Casements Bar Menu

$Bar, Beer garden, Cocktail bar

2351 Mission St, San Francisco, CA 94110

DINNER MENU COCKTAIL MENU

DINNER MENU
- Fish And Chips
  Catch of the day, normally ling cod or halibut, lightly battered.and deep fried. Served with pickled tartar sauce, steak cut chips & our curry sauce.
  $23.00
- Wings
  10 chicken wings seasoned, baked, fried and then tossed in Franks hot Sauce and Kerrygold Irish butter. Served with carrots, celery, and ranch.
  $15.00
- French Onion Soup
  Rich Beef & Onion soup, topped with three cheeses & toasted Arizmendi baguette.
  $13.00
- Spice Bag
  Seasoned fries, with sautéed peppers, onions, ginger, soy sauce & szechuan spices . Served with our curry sauce. Add chicken goujons for $5
  $13.00
- Baja Fish Tacos (2)
  Fried catch of the day with cabbage slaw & zesty avocado crema.
  $15.00
- Grilled Cheese & Roasted Tomato Soup
  Roasted tomato, basil, and red pepper soup, with a grilled cheese on sourdough from Arizmendi bakery
  $14.00
- Beer Battered Mushrooms
  served with house chermoula dipping sauce.
  $11.00
- Daily Salad Special
  See Specials Board
- Prawn Crackers
  Fried & Seasoned.
  $7.00
- Mussels
  PEI Mussels In a white wine, garlic and butter broth, steamed up with tomato, onion and herbs. Server with Arizmendi sourdough toast and fries
  $25.00
- Chicken Curry
  Irish style, with carrots, onion, celery, mushrooms & peas served with basmati rice & fries.
  $18.00
- Vegetable Curry (Vegan)
  Roasted cauliflower, cherry tomatoes, chickpeas, carrots, onion, celery, mushrooms & peas. Served with basmati rice & fries.
  $16.00
- Curry Fries
  $10.00
- Veggie Plate
  Raw seasonal veggies, with vegan green goddess dip
  $20.00
- Cheese Plate
  Kerrygold "Dubliner"aged Cheddar, Brie, Gorgonzola, & a Blueberry Vanilla goat cheese. Served with apple slices, chili roasted pistachios, and crackers
  $23.00
- Shrimp Tacos
  Two tacos loaded with sautéed white-tail shrimp, crunchy slaw, queso fresco, avocado, and our spicy chipotle aioli
  $16.00
- Toasted Sandwich
  Arizemdi Toasted sandwich with Cheese, Tomato & onion served with a side of Pickled Pineapple.
  $10.00
COCKTAIL MENU
- Gigi's Recovery
  Bayab Palm & Pineapple Gin, Centum Herbis (100 herbs) , citrus, epazote & cucumber cordial.
  $15.00
- Into The West
  Bourbon Old Fashioned cocktail made with Woodford Reserve & bitters.
  $15.00
- Samhain Old Fashioned
  Our seasonal Old Fashioned cocktail made with Whistler Irish whiskey Calvados Cask, Ron Colon Red Banana Oleo, Bitters.
  $15.00
- Bob's Casino
  Roe & Co Whiskey, Vermouth, Lemongrass, Kumquat & Calamansi citrus.
  $15.00
- Postcard
  Blanco Tequila, Red Bell Pepper, Blood Orange, and citrus
  $15.00
- Hot Toddy
  Lost Irish Whiskey, Allspice dram, lemon, honey & warming spices.
  $12.00
- Peas For Bees
  YOLA Mezcal, house strawberry & pea citric acid shrub, lime
  $14.00
- Tommy's Margarita
  Tapatio Blanco, fresh lime, agave & salt.
  $12.00
- Belfast Coffee
  Poitin, Andytown Cold brew coffee, maple whipped cream & nutmeg.
  $12.00
- Paying Our Dews
  Tullamore D.E.W. whiskey, Andytown coffee & fresh cream. (served hot)
  $12.00
- The Fitz Spritz / Frozen Rose
  Lillet rouge, Sancerre rose, citric acid, simple & rose water.
  $12.00
- We Want A Shrubbery
  Strawberry & Irish pea citric acid shrub, lemon, gum syrup & soda water.
  $7.00
- Roman Holiday
  Dingle Gin, Amaro, Vermouth, Coriander & Citrus oils, and a wash with Irish butter. A Negroni for the ages.
  $15.00