Casa Tua Camden Menu

176 Royal College St, London, NW1 0SP
  • Appetizers

    • MARINATED CERIGNOLA OLIVES

      vegan vegetarian
      £3.50
    • ARTISAN ROSEMARY FOCACCIA

      vegetarian
      £5.50
    • TOASTED GARLIC BREAD

      vegetarian
      £4.50
  • Starters

    • PARMA HAM BOARD

      £12.50
    • CASA TUA BURRATA

      vegetarian Apulian burrata served with sun-dried tomatoes, courgette and fresh mint
      £12.00
    • BRUSCHETTONA

      Toasted Altamura bread with homemade basil pesto, semi sun-dried tomatoes, wild rocket and parmesan shaves vegetarian
      £9.50
    • CASA TUA ARANCINI

      vegetarian Arborio Rice, oyster mushrooms and truffle served with a Gorgonzola and truffle dipping sauce
      £9.70
    • PARMIGIANA DI MELANZANE

      vegetarian Baked aubergine layered with parmesan, tomato sauce and fior di latte mozzarella
      £12.50
    • POLPETTE AL SUGO

      Homemade lamb meatballs served with tomato sauce and parmesan cheese
      £11.90
    • CAPONATINA PUGLIESE

      vegan Warm aubergine stew in spicy tomato sauce with capers and fresh mint
      £10.00
  • Homemade Fresh Pasta

    • GNOCCHI AL PESTO

      vegetarian Homemade basil pesto, toasted walnuts and shaved pecorino cheese
      £13.00
    • CASA TUA CARBONARA

      Crispy bacon, British St Ewe free range eggs, grated parmesan and black pepper (no cream added)
      £14.00
    • RIGATONI ALL`AMATRICIANA

      Spicy tomato sauce, crispy bacon and grated pecorino cheese
      £14.50
    • PACCHERI ALLA BOLOGNESE

      with Casa Tua beef ragú (8 hours slow-cooked) and grated parmesan
      £15.30
    • ORECCHIETTE SAUSAGE & CIME DI RAPA

      Italian sausage, sautéed wild broccoli, parsley, garlic, chili and parmesan shaves
      £15.50
    • PUMPKIN AND RICOTTA TORTELLONI

      vegetarian Parmesan shaves and toasted almonds in a sage butter sauce
      £15.90
    • BLACK INK SPAGHETTI AI FRUTTI DI MARE

      Parloude Clams, Scottish mussels, tiger prawns, fresh parsley, fresh chili, cherry tomatoes and lime zest
      £16.50
    • TAGLIATELLE ALLA BOSCAIOLA

      Sauteed Oyster mushrooms, Italian sausage, cream of fresh truffle and salsa verde
      £18.50
  • Other Mains

    • FATTORIA SALAD

      Breaded chicken thigh, grated goat’s cheese, sun-dried tomatoes, mixed leaves with mustard vinaigrette and anchovy sauce
      £15.50
    • TAGLIATA DI POLLO

      Sliced breaded chicken thigh, caramelised peppers, wild rocket and parmesan shaves
      £16.50
    • BURRATA & PROSCIUTTO DI PARMA

      Prosciutto di parma, Apulian burrata cheese and rosemary focaccia
      £17.50
    • FILETTO DI SALMONE

      Poached salmon fillet,capers, black olives, datterino tomatoes and hollandaise sauce
      £18.50
  • Our Signature Pizza

    • CONTADINA

      vegetarian Tomato sauce, fresh baby spinach, cime di rapa, caramelized onion and goat cheese
      £13.50
    • CALABRESE

      Fior di latte mozzarella, caramelised peppers, artisan Apulian burrata cheese, chilli oil, Calabrian spicy N’Duja sausage and fresh basil14.50
      £14.50
    • LA CAPRICCIOSA

      Tomato sauce, fior di latte mozzarella, Parma ham, oyster mushrooms, black olives, parmesan shaves and artichokes
      £15.50
    • MARINARA

      Smoked salmon, capers, datterino tomatoes, caramelised red onions, black olives, fior di latte mozzarella cheese, artisan Apulian burrata and salsa marinara
      £17.00
    • 4 FORMAGGI AL TARTUFO

      Mozzarella cheese, parmesan, gorgonzola, grated goat cheese and cream of fresh truffle
      £18.90
  • Sides

    • ROSEMARY CHUNKY CHIPS

      vegetarian vegan
      £4.50
    • TRUFFLE CHIPS

      vegetarian rosemary, melted Gorgonzola cheese and Truffle oil
      £7.90
    • GREEN MIXED SALAD

      vegetarian with mustard vinaigrette
      £5.00
    • CIME DI RAPA

      sautéed wild broccoli, garlic, chilli and extra virgin olive oil vegetarian vegan
      £5.50
    • SAUTEED SPINACH

      vegetarian vegan sautéed baby spinach, extra virgin olive oil, garlic and Maldon salt
      £4.50
  • Brunches

    • Pancakes

      with nutella or maple syrup served with homemade mixed berry compote
      £10.00
    • Avocado On Toast

      vegetarian Toasted Altamura bread, chunky avocado, mint, Maldon sea salt, citrus
      £8.50
    • Casa Tua Scrambled Eggs On Toasted Altamura Bread

      vegetarian
      £9.50
    • Eggs Florentine

      British St Ewe poached eggs, spinach and oyster mushrooms
      £11.00
    • Eggs Benedict

      British St Ewe poached eggs, Parma ham and avocado mash
      £12.00
    • Eggs Royale

      British St Ewe poached eggs, smoked salmon and mascarpone cheese
      £13.00
    • Big John

      one Benedict, one Royale, one Florentine Largr
      £16.50
  • Signature Sandwiches

    • Puglia

      vegetarian Brioche bun stuffed with homemade basil pesto, semi sun-dried tomatoes and apulian burrata cheese
      £8.90
    • Smoky

      Brioche bun stuffed smoked salmon, caramelized red onions, mashed avocado, baby spinach and hollandaise sauce
      £12.50
    • Parma

      Rustic ciabatta stuffed with Parma ham, fior di latte mozzarella, rocket and shaved parmesan
      £10.00
    • Chicken-Escalope

      Rustic ciabatta stuffed with sliced breaded chicken thigh, cream of gorgonzola cheese, semi sun-dried tomatoes, mixed leaves and aioli
      £13.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms