Cask & Pig Kitchen and Alehouse

We are a New England style gastropub with an eclectic menu influenced by southern barbecue, Portuguese cuisine & local favorites. Many of our menu items are smoked, wood grilled or prepared on our rotisserie. We have 24 beers on draft (mostly craft), one cask, craft cocktails made with fresh juice, great wine selection if you don’t like beer! And we have one of the coolest atmospheres you’ll see in a Restaurant or Pub! The décor has a New England theme with reclaimed wood, subway tile, industrial fittings and classic sports memorabilia. We have a large square 28 seat bar, 22 TV’s, 14 booths, two functions rooms, fireplace and open kitchen featuring our wood grill.