• a la carte (includes one side and complimentary salad)

    • PERNIL (SLOW-COOKED PORK BUTT)

      Add extra pernil for $4.70.
      $14.30
    • CARNE FRITA ENCEBOLLADA (FRIED PORK W/ ONIONS)

      Add extra carne frita for $6.80.
      $16.40
    • MASITAS DE POLLO (FRIED CHICKEN)

      Add extra masitas de pollo for $6.80.
      $16.40
    • PECHUGA A LA PLANCHA (GRILLED CHICKEN BREAST)

      Add cream garlic sauce for $2.00
      $14.30
    • CHURRASCO (SKIRT STEAK)

      Add shrimp for $9.40.
      $25.00
    • BISTEC ENCEBOLLA'O (CUBED STEAK)

      $14.30
    • CAMARONES AL AJILLO (GARLIC SHRIMP)

      Add extra shrimp for an additional $9.40 Add garlic cream sauce for $2.00
      $18.20
    • FILETE DE PUERCO / PORK STEAK

      $16.40
    • TACOS

      Chicken, or pernil.
      $7.90
  • sides

    • WHITE RICE OR PINK BEANS STEW

      $2.10
    • WHITE RICE AND PINK BEANS STEW

      $4.20
    • YELLOW RICE W/ GREEN PIGEON PEAS

      $4.20
    • ARROZ MAMPOSTEADO

      $4.20
  • appetizers

    • Appetizer Tray

      Carne frita, masitas de pollo, tostones, amarillitos, cassava fries, and sorullos. Includes three types of sauce.
      $18.80
    • TOSTONES SUPPREME

      Tostones topped with pernil (slow-cooked pork) OR chicken, pico de gallo, sour cream, and avocado.
      $16.40
    • ALCAPURRIA

      Fried yucca, or plantain masa stuffed with ground beef.
      $4.80
    • SORULLOS

      Fried corn meal sticks with a mayo-ketchup.
      $5.00
    • EMPANADA

      Shrimp empanada. Guava and cheese empanada.
      $3.70
    • EMPANADA

      Beef, chicken, or pizza.
      $3.40
  • extras

    • TOSTONES (PLATANO/PANA)

      $4.80
    • AMARILLITOS (MADUROS)

      $4.80
    • CASSAVA FRIES

      $4.80
    • MOFONGO, BIFONGO OR TRIFONGO

      $4.80
    • POTATO FRIES

      $2.40
    • TORTILLAS

      $1.25
    • HOUSE SALAD

      $1.25
    • AVOCADO (2 HALFS)

      $2.60
    • SALSA VERDE OR CILANTRO CHIMICHURRI SAUCE

      $1.60
    • PICO DE GALLO OR SOUR CREAM

      $1.60
    • MAYO-KETCHUP SAUCE OR MOJO

    • CHICKEN BROTH

      $1.30
  • sandwiches

    • CASSA-PLETA

      Abundance of pernil (slow-cooked pork), pastrami, and chicken topped with Swiss cheese, lettuce, tomato, mayo, mayo-ketchup, and potato sticks. Includes a side of cassava fries.
      $18.50
    • CUBANO

      Ham and pernil (slow-cooked pork) with mayo, swiss cheese, pickles, and mustard. Includes a side of cassava fries.
      $16.20
  • limited specialties

    • CHICKEN FRICASSEE

      Chicken stew. Served w/ white rice and a green salad. Replace white rice for yellow rice w/ green pigeon peas OR add a side of pink beans stew for $1.80 extra.
      $14.60
    • SANCOCHO

      Root vegetable mix in a beef stew with white rice and half avocado.
      $16.40
    • POLLO ASADO 1/4

      Quarter of a rotisserie chicken with a side and complimentary salad. Thursdays and Saturdays.
      $14.60
  • kid's meal

    • MASITAS OR CARNE FRITA

      Served w/ potato fries
      $7.10
    • HAM AND CHEESE SANDWICH

      Served w/ potato fries
      $7.10
    • REPLACE POTATO FRIES W/ WHITE RICE AND PINK BEANS STEW

      Kids size
      $1.80

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 915-313-5134

1831 N Zaragoza Rd # 115, El Paso, TX 79936


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