Casa Vieja Mexican Grill (Tequila bar) Menu

A giant flour tortilla grilled and stuffed with cheese and chicken. Served with lettuce, cheese, tomatoes, sour cream, and guacamole.

Extra-large burrito filled with tender sliced beef or chicken with tomatoes, bell peppers, onions, refried beans and cheese dip on top. Served with rice.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Burrito stuffed with grilled chicken or steak, Mexican sausage, rice, and beans. Topped with cheese dip and pico de gallo.

Creamy, melted cheese blend, perfect for dipping

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Beef and hot sauce. Three corn or flour tacos served with rice, refried beans, and lemons. Choice of cilantro, onions and hot sauce or cheese, lettuce, and sour cream.

Cheese dip with Mexican sausage.

Crispy, golden side order of seasoned chips, perfect for dipping.

Refreshing hibiscus tea

A traditional Mexican beverage crafted from tamarind, often sweetened to balance its natural tanginess.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz. CHOICE FLAVORS: Orange, Lime, Jamaica, Strawberry, Guava, Fruit punch, Mango, Pineapple, Grapefruit, Tamarid,

Marinated pork strips. Three corn or flour tacos served with rice, refried beans, and lemons. Choice of cilantro, onions and hot sauce or cheese, lettuce, and sour cream.

Shredded pork. Three corn or flour tacos served with rice, refried beans, and lemons. Choice of cilantro, onions,hot sauce or cheese, lettuce, and sour cream.

Mexican sausage. Three corn or flour tacos served with rice, refried beans, and lemons. Choice of cilantro, onions and hot sauce or cheese, lettuce, and sour cream.

Grilled slices of chicken. Three corn or flour tacos served with rice, refried beans, and lemons. Choice of cilantro, onions and hot sauce or cheese, lettuce, and sour cream.

Grilled beef, marinated in diabla sauce. Three corn or flour tacos served with rice, refried beans, and lemons. Choice of cilantro, onions and hot sauce or cheese, lettuce, and sour cream.

California-style fish chunks and marinara sauce. Three corn or flour tacos served with rice, refried beans, and lemons. Choice of cilantro, onions and hot sauce or cheese, lettuce, and sour cream.

Grilled shrimp. Three corn or flour tacos served with rice, refried beans, and lemons. Choice of cilantro, onions, cheese and hot sauce or lettuce, and sour cream.

3 tacos filled with mahi mahi marinated in special seasoning with lettuce, red onion and cotija cheese. served with rice.

Three corn tortillas dipped in birria-style beef broth cooked to perfection on the grill, stuffed with beef birria, queso chihuahua, chopped onions and cilantro. Served with traditional Mexican birria-style beef soup broth and cilantro rice.

Two burritos, one chicken with refried beans and one beef with refried beans. Topped with lettuce, tomatoes and sour cream.

A flour tortilla filled with cochinita pibil (Mexican slow-roasted pork, marinated in citrus juice and annatto) rice and black beans, topped with nacho cheese, served with a side of red onions and a hint of habanero sauce.

Burrito stuffed with grilled chicken or steak, Mexican sausage, rice, and beans. Topped with cheese dip and pico de gallo.

Extra-big burrito filled with steak. Topped with cheese dip, green sauce, and red sauce. Served with avocado and rice.

Extra-large burrito filled with tender sliced beef or chicken with tomatoes, bell peppers, onions, refried beans and cheese dip on top. Served with rice.

Two pork burritos served with refried beans, pico de gallo and cheese dip.

Creamy, melted cheese blend, perfect for dipping

Ten chicken wings, available in flavors like BBQ, buffalo, mango habanero, plain, and sweet chili chipotle.

Freshly made, ripe avocado guacamole with a hint of lime and cilantro.

Served with chipotle sauce.

Jalapeños stuffed with cheese and wrapped in bacon. Served with chipotle salsa.

Cheese dip with Mexican sausage.

A creamy spinach delight

Grill steak topped with jalapenos, pico de gallo, sour cream and cheese dip. served over a bed of french fries.

Avocado, onions, tomatoes, cilantro, and lime, typically includes jalapeños, served with grilled shrimp.

Chipotle chicken, mixed greens, corn, black beans; choose from 6 dressings including Ranch and Italian.

Grilled chicken atop fresh greens, option of blue cheese, French, Italian, ranch, or Thousand Island dressing. No dressing option available.

