Casco Antiguo Menu

Tall boy tecate + a shot of tequila blanco.

Reyka vodka, yellow chartreuse, grapefruit + lemon juice, rosemary syrup + orange bitters with a rosemary sprig garnish.

Peloton de la muerte mezcal, st. germain liquer, grapefruit + lime juice, with agave, lavender bitters + a grapefruit peel garnish.

Reposado tequila, pear brandy, antica vermouth, all spice dram + angostura bitters w/ an orange peel garnish.

Oola bourbon, lemon juice + maple syrup, topped w/ hopped cider, cinnamon + garnished w/ a lemon twist

Arette blanco tequila, cranberry + lemon juices, simple + cassis, garnished w/ a lemon twist

Red wine tempranillo, brandy, cointreau + fresh juices w/ an orange slice garnish.

Reposado tequila, orange liqueur, agave + fresh citrus w/ a salted rim.

House infused serrano + habanero pepper tequila, orange liqueur + fresh citrus w/ a chili salted rim.

Reposado tequila, orange liqueur, agave + fresh citrus, w/ our house made liqueur float + a salted rim.

Peloton de la muerte mezcal, orange liqueur, agave + fresh citrus w/ a smoked salt rim.

Peloton de la muerte mezcal, house infused habanero tequila, orange liquer, agave + fresh citrus w/ a half smoked + chili salted rim.

Melted queso served with thick cut chips

One plantain + black bean filled empanada with an avocado spread, crema + queso fresco

Fried potato + cheese filled tortillas, served with curtido slaw + habanero salsa

Shredded duck carnitas with mango salsa, crema, queso fresco + cilantro

Fried flour tortillas stuffed with a queso blend, served with cabbage, pico de gallo + chipotle crema

Chipotle, tomato + chili braised chicken with onions + cilantro

Grilled pork belly + charred pineapple in a pineapple red chili sauce with onions + cilantro

Alaskan halibut marinated in anchiote, served with cucumber pico. salsa, kale + a mint dill mojo on the side

Beer-braised beef tongue, roasted radishes, drizzled with an avocado salsa + topped with cilantro

Calamari rings fried and tossed in a spiced rice flour, served with cabbage, pico de gallo salsa + chipotle aioli

Grilled artichokes, sweet potato, kale + charred ricotta salata, served with blood orange + chile salsa

Roasted poblano peppers, corn + onions with melted queso + queso fresco

Chili + tomato marinated shredded chicken w/ tomatillo + poblano suiza sauce

Portabella mushrooms cooked in oregano, garlic + canola oil with roasted peppers + curly kale, topped with a corn veloute sauce, queso fresco, crema + sundried tomatoes

Classic mexican custard dessert topped with a caramel drizzle + a mint sprig garnish

Please ask your server what we're pouring today

Oola whiskey, solerno, all spice dram + angostura peach bitters, served up + garnished with grated cayenne pepper

Stiggens pine plantation rum, pineapple juice, lime juice + cinnamon syrup, served up + garnished with grated cinnamon

Fortaleza reposado tequila, ancho reyes verde liqueur, simple syrup, lime juice + angostura bitters, topped with gingerbeer, served on the rocks + garnished with a lime wedge

Mezcal, creme de cassis, grapefruit juice, simple syrup + muddled cucumber, served up + garnished with a cherry

Pasote blanco tequila, st. germaine, grapefruit juice, lime juice + simple syrup, served on the rocks + garnished with a lime wedge