a la carte (includes one side and complimentary salad)
PERNIL (SLOW-COOKED PORK BUTT)
Add extra pernil for $4.70.
$14.30
CARNE FRITA ENCEBOLLADA (FRIED PORK W/ ONIONS)
Add extra carne frita for $6.80.
$16.40
MASITAS DE POLLO (FRIED CHICKEN)
Add extra masitas de pollo for $6.80.
$16.40
PECHUGA A LA PLANCHA (GRILLED CHICKEN BREAST)
Add cream garlic sauce for $2.00
$14.30
CHURRASCO (SKIRT STEAK)
Add shrimp for $9.40.
$25.00
BISTEC ENCEBOLLA'O (CUBED STEAK)
$14.30
CAMARONES AL AJILLO (GARLIC SHRIMP)
Add extra shrimp for an additional $9.40 Add garlic cream sauce for $2.00
$18.20
FILETE DE PUERCO / PORK STEAK
$16.40
TACOS
Chicken, or pernil.
$7.90
sides
WHITE RICE OR PINK BEANS STEW
$2.10
WHITE RICE AND PINK BEANS STEW
$4.20
YELLOW RICE W/ GREEN PIGEON PEAS
$4.20
ARROZ MAMPOSTEADO
$4.20
appetizers
Appetizer Tray
Carne frita, masitas de pollo, tostones, amarillitos, cassava fries, and sorullos. Includes three types of sauce.
$18.80
TOSTONES SUPPREME
Tostones topped with pernil (slow-cooked pork) OR chicken, pico de gallo, sour cream, and avocado.
$16.40
ALCAPURRIA
Fried yucca, or plantain masa stuffed with ground beef.
$4.80
SORULLOS
Fried corn meal sticks with a mayo-ketchup.
$5.00
EMPANADA
Shrimp empanada. Guava and cheese empanada.
$3.70
EMPANADA
Beef, chicken, or pizza.
$3.40
extras
TOSTONES (PLATANO/PANA)
$4.80
AMARILLITOS (MADUROS)
$4.80
CASSAVA FRIES
$4.80
MOFONGO, BIFONGO OR TRIFONGO
$4.80
POTATO FRIES
$2.40
TORTILLAS
$1.25
HOUSE SALAD
$1.25
AVOCADO (2 HALFS)
$2.60
SALSA VERDE OR CILANTRO CHIMICHURRI SAUCE
$1.60
PICO DE GALLO OR SOUR CREAM
$1.60
MAYO-KETCHUP SAUCE OR MOJO
$0.80
CHICKEN BROTH
$1.30
sandwiches
CASSA-PLETA
Abundance of pernil (slow-cooked pork), pastrami, and chicken topped with Swiss cheese, lettuce, tomato, mayo, mayo-ketchup, and potato sticks. Includes a side of cassava fries.
$18.50
CUBANO
Ham and pernil (slow-cooked pork) with mayo, swiss cheese, pickles, and mustard. Includes a side of cassava fries.
$16.20
limited specialties
CHICKEN FRICASSEE
Chicken stew. Served w/ white rice and a green salad. Replace white rice for yellow rice w/ green pigeon peas OR add a side of pink beans stew for $1.80 extra.
$14.60
SANCOCHO
Root vegetable mix in a beef stew with white rice and half avocado.
$16.40
POLLO ASADO 1/4
Quarter of a rotisserie chicken with a side and complimentary salad. Thursdays and Saturdays.
$14.60
kid's meal
MASITAS OR CARNE FRITA
Served w/ potato fries
$7.10
HAM AND CHEESE SANDWICH
Served w/ potato fries
$7.10
REPLACE POTATO FRIES W/ WHITE RICE AND PINK BEANS STEW