Dinner Menu
- Crispy Spring Rolls - Chicken Or Tofunapa and green cabbage, carrot, onion, mushrooms, glass noodles, cilantro, scallion, ginger mandarin orange syrup$13.00
- Shrimp, Poblano And Corn Fritterslime and avocado cream$11.00
- Organic Green Saladpickled red onion, shaved carrot, lemon-balsamic vinaigrette, sliced almonds$11.00
- Wilted Spinach Saladbacon balsamic dressing, heirloom tomato, goat cheese$13.00
- Onion Soupgruyere, puff pastry$10.00
- Braised Snake River Farms Pork Shankherb polenta$32.00
- Mary's All Natural Half Chickenpan seared and roasted, garlic mashed potatoes, pan jus$27.00
- Gnocchi With Braised Lamb Ragumushroom and spinach$30.00
- Piedmontese Beef Sirloingarlic mashed potatoes, demi$36.00
- Pappardelle With Sausagespring peas, caramelized onion, cream, basil pesto$23.00
- Linguine With Prawnscapers, olives, lemon-saffron butter sauce$25.00
- Brussels Sproutsfried, tossed with bacon balsamic vinaigrette, roasted garlic aioli$12.00
- Roasted Golden Beet Saladshaved fennel, orange segments, organic greens, hazelnuts, goat cheese, citrus vinaigrette$14.00
- Cauliflower Steakmarinated, seared and roasted, romesco sauce, wilted greens$18.00
- Cassidy's Burgertillamook cheddar, red onion jam, butter lettuce, roasted garlic aioli, fries$17.00
- Steak Saladsmall piedmontese sirloin, organic greens, blue cheese, pickled red onion, pear, hazelnuts$25.00
