Cast Iron on 17th Menu

4.4

(250+ Reviews)

$Steak house, American, French

Call

(208) 557-8458

FORE-PLATES
- Bacon Wrapped Dates
  Six dates pitted and stuffed with parmesan cheese and wrapped in bacon. Fried until the cheese melts and the bacon is crispy
  $9.00
- Bleu Cheese Meatballs
  Grinding our trim from our prime beef, we add carrots, parsley, red peppers, onions, celery, house smoked bleu cheese, and fresh herbs to the mix. Served sitting in a bleu cheese cream sauce and topped with crispy fried onions.
  $12.00
- Truffled Parmesan Rocky Mt. Fries
  House-cut kennebec potatoes seasoned with a hint of truffle oil and topped with freshly grated parmesan
  $10.00
SOUP & SALAD
- Caesar Salad
  Our classic Caesar salad is romaine lettuce tossed in our own Caesar dressing and topped with house made croutons and parmesan crisps.
  $6.00
SINGLE COURSE
- Cast Iron BBQ Bacon Burger
  Seasoned with smoked salt and topped with Cast Iron BBQ sauce, smoked braised pork belly, and smoked Gouda on a brioche bun. Served with truffled parmesan fries.
  $24.00
- Sublime Caesar Salad
  Fresh romaine lettuce, shaved parmesan cheese, house made croutons, and our amazing scratch Caesar dressing.
ELEGANT ENTREES
- Apple Bacon Kurobuta Pork Ribeye
  8oz ash blackened pork ribeye topped with an apple bacon demi-glace. A Cast Iron classic.
  $38.00
- Butternut Agnolotti
  Hand made pasta is filled with a blend of roasted butternut, shallots, sage, parmesan, walnuts, and apple cider vinegar, sitting in sage brown butter with toasted pine nuts.
  $29.00
- Citrus Salmon
  A 7 oz fresh salmon steak encrusted with a citrus zest thyme and horseradish breading, pan seared and served with a hand made citrus hollandaise
  $38.00
PRIME ENTREE SELECTIONS
- Bone Butter Dry Age Ribeye
  12 oz Prime ribeye dry-aged in house for 30 days, cooked to your satisfaction and topped with an exquisite bone marrow butter made from shallots, garlic, lemon juice, and of course, bone marrow.
  $62.00
- Wagyu Brown Butter Flat Iron
  Fit for royalty, this delicacy is locally sourced, very rich, very marbled and beyond amazing! Drizzled with brown butter and sprinkled with house-Smoked salt to create absolute perfection on a plate!
  $48.00
- Old Fashioned Cowboy
  2+lb bone-in USDA PRIME RIBEYE dray-aged in-house for 30 days, cooked to your satisfaction and topped with our bone marrow butter.
  $95.00
Champagne & Bubblies
- Decoy Brut Cuvee
- Henriot Brut Souverain
  $80.00
- Henriot Rose
  $75.00
- Charles Mignon
  $125.00
- Tussock Jumper Sparkling
  $40.00
- Stoller
  $18.00
- Mionetto Prossecco Mini
  $9.50
Cabernet Sauvgion
- Alexander Estate 2018 (CA)
  $35.00
- Justin Vineyards 2018 (CA)
  $45.00
- Jordan Alexander Valley (CA)
  $85.00
- Clos Du Val Estate 2014 (CA)
  $125.00
- Iron & Sand (CA)
  $45.00
- Bonanza By Camus (CA)
  $40.00
- Substance (WA)
  $40.00
- Corliss Estates (WA)
  $120.00
- Kiona Red Mountain 2016 (WA)
- 5 Star Cellars (WA)
  $50.00
- Trefethen (CA)
  $65.00
- Philip Cabernet 2015 Mazzei (Italy)
  $70.00
- Skull & Chain (CA)
  $44.00
- Kinker (CA)
- Daou Reserve (CA)
- Serial By Camus (CA)
  $50.00
Pinot Noir
- Julia James (CA)
  $35.00
- Silvan Ridge (OR)
  $45.00
- Montinore (OR)
  $41.00
- Montinore Reserve (OR)
  $57.00
- Bergstrom Shea Vineyard (OR)
  $95.00
- Willamette Valley Founders Reserve (OR)
  $47.00
- Imagery Pinot (CA)
  $33.00
- Tussock Jumper (FR)
- Angela (OR)
  $60.00
Merlot
- Broadside (CA)
- Revelry (WA)
  $40.00
- Bookwalter Readers (WA)
  $45.00
- Barrage Cellars (WA)
  $60.00
- Tobin James (CA)
  $35.00
- Boomtown (WA)
Zinfandel
- Wild Thing Old Vine 2017 (CA)
  $45.00
- Rombauer Red 2019 (CA)
  $50.00
- La Storia Red (CA)
Red Blends
- Maximus Red 2014 (CA)
  $65.00
- Duckhorn Vineyards Discussion (CA)
  $200.00
- Profile Red (CA)
  $210.00
- The Prisoner 2019 (CA)
  $70.00
- Daou Pessimist (CA)
  $46.00
- Moonduck (CA)
- Powers Red Wine 2015 (WA)
  $45.00
- Walla Walla (WA)
- Brian Carter Abracadabra (WA)
