Starters include Harira Classique (Lentil Soup), Salad That Hammam (Seasonal Selections), and B'stela Royal (Filo Dough with Eggs and Almonds). Choose one selection of Couscous. Choose one selection of Tajine (Old Fashioned Moroccan Stew) or Brochette (Kabob). Dinner ends with Dessert (Moroccan Pastries) and Fresh Mint Tea.