Cassell's Grille Menu

a creamy dip that blends subtle spinach with artichokes and lump crabmeat, which is baked piping hot and served with crostini toast

a taste of our maryland style crabcakes, broiled and served with our grille sauce

a large soft pretzel baked and topped with crabmeat and cheese

a crispy coating adds a crunch to this tender white fish. served with a side of our grille sauce

hot smoked sausage drenched in warm honey

breaded chicken tenders deep fried and served with your choice of bbq sauce or honey mustard sauce

chicken tenders dipped in buffalo wing sauce and served with bleu cheese and celery

a pork filled wonton sautéed in sesame oil and soy sauce and finished with an asian dipping sauce

baked soft pretzel sticks, salted, and served with a side of german mustard

caramelized onions glazed with sherry and baked with a trio of cheeses to a golden brown

our homemade soup priced daily

grilled chicken breast tops our house salad, served with garlic toast

a crisp wedge of iceberg lettuce slathered in our homemade gorgonzola dressing garnished with bacon bits, candied walnuts, and a balsamic reduction, served with garlic toast

everything but the kitchen sink! we add ham, salami, pepperoni, provolone cheese, crumbled bleu cheese, chick peas, olives, peppers, onions, tomatoes, red egg, artichoke; diced and tossed with lettuce in balsamic dressing, served with garlic toast

fresh salad greens topped with grilled chicken, avocado, bacon, hard boiled eggs, tomatoes, bleu cheese crumbles, and bleu cheese dressing

a traditional caesar salad topped with your choice of blackened chicken or blackened salmon

tenderloin tips sautéed with mushrooms and onions, crumbled bleu cheese, tomatoes, and crisp fries all top a fresh garden salad

buffalo chicken bites, cheddar cheese, tomatoes, and cucumbers top fresh salad greens stacked with fries

a new twist to our homemade clam sauce, we add a bit of spicy marinara sauce and serve it over linguine

a subtle heat surrounds this southern italian pasta dish that includes olives, tomatoes, capers, and a hint of anchovies sautéed in olive oil and garlic, tossed with radiatore pasta

a creamy blush sauce with a splash of vodka, sautéed with your choice of tender pieces of chicken or salmon, tossed with radiatore pasta

a garden in a bowl! fresh seasonal vegetables sautéed in olive oil and garlic, then tossed over whole wheat penne pasta

one pound of mussels steamed and served in your choice of our homemade clam broth or spicy tomato broth

one pound of shrimp steamed in beer and old bay seasonings

choice cut tenderloin grilled to your liking. may we suggest adding sautéed mushrooms or onions, or both! $1.00

choice 12 oz. strip grilled to your liking. may we suggest adding sautéed mushrooms or onions, or both! $1.00

our fresh cut flat iron steak marinated in a red wine bath, grilled to your liking, topped with sautéed mushrooms and onions, and served with garlic mashed potatoes as well as one additional side

sautéed chicken with exotic mushrooms, finished in a marsala wine sauce

a veal patty lightly breaded in italian bread crumbs topped with melted provolone cheese and our own marinara sauce, served with a side of pasta and one additional side

boneless chicken breast lightly breaded and topped with melted provolone cheese and our own marinara sauce, served with a side of pasta and one additional side vegetable

a pair of our chef's maryland style crabcakes

pan seared to a tender doneness, our sea scallops have a hint of garlic and white wine

fresh salmon fillet lightly seasoned and grilled; served with a side of grille sauce

crisp fried, hand breaded large shrimp served with cocktail sauce

beer-battered fish fillet served with fries, cole slaw, and tartar sauce

jumbo clam strips served with fries, cole slaw, and cocktail sauce

chicken topped with bacon, lettuce, tomato, and mayonnaise

chicken dipped in buffalo wing sauce, topped with bleu cheese dressing, crumbles, lettuce, and tomato

grilled chicken blackened in cajun seasonings with lettuce and tomato

chicken topped with swiss cheese and honey mustard on a grilled baguette

chicken topped with cheddar cheese, bbq sauce, and cole slaw

chicken topped with our own marinara sauce and provolone cheese

chicken topped with ham, swiss cheese, and honey mustard sauce

grilled chicken blackened in cajun seasonings topped with bleu cheese dressing and bleu cheese crumbles. served with lettuce and tomato

fresh salmon fillet served on a grilled ciabatta roll topped with bacon, lettuce, and tomato. a side of our grille sauce complements this tasty sandwich

a generous haddock fillet beer battered in yuengling lager, served on a toasted ciabatta roll

pulled pork tenderloin that's been slow cooked in cuban spices, piled high along with sliced ham, montery jack cheese, pickles, and spicy mustard. we serve this sandwich on a ciabatta roll

soy burger topped with lettuce, tomato, and pesto mayonnaise served on a grilled roll

grilled and topped with avocado, lettuce, and tomato

grilled and topped with ham, swiss cheese, and honey mustard sauce

grilled and topped with lettuce, tomato, feta cheese, and a greek marinade

a grilled hamburger topped with your choice of cheese

grilled and topped with smokey bacon, cheddar cheese, and bbq sauce

grilled and topped with sautéed mushrooms and swiss cheese

grilled and topped with cheddar cheese, bbq sauce, and cole slaw

grilled and topped with provolone cheese and marinara sauce

a grilled hamburger with your choice of toppings

lettuce, tomato $0.25, onion, relish, jalapenos, avocado $0.25, cole slaw