  $35.00
- Gilford Herling (WA)
  $44.00
- Walking Fool By Camus (CA)
  $55.00
- Red Schooner Trasist By Camus (CA)
  $95.00
- Eberle Cotes-Du-Robles (CA)
  $60.00
Interesting Reds
- Bouza Tannat (UR)
  $35.00
- Walla Walla Vintners Sangiovese (WA)
  $36.00
- Jean-Luc Colombo (FR)
  $40.00
- Chateau De La Gardine (FR)
  $80.00
- Avignonesi Toscana (Italy)
  $60.00
- Tobin James Syrah (CA)
  $40.00
- Tobin James Petite Sirah (CA)
  $50.00
- Molly Dooker The Boxer (Australia)
  $50.00
- Fonterutoli Mix-36 (Tuscany, Italy)
  $115.00
- Spanish Quarter Cabernet/Tempranillo (Spain)
  $25.00
- Ramon Bilbao Mirto (Rioja, Spain)
  $115.00
- Molly Dooker Velvet Glove (AUS)
  $235.00
- Llama Malbec (Argentina)
- Capanna Brunello Di Montalcino (Italy)
  $95.00
- Chateau La Graviere Entre Demers (FR)
  $35.00
- Margaux La Petite Tour De Besan 2018 (FR)
  $50.00
- Chateau Pichon Baron Bordeaux 2015 (FR)
  $320.00
- Chateau La Laguna Haut-Medoc 1.5L 2016 (FR)
  $230.00
- Chateau D'issan Margaux 1.5L 2016 (FR)
  $250.00
Chardonnay
- Wente (CA)
- Raeburn (CA)
  $45.00
- Foley (CA)
  $50.00
- Daou (CA)
  $55.00
- Cocobon (CA)
- Pouily-Fuisse 'Grand Vin De Bourgogne (FR)
  $85.00
Sauvgion Blanc / Fume Blanc
- Chasing Venus (NZ)
  $34.00
- Dry Creek Fume Blanc (CA)
  $32.00
- Dry Creek Chenin Blanc (CA)
  $32.00
- Justin Vinyards (CA)
  $40.00
- Fernland (NZ)
- Misty Cove (NZ)
  $30.00
Rose
- Sedosa (CA)
  $40.00
- Mr. Moody's Potion Rose (CA)
  $28.00
- Chehalem (OR)
Interesting Whites
- William Ferre Chablis
  $55.00
- Redentore Pinot Grigio (Italy)
- Urban Riesling (Germany)
  $45.00
- Chateau De La Gardine-White (FR)
  $80.00
- Conundrum White Blend (CA)
- Sonder Rousanne
  $45.00
- Comtesse Bordeaux Blanc (FR)
  $42.00
- Vinho Verde (Portugal)
  $35.00
Moscato
- Electra Red (Chilled) (CA)
- Electra White (CA)
  $40.00
Dessert Wine
- Noval Tawny Port
  $12.00
- Sherry Dry Sack 20-Year
  $12.00
- Noval Black Port Reserve
  $14.00
- Quinta DA Romaneira Port 2013 Late Harvest
  $11.00
Cocktails & Pours
- French 75
  Botanist gin, simple syrup, lemon, sparkling wine
  $14.00
- Leah Collins
  Not grandpa's tom Collins. Roku Japanese gin, fresh squeezed juice, splash of soda water
  $12.00
- Singapore Sling
  A refreshing classic. Roku gin, amaretto, pineapple juice, & aromatics
  $13.00
- Negroni
  Botanist gin, compari, & antica formula sweet vermouth. The Italian cocktail
  $12.00
- Paulie Walnuts, Forget About It!
  Woodford bourbon old fashioned with black walnut bitters
  $13.00
- Huckleberry Lemon Drop
  $14.00
- Cast Iron Whisky Sour (High West Double Rye)
  $14.00
- Cardamom Appletini
  $13.00
- Cast Iron Mojito
  $14.00
- Old Fashioned Whistle Pig
Scotch
- Glenfidditch 15 YR
  2 oz
  $14.00
- Macallan 12 YR
  2 oz
  $22.00
- Glenlivet 12 YR
  2 oz
  $12.00
- Oban 14 YR
  2 oz
  $20.00
- Glenmorangie 10 YR
  2 oz
  $12.00
- Johnny Walker Black
  2 oz
  $12.00
Whiskey
- Whistle Pig 6 YR Rye
  $12.00
- Whistle Pig 10 YR Rye
- Whistle Pig 12 YR Rye
- Pendelton
  2 oz
  $8.00
- Pendleton 20 YR
- Pendleton Midnight
  2 oz
  $12.00
- Jack Daniels Single Barrel
  2 oz
  $14.00
- Slane
  2 oz
  $8.00
- High West Double Rye
  2 oz
  $12.00
- Knob Creek Rye
  2 oz
  $10.00
- Buffalo Trace
  2 oz
  $10.00
- Woodford Reserve
  2 oz
  $11.00
- Basil Hayden
  2 oz
  $10.00
- Maker's Mark
  2 oz
  $10.00
- Jameson
  2 oz
  $9.00
- Hatozaki Japanese Whiskey
  2 oz
  $12.00
Beer
- Draft Beer
  Per pint. Ask server for current selection
  $8.00
- Coors Light
  Bottled beer
  $3.50
- Budweiser
  Bottled beer
  $3.50
- Bud Light
  Bottled beer
  $3.50
- Michelob Ultra
  Bottled beer
  $4.00
- High Point Dry Hopped Cider
  Bottled beer
  $7.00
- High Point Semi-Dry Ginger Cider
  Bottled beer
  $7.00
- Guinness Draft Can
  Bottled beer
  $8.00
- Fat Tire
  Bottled beer
  $7.00
- Deschutes IPA
  Bottled beer
  $8.00
Antonio's Wine Picks
- Morellino Di Scansano (Italy)
  $35.00
- Jordanov Skacilelii (Macedonia)
  $35.00
- Garganega Frizzante (Italy)
  $35.00