macaroni in a rich, velvety cheese sauce.

A burger, typically served on a toasted bun, often includes a hand-formed patty and may be accompanied by lettuce, tomato, and onion.

Catfish, deep-fried, typically includes a side of french fries and a slice of texas toast.

Crispy bite-sized shrimp

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.