Grilled steak atop mixed greens with choice of blue cheese, French, Italian, ranch, or Thousand Island dressing, or served without dressing.

Lettuce, bell peppers, onions, tomatoes, cucumbers, cheese, and croutons.

Green salad topped with shrimp. Options for dressing: blue cheese, French, Italian, ranch, or thousand island; option for no dressing available.

NEW! Chicken, lettuce, corn, black beans, cheese, red onion, red cabbage and carrots topped with tortilla chips and house dressing.

A crisp flour tortilla filled with ground beef or chicken and beans. Topped with lettuce, tomatoes, grated cheese and sour cream.

Mixed greens topped with cheddar, olives, and crispy tortilla strips. Choice of blue cheese, French, Italian, ranch, or Thousand Island dressing. No dressing option available.

Rice, chicken or beef, avocado, vegetables, lemon and three flour or corn tortillas. Tortillas also inside the soup.

Prepared with beef or chicken, bell peppers, tomatoes, and onions. Served with rice and beans.

A flour tortilla filled and stuffed with cheese, shredded chicken or ground beef. Served with refried beans, lettuce, guacamole, and sour cream.

A giant flour tortilla grilled and stuffed with cheese and chicken. Served with lettuce, cheese, tomatoes, sour cream, and guacamole.

A giant flour tortilla grilled and stuffed with cheese and steak. Served with lettuce, cheese, tomatoes, sour cream, and guacamole.

A giant flour tortilla grilled and stuffed with cheese, mushrooms, shrimp and refried beans. Served with rice, lettuce, guacamole, sour cream and pico de gallo.

A giant flour tortilla grilled and stuffed with cheese and shrimp. served with lettuce, cheese, tomatoes and sour cream.

A flour tortilla in birria-style beef broth cooked to perfection on the grill, stuffed with beef birria, queso chihuahua, chopped onions and cilantro. served on a bed of rice and topped with cheese dip.

Crispy tortilla chips topped with slices of grilled steak and a generous layer of melted cheese, often garnished with fresh pico de gallo and green onions.

Tortilla chips layered with seasoned beef, melted cheese, and typically includes beans, sour cream, and pico de gallo.

Cheese nachos with ground beef, chopped chicken and refried beans. All covered with shredded lettuce, tomatoes, and sour cream.

Cheese nachos with assorted toppings of tender beef, chicken, shrimp with onions, tomatoes and bell peppers topped with cheese dip.

Tortilla chips topped with refried beans and melted cheese.

Crispy tortilla chips generously topped with melted cheese.

A mix of chicken, chorizo and applewood bacon topped with refried beans, Pico de Gallo, sour cream, guacamole and pickled jalapenos.

Two chicken enchiladas topped with mole poblano sauce, sliced onions and grated cheese. Served with guacamole salad and rice.

Three chicken enchiladas topped with special green or red creamy sauce, cotija cheese and sour cream. Served with rice.

Five different enchiladas, one ground beef, one chicken, one shredded beef, one bean, and one cheese, topped with cheese, lettuce, tomatoes, sour cream and ranchero sauce (red sauce),

One shredded beef, one cheese and one pork enchilada topped with sour cream. Served with rice, beans, and three different salsas.

Tender sliced beef, chicken, and pork with bell peppers, onions, and tomatoes. Served with rice, refried beans, salad, and two flour tortillas.

Tender sliced beef with bell peppers, tomatoes and onions served with rice, beans, salad and three flour tortillas.

Tender sliced chicken with bell peppers, tomatoes and onions served with rice, beans, salad and three flour tortillas.

Shrimp served with bell peppers, onions and tomatoes. served with rice, salad , refried beans, and three tortillas.

Grilled shrimp, scallops and fish cooked with three different kinds of bell peppers, onions, and tomatoes. Served with rice, refried beans, guacamole salad, and flour tortillas.

Shrimp wrapped with bacon, bell peppers, tomatoes, and onions and topped with cheese. Served with rice, salad, and tortillas.

Grilled mushrooms cooked with onions, tomatoes, zucchini and bell peppers. Served with rice, beans, lettuce, tomatoes, cheese, and flour tortillas.

Grilled chicken, chorizo, steak, shrimp, scallops, onions, tomatoes,bell pepers and poblano pepper, topped with Mexican cheese. Served with beans, rice, and salad.

