Cask Pub & Kitchen Menu

$$Pub
6 Charlwood St, London, SW1V 2EE
  • TWO FARMER’S CRISPS

    • HEREFORD HOP CHEESE & ONION

      £1.50
    • LIGHTLY SALTED

      £1.50
    • SALT & CIDER VINEGAR

      £1.50
    • BULLSHOT BEEF

      £1.50
    • HEREFORDSHIRE SAUSAGE & MUSTARD

      £1.50
    • WOODLAND MUSHROOM & WILD GARLIC

      £1.50
  • PORK PIES

    • CLASSIC

      £5.95
    • CHORIZO

      Topped with Wensleydale cheese
      £5.95
    • BLACK PUDDING

      £5.95
    • HUNTSMAN

      Pork and Chicken topped with sage and onion stuffing
      £5.95
  • SCOTCH EGGS

    • CLASSIC

      £5.95
    • BLACK PUDDING

      £5.95
    • BACON

      £5.95
    • JALAPENO

      £5.95
  • NUTS

    • SALTED PEANUTS

      £1.25
    • DRY ROASTED PEANUTS

      £1.25
    • CHILLI PEANUTS

      £1.25
    • SALTED CASHEWS

      £1.25
  • MR FILBERT’S SNACKS

    • CHILLI & BLACK PEPPER OLIVES

      £3.00
    • LEMON & OREGANO OLIVES

      £3.00
    • ORIGINAL BILTONG

      £3.50
    • CHILLI RUB BILTONG

      £3.50
  • SPECIALS

    • SPICY STAG

      Venison patty topped with stilton cheese, smoked bacon and sliced green jalapenos on a bed of shredded lettuce with homemade spicy mayo. Served in a demi-brioche bun with house chips.
      £17.50
    • SWEET AS THEY COME

      Sweet potato and quinoa patty topped with vegan cheese and avocado on a bed of shredded lettuce and cranberry sauce with vegan chipotle mayo. Served in a vegan demi-brioche style bun with house chips.
      £16.00
  • BURGERS

    • RUMP

      80% rump 20% flank Scottish beef patty served in a demi-brioche bun, shredded lettuce, red onion relish, pickles and house chips
      £14.00
    • HEAT

      80% rump 20% flank Scottish beef patty double-dipped in hot buffalo sauce. Served with blue cheese, shredded lettuce, red onion relish, pickles and house chips.
      £16.50
    • CLUCK

      Free-range Yorkshire reared herb fed chicken breast, brined in house to ensure a moist tasty burger, served with shredded lettuce, honey & mustard mayonnaise and house chips.
      £15.50
    • CAJUN

      Free-range Yorkshire reared herb fed chicken breast, rubbed in house with cajun spices, served with smoked streaky bacon, avocado, baby spinach, cajun mayonnaise, gruyere cheese and house chips.
      £17.50
    • VEGGIE

      Portobello mushroom topped with halloumi, served with red onion relish, honey & mustard mayonnaise, shredded lettuce and house chips.
      £14.00
    • VEGAN

      Plant based patty served in a vegan bun, with shredded lettuce, red onion relish, pickles, vegan cheese and house chips.
      £16.00
  • SOMETHING TO SHARE

    • TRAY OF HOUSE CHIPS

      Skin on chips with smoked Anglesey Sea Salt.
      £5.50
    • TRAY OF PARMESAN & TRUFFLE OIL CHIPS

      House chips covered in parmesan cheese and truffle oil.
      £7.50
  • SOMETHING ON THE SIDE

    • MIXED SALAD

      A mixed leaf salad with balsamic dressing.
      £4.00
    • ONION RINGS

      £4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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