Catfish Charlie's Menu

4.3

(1,725+ Reviews)

Charlie's Sides Homemade Desserts Charlie's Sandwiches Charlie's Entrees Pastas Charlie's Cajun Kitchen Charlie's Appetizers Ribs & More Soups & Salads Steaks

Charlie's Sides
- Three Cheese Smashed Potatoes
- Sauteed Vegetables
- Hand-Cut Fries
- Homemade Potato Chips
- Pasta Salad
- Soup
- Salad
- Cole Slaw
- Beer Cheese Mac 'N Cheese
- Three Cheese Mac 'N Cheese
Homemade Desserts
- Strawberry Shortcake
- Chocolate Chip Bread Pudding
Charlie's Sandwiches
- Build Your Burger
  Lightly seasoned and grilled to perfection. Choose your toppings...
- Green Olive Burger
  Grilled just right, then smothered with green olives, thousand island dressing, and Monterey Jack and Colby cheese.
- BeerBQ Burger
  Grilled burger with bacon, cheddar, fried onions and our house made beerBQ sauce.
- Buffalo Steak Burger
  Grilled to perfection and served at medium temperature.
- Grilled Chicken Breast Sandwich
  Grilled chicken breast topped with bacon, Swiss cheese, lettuce, and tomato.
- The Fish Sandwich
  Filet of Ponga, lightly breaded and fried. Served on a toasted bun with lettuce.
- Catfish Club
  Fried catfish filet on grilled Texas toast with Swiss cheese, bacon, lettuce, and tomato.
- Reuben
  Grilled corned beef, Swiss cheese, sauerkraut, and thousand island dressing on grilled rye bread.
- Three Little Pigs
- Pulled Pork Sandwich
  Hickory smoked pulled pork, tossed in our sweet BBQ sauce, with creamy slaw and sweet pickles on a toasted bun.
- Pork Tenderloin
  Boneless center cut pork loin, hand pounded, breaded, and fried.
- BeerBQ Chicken Sandwich
  Breaded and fried chicken breast with bacon, Swiss cheese, fried onions, and our house made BeerBQ sauce.
Charlie's Entrees
- Fried Shrimp
  Large shrimp, hand breaded and fried. Served with cocktail sauce.
- Seafood Platter
  Filet of Ponga, shrimp, and clam strips fried to a mouth watering golden brown.
- Big Timber Bourbon Salmon
  Marinated in bourbon and brown sugar, grill topped and finished in the oven. Topped with Big Timber Maple Syrup.
- Fish 'N Chips
  Boneless filet of Ponga, lightly breaded and fried. Served with sweet chili tarter sauce.
- Walleye
  A fresh water Canadian filet. Choose from blackened, fried, or broiled.
- Bluegills
  A local favorite...lightly breaded and fried.
- Blackened Catfish
  Blackened and pan seared catfish filets.
- Whole Catfish
  Whole catfish lightly breaded in cornmeal and fried.
- Charlie's Catfish
  A local favorite...Lightly dusted in a Cajun cornmeal and fried. Served with sweet chili tarter sauce.
- N'Awlins BBQ Spiced Shrimp
  Shrimp sauteed in our house made N'Awlins BBQ sauce. Served with toasted bread for dipping.
Pastas
- Mac 'N Cheese
  Choose from our beer cheese or three cheese sauce with ham, bacon, and Andouille sausage.
- Chicken Alfredo
  Charbroiled chicken breast and cavatappi tossed in our alfredo sauce.
- Seafood Alfredo
  Shrimp, scallops, surimi, and cavatappi tossed in our alfredo sauce.
Charlie's Cajun Kitchen
- Chicken Creole
  Fried chicken breast served with parmesan cream creole and Jasmine rice.
- Catfish Creole
  Catfish fingers served with parmesan cream creole and Jasmine rice.
- Gumbo
  A heavily seasoned stew with shrimp, chicken, and Andouille sausage on Jasmine rice.
- Bayou Platter
  Blackened chicken breast, Andouille sausage, and jambalaya served with red beans & rice.
- Fried Oysters
  Breaded and fried. Served with sweet red pepper aioli and red beans & rice.
- Jambalaya
  A savory dish with shrimp, chicken, and Andouille sausage on Jasmine rice.
- Cajun Catfish & Shrimp Creole
  Catfish fingers and sauteed shrimp with parmesan cream creole and Jasmine rice.
Charlie's Appetizers
- Alligator Nuggets
  Tender alligator nuggets tossed in a seasoned tempura batter and fried. Served with a sweet red pepper aioli.
- Fried Calamari
- Baked Shrimp And Crab Dip
- Spinach Dip
  Spinach, Monterey Jack and Colby cheese in a cream sauce. Served in a bread bowl with tortilla chips.
- Onion Rings
  Sweet rings of onion, hand dipped in our own ale beer batter and fried to a crisp golden brown.
- BBQ Sampler
  Smoked ribs, Andouille sausage, and dusted wings.
- Cheese Curds
  Tossed in a seasoned tempura batter and fried. Served with sweet red pepper aioli.
- Fried Oysters
  Hand breaded and fried. Served with sweet red pepper aioli.
- Dusted Wings
  Breaded and fried. Dipped in our Nashville hot sauce and dusted with a cayenne BBQ spice.
- Smoked Pork Nachos
  Smoked pork, house made beer cheese or three cheese sauce, and pepper medley on tortilla chips.
- Catfish Fingers
  Cajun fried strips of catfish. Served with sweet red pepper aioli.
- Milwaukee Pretzel Co. Pretzel
  Served with house made beer cheese or three cheese sauce.
- N'Awlins BBQ Spiced Shrimp
  Shrimp sauteed in our house made N'Awlins BBQ sauce. Served with toasted bread points for dipping.
Ribs & More
- Charlie's Special Hickory Smoked Pork Ribs
  Choose from 6 bones or 12 bones.
- Smoked BBQ Platter
  Try an assortment of our BBQ Smoked ribs, dusted wings, and Andouille sausage.
- Ribs & Catfish Fingers
  Served with Charlie's catfish fingers.
- Ribs & Shrimp
  Served with four hand breaded large shrimp.
- Ribs & Chicken
  Served with two pieces of broasted chicken.
- Fingers And Strips
  A healthy portion of catfish fingers and chicken strips.
- Fried Chicken Dinner
- Nashville Hot Chicken
Soups & Salads
- Firecracker Shrimp Salad
  A mix of tender leaf lettuces and kale power blend topped with sunflower kernels and firecracker shrimp. Served with ranch dressing.
- Captain's Salad
  A mix of tender leaf lettuces and kale power blend topped with sunflower kernels and tossed with apple vinaigrette dressing.
- Grilled Shrimp
- Soups
Steaks
- The Gauer
  Charbroiled ribeye, topped with parmesan cream Creole with sauteed and fried shrimp.
- Ribeye
  Charbroiled to your liking.
- Top Sirloin
  Charbroiled to your liking.