Grilled shrimp, three kinds of bell peppers and pasta topped with special alfredo sauce, fresh tomatoes, and Parmesan cheese. Served with garlic bread.

Filling : beans, cheese, potatoes, spinach. choose three items:

Pan-roasted chicken breast with sautéed vegetables and cheese, roasted tomato chipotle sauce and black beans. Pick two side choices.

Chicken breast topped with mole ranchero sauce. Served with flour tortillas. Pick two side choices.

Chicken breast and chorizo (Mexican sausage) topped with cheese dip. Pick two side choices.

Grilled marinated chicken, mushrooms, onions, tomatoes, zucchini and three kinds of bell peppers. Served with flour tortillas. Pick two side choices.

Grilled chicken breast and five jumbo shrimp. Served with two pieces of pineapple and tortillas. Pick two side choices.

Grilled chicken breast marinated with special mango sauce on top. Pick two side choices.

Sliced chicken breast topped with mushrooms, onions, white melted cheese, and mole sauce. Served with three tortillas. Pick two side choices.

grilled chicken breast, zucchini, squash, broccoli, carrots and cauliflower all covered with cheese sauce.

Succulent combination of bacon wrapped ribeye medallions and bacon-wrapped shrimp served with asparagus. Pick two side choices.

Slice of flat sirloin with grilled onions, avocado, and flour tortillas. Pick two side choices.

T-bone steak and grilled shrimp covered with ranchero sauce. Served with tortillas. Pick two side choices.

Rib-eye steak, onions, bell peppers, tomatoes, and two flour tortillas. Pick two side choices.

Fresh-cut, first-choice ribeye steak with zucchini, asparagus. Served with rice only. Pick two side choices.

Sirloin steak topped with onions, green onions, jalapeños toreados, cactus, avocado and served with three tortillas. Pick two side choices.

Sirloin steak slices and chile rellenos with four shrimp wrapped with bacon and topped with green onions, jalapeños toreados and served with rice and three tortillas. Pick two side choices.

Grilled tender rib-eye topped with squash, zucchini and onions with special creamy chipotle sauce.

Shrimp cooked in exquisite Mexican hot sauce. Pick two side choices.

A giant flour tortilla stuffed with shrimp, onions, tomatoes and cheese, smothered with cheese sauce. Pick two side choices.

Grilled shrimp with exquisite mango sauce served with three tortillas. Pick two side choices.

Grilled shrimp, yellow squash and zucchini served with cheese dip on top and three tortillas. Pick two side choices.

Grilled shrimp, zucchini and squash with chipotle sauce. Pick two side choices.

Fish fillet in sweet roasted garlic mojo sauce, onions, tomatoes, and fresh avocado. Pick two side choices.

Shrimp and scallops with rice topped with cheese dip and mole sauce. Served with house salad.

A variety of seafood, shrimp, scallops, crab, legs, clams, and mixed vegetables. NOTA: TIME TO COOK 25MINT. TO 30 MINT.

Delicious shrimp, tomatoes, onions, sliced avocados, and lime juice. Served with crackers.

Shrimp, scallops, yellow squash, and zucchini served with rice, piece of orange, cilantro, tortillas, and cheese dip on top.

Tender fish fillet with fresh shrimp in a delicious white wine sauce, served with rice and asparagus.

Shrimp, scallops, clams, fish fillet and pineapple sauce, topped with Oaxaca cheese. Served with rice and avocado salad.

Three flour tostadas topped with shrimp, tomatoes, fresh Mexican cheese, avocado, red onions, and special creamy green sauce.

Shrimp served in salsa verde with citrus juice, avocado, apple, radish and cucumber.

Salmon with zucchini and asparagus. Served with rice.

Grill octopus and delicios shrimp with salsa and grill onions. Served with cilantro rice.

Spicy fried shrimp with the shell covered with a special secret chef salsa topped with cucumber and red onions.

A flour tortilla with grilled steak or chicken smothered in white melted cheese sauce. Served with rice and beans.

Rice with grilled chicken, beef strips and shrimp served with cheese dip, bell peppers, tomatoes, onions, house salad, and tortillas.

Grilled shrimp, scallops and chicken with rice, three kinds of bell peppers, squash and zucchini, topped with cheese dip. Served with house salad.

Tender beef, chicken and chorizo cooked with green onions and cactus. Topped with avocado, fresh cheese, cilantro, jalapeños, and lime. Served with rice, beans, and three tortillas.

