DINNER MENU
- Fish And ChipsCatch of the day, normally ling cod or halibut, lightly battered.and deep fried. Served with pickled tartar sauce, steak cut chips & our curry sauce.$23.00
- Wings10 chicken wings seasoned, baked, fried and then tossed in Franks hot Sauce and Kerrygold Irish butter. Served with carrots, celery, and ranch.$15.00
- French Onion SoupRich Beef & Onion soup, topped with three cheeses & toasted Arizmendi baguette.$13.00
- Spice BagSeasoned fries, with sautéed peppers, onions, ginger, soy sauce & szechuan spices . Served with our curry sauce. Add chicken goujons for $5$13.00
- Baja Fish Tacos (2)Fried catch of the day with cabbage slaw & zesty avocado crema.$15.00
- Grilled Cheese & Roasted Tomato SoupRoasted tomato, basil, and red pepper soup, with a grilled cheese on sourdough from Arizmendi bakery$14.00
- Beer Battered Mushroomsserved with house chermoula dipping sauce.$11.00
- Daily Salad SpecialSee Specials Board
- Prawn CrackersFried & Seasoned.$7.00
- MusselsPEI Mussels In a white wine, garlic and butter broth, steamed up with tomato, onion and herbs. Server with Arizmendi sourdough toast and fries$25.00
- Chicken CurryIrish style, with carrots, onion, celery, mushrooms & peas served with basmati rice & fries.$18.00
- Vegetable Curry (Vegan)Roasted cauliflower, cherry tomatoes, chickpeas, carrots, onion, celery, mushrooms & peas. Served with basmati rice & fries.$16.00
- Curry Fries$10.00
- Veggie PlateRaw seasonal veggies, with vegan green goddess dip$20.00
- Cheese PlateKerrygold "Dubliner"aged Cheddar, Brie, Gorgonzola, & a Blueberry Vanilla goat cheese. Served with apple slices, chili roasted pistachios, and crackers$23.00
- Shrimp TacosTwo tacos loaded with sautéed white-tail shrimp, crunchy slaw, queso fresco, avocado, and our spicy chipotle aioli$16.00
- Toasted SandwichArizemdi Toasted sandwich with Cheese, Tomato & onion served with a side of Pickled Pineapple.$10.00
COCKTAIL MENU
- Gigi's RecoveryBayab Palm & Pineapple Gin, Centum Herbis (100 herbs) , citrus, epazote & cucumber cordial.$15.00
- Into The WestBourbon Old Fashioned cocktail made with Woodford Reserve & bitters.$15.00
- Samhain Old FashionedOur seasonal Old Fashioned cocktail made with Whistler Irish whiskey Calvados Cask, Ron Colon Red Banana Oleo, Bitters.$15.00
- Bob's CasinoRoe & Co Whiskey, Vermouth, Lemongrass, Kumquat & Calamansi citrus.$15.00
- PostcardBlanco Tequila, Red Bell Pepper, Blood Orange, and citrus$15.00
- Hot ToddyLost Irish Whiskey, Allspice dram, lemon, honey & warming spices.$12.00
- Peas For BeesYOLA Mezcal, house strawberry & pea citric acid shrub, lime$14.00
- Tommy's MargaritaTapatio Blanco, fresh lime, agave & salt.$12.00
- Belfast CoffeePoitin, Andytown Cold brew coffee, maple whipped cream & nutmeg.$12.00
- Paying Our DewsTullamore D.E.W. whiskey, Andytown coffee & fresh cream. (served hot)$12.00
- The Fitz Spritz / Frozen RoseLillet rouge, Sancerre rose, citric acid, simple & rose water.$12.00
- We Want A ShrubberyStrawberry & Irish pea citric acid shrub, lemon, gum syrup & soda water.$7.00
- Roman HolidayDingle Gin, Amaro, Vermouth, Coriander & Citrus oils, and a wash with Irish butter. A Negroni for the ages.$15.00
Menu Gallery
Menu Gallery
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