Cask & Company Kitchen & Bar Menu

pods are steamed and served with salt, garlic, or both.

Parmesan, garlic, salt & pepper

Leaf lettuce, red onion, parmesan, black pepper, white anchovies, house croutons

Dried dark fruit, super slaw, apple cider vinegar, sliced Marcona almonds (add prosciutto $2 )

Mixed greens, citrus balsamic vinaigrette, blackberry’s, candied walnut, goat cheese,

Cast iron seared elk sausage, bourbon caramelized onions and peppers, cheese blend

8oz house burger, house seasoning, aged white cheddar, cheddar, swiss, pepperjack

8oz house burger, house seasoning, lettuce, tomato, onion, brioche bun. Additional toppings $1

Yellow curry and yogurt marinated local organic chicken, edamame peas, cheese blend, buttermilk and caramelized onion naan.

Challah bread, mozzarella, parmesan, brie, smoked gouda, BFF apples, fig, bacon

Seasoned 8oz burger, topped with cheddar & house made olive sauce

Floured tortilla, shrimp, lettuce, Pico de Gallo, avocado, served with side salad

8oz house burger, Pastrami, bacon, onion ring, fried egg, pepper jack cheese

Smoked elk & pork sausage, roasted tri color peppers, caramelized onions, cheese blend

White sauce, garlic, button and shitake mushrooms

Pesto, tomato, mozzarella, cheese blend

Pickled onions, grilled bourbon peaches, potato strings, house cheese blend, cilantro

Grilled, zucchini, broccoli, carrots, onion, mushrooms, rice.

16oz Hanger steak, grilled, topped with bourbon caramelized onions, mushrooms, balsamic reduction, and bleu cheese, asparagus

Local organic chicken, Indian spices, tomato, rice.

Half chicken Sous Vide, flash fried, potato straws, Brussels sprouts

14oz. Duroc Pork Chop, Carolina mustard sauce, pepper relish, smoked corn salsa, Tuscan parmesan wedges.

Rice noodles, cilantro, basil, bean sprouts

Stir fried rice noodles, egg, onion, bean sprouts, scallions, and peanuts, with spices

Mushrooms, carrots, celery, onion, potato, rosemary.

Avocado, crab stick, topped with masago

Crab, avocado, cucumber topped with eel, served with eel sauce and sesame seeds

Shrimp Tempura, spicy crab, cucumber, avocado, jalapenos, with spicy shrimp, spicy mayo, & sriracha

Tempura fried crab, spicy tuna, avocado, cream cheese, with spicy mayo, eel sauce & sriracha

Tuna, salmon, crab, cucumber and avocado topped with masago and tobiko, served with a spicy mayo sauce.

Deep fried roll with spicy tuna, salmon, crab, cream cheese, daikon and avocado, drizzled with spicy mayo, eel sauce and masago

Tempura fried roll, crab, cream cheese, avocado, with eel & white sauce

Crab, cucumber, and avocado, topped with baked salmon, served with chopped avocado and salmon roe, eel, and white sauces

Shrimp, cucumber, avocado, asparagus, with eel sauce

Shrimp & soft shell crab tempura, cucumber, avocado, asparagus, cream cheese, scallions, with tobiko crunch, spicy mayo & eel sauce

Spicy salmon, Tamago, avocado, tempura fried, topped with spicy crab, green onion, and eel sauce

Cucumber, avocado, asparagus, sweet tofu, white sauce

Spicy tuna and avocado, deep fried, served with a sweet sauce, spicy mayo, and sriracha

Spicy crab, avocado, cucumber topped with tempura crunch, eel sauce, and spicy mayo

Fried tofu, inari, edamame peas, avocado, cucumber, carrot, seaweed salad topped with eel sauce sesame seeds and green onion.

Shrimp tempura, chopped Kani stick, lobster diablo mix, tamago, avocado, cucumber with eel sauce and spicy mayo.

Seasoned salmon and tuna, avocado, cucumber, edamame peas, masago, seaweed salad and sesame seeds.

Broiled eel, avocado, cucumber, asparagus, tamago, seaweed salad topped with eel sauce and sesame seeds.

The famous original cheesecake rich and dense, smooth and creamy, everything cheesecake was meant to be. Topped with raspberry sauce and a graham cracker crust crust.