Tender sliced beef or chicken with tomatoes, bell peppers and onions. Served with rice, salad, refried beans, and three tortillas.

Strips of fish, grilled onions, tomatoes, bell peppers served with rice, beans, salad and three flour tortilla.

Old favorite, grilled tortilla sandwich stuffed with steak or chicken, cheese, onions, tomatoes, sliced jalapeños, and guacamole salad.

Two eggs cooked with sausage. Served with rice, refried beans, and corn or flour tortillas.

A flour tortilla with grilled steak or chicken smothered in white melted cheese sauce. Served with rice and refried beans.

Grilled chicken with rice, mushrooms, and onions with cheese dip and mole sauce on top. Served with lettuce, guacamole, sour cream, and tomatoes.

Chicken breast with chorizo (Mexican sausage). Served with rice and one chicken enchilada.

Prepared with beef or chicken, bell peppers, tomatoes, and onions. Served with rice and refried beans.

Burrito stuffed with grilled chicken or steak, Mexican sausage, rice, and refried beans. Topped with cheese dip and pico de gallo.

Burrito stuffed with grilled chicken, rice and black beans. Topped with chipotle sauce and cheese dip.

Flour tortilla filled with cheese and chicken; then topped with lettuce, tomatoes, and sour cream. Served with rice.

Three chicken enchiladas topped with special green creamy sauce, cotija cheese, and sour cream. Served with rice.

Burrito stuffed with spinach, grilled chicken or steak, and black beans. Topped with spinach sauce, cotija cheese, and sour cream.

Burrito filled with tender sliced beef or chicken, bell peppers, onions, tomatoes, cheese dip, mole sauce, and refried beans. Served with rice.

Sliced chicken breast topped with mushrooms, onions, white melted cheese, and mole sauce. Served with rice and beans.

A crisp flour tortilla filled with ground beef or chicken and refried beans. Topped with lettuce, tomatoes, grated cheese, and sour cream.

Pork tips cooked to golden brown, seasoned with spices and herbs and served with rice, beans, and tortillas.

Half-chicken breast marinated and grilled with zucchini and onions. Served with two flour or corn tortillas, rice and beans.

Flour tortilla deep-fried or soft and filled with shredded beef or chicken shredded. Topped with lettuce, tomatoes, melted cheese, sour cream, and guacamole dip.

One cheese and one chicken enchilada topped with lettuce and sour cream. Served with rice.

Grilled shrimp, mushrooms, green onions, and tomatoes. Served with two flour or corn tortillas, rice and beans.

Two taquitos, one chicken and one shredded shredded beef, served with lettuce, sour cream, guacamole dip, and rice.

Fried taquitos, two beef and two chicken. Served with lettuce, guacamole, tomatoes, and sour cream.

Served to children younger than 10.

Served with honey mustard. Served to children younger than 10.

Served with mayonnaise. Served to children younger than 10.

Served with mayonnaise. Served to children younger than 10.

RICE, CHICKEN AND CHESSE DIP.

Crispy churro cheesecake drizzled with chocolate sauce, topped with whipped cream, colorful sprinkles, and a cherry.

Mexican custard.

A deep-fried pastry, traditionally coated in a blend of cinnamon and sugar.

Crispy fried ice cream topped with whipped cream, chocolate drizzle, colorful sprinkles, and a cherry.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Mashed avocado combined with onions, tomatoes, and cilantro, lightly seasoned with lime juice.

Savory black beans, perfectly seasoned, ideal as a flavorful side dish.

Crispy, golden side order of seasoned chips, perfect for dipping.

Crispy golden fries, perfectly salted - a classic side treat

A single corn tortilla, typically hand-pressed and freshly made.

Soft and warm flour tortilla, typically prepared in-house, serving as a versatile base for various fillings.

Chopped tomatoes, onions, cilantro, jalapeños, and lime juice.

Creamy and tangy Mexican sour cream, traditionally served to complement a variety of dishes.

Freshly sliced tomatoes, often accompanied by a sprinkle of herbs to enhance their natural flavor.

Grilled corn on the cob topped with creamy mayonnaise, crumbled cheese, chili powder, and a drizzle of hot sauce.

A mix of shredded cheddar and Monterey Jack cheeses, typically used to enhance the flavor of various dishes.

Lettuce served as a light accompaniment, typically includes a simple dressing.