Casa Tapatia Mexican Restaurant & Bar Menu

Special blend of melted cheeses spiced with chopped onions and bell peppers.\n

Melted Montery Jack cheese with your choice of chorizo or grilled veggies. Served with a side of tortillas.

Prepared right on the side of your table with fresh avocado, tomatoes, onions, cilantro, lime, jalapeños and salt.

Individual crispy corn tortilla chips topped with beans, queso and your choice of beef or chicken fajita. Accompanied by lettuce, tomatoes, sour cream, guac and jalapeños.

Individual crispy corn tortilla chips topped with beans, chile con queso dip and our seasoned taco meat served with lettuce, tomatoes, sour cream, guacamole and jalapeños.

Potato skin topped with your choice of beef or chicken fajita and queso. Accompanied by lettuce, tomatoes, sour cream, guacamole and jalapeños.

Our sizzling marinated beef or chicken fajitas with a mix of grilled veggies. Accompanied by fresh guacamole, pico, sour cream, shredded cheese, rice, charro beans & tortillas.

Marinated fajita steak with grilled onions & bell peppers, smothered with melted c cheese over a sizzling cash iron, accompanied by rice, refried beans, pico, guac & tortillas.

Marinated beef or chicken fajita skewered with onions, bell peppers, mushrooms and tomatoes. Served with rice refried beans, fresh guac, pico and tortillas.\n

Our sizzling marinated beef or chicken fajitas with the tasty flavor of roasted poblano peppers, onions, mushrooms topped with a creamy chipotle sauce, served with rice, charro beans & tortillas

Our sizzling marinated beef or chicken fajitas with grilled shrimp, mushrooms, and pico. Topped with Monterey Jack cheese, served with rice, refried beans, guac, sour cream & tortillas.

Our sizzling marinated beef and chicken fajitas, four hot shrimp tapatia, sausage and chorizo queso flameado. Accompanied by fresh guacamole, pico, rice, refried beans & tortillas.

Three flour tortillas filled with beef or chicken fajita, accompanied with guac, pico, rice and refried beans.\n

Marinated fajita steak with grilled onions & bell peppers, smothered with melted cheese accompanied with four hot shrimp tapatia. Served with rice, refried beans, pico, guac & tortillas.

Four pork tamales topped with chili, fresh onions, and Monterey Jack cheese, served with rice and refried beans.\n

Bell pepper stuffed with seasoned taco meat, topped with ranchero sauce and American cheese, served with rice, refried beans, and a crispy beef taco.\n

An avocado stuffed with beef or chicken fajita and Monterey Jack cheese, deep fried to a golden crust, accompanied with one cheese enchilada, one fajita taco al carbon, rice, refried beans, and pico.\n

Baked potato topped with been or chicken fajitas and chile con queso dip, served with salad, and sour cream.

Two crispy flat corn tortillas covered with Eans, taco meat, lettuce, tomatoes, sour cream and fresh guac.

Crispy beef taco, cheese enchilada, tamale covered with gravy, served with rice and refried beans.

One crispy beef taco, two beef enchiladas, served with rice and refried beans.\n

Fresh guac, cheese puff, crispy beef taco, cheese enchilada and tamale covered with gravy, served with rice and refried beans.

One chicken fajita quesadilla, 1 beef fajita taco al carbon served with pico de gallo, and fresh guacamole.\n

Fresh guac, crispy beef taco, cheese enchilada, tamale covered with gravy, served with rice and beans.

One chicken enchilada covered with sour cream sauce and Monterey Jack cheese, one tamale covered with red gravy and fresh guacamole.

Two cheese enchiladas covered with chile con queso, and one guacamole crispy taco, served with rice and refried beans.\n

A large flour tortilla filled with seasoned taco meat and beans then deep fried and covered with red gravy, shredded melted American cheese. Served with rice and refried beans.

Two cheese enchiladas topped with gravy and American cheese, served with rice, refried beans, cheese puff and crispy beef taco.

Small burrito filled with taco meat and chili, beef fajita taco al carbon, ground beef chalupa, cheese puff, served with rice and refried beans.\n

6 oz. marinated chicken breast topped with grilled onions, bell peppers, Monterey Jack cheese and four hot shrimp tapatia, served with rice, charro beans, pic and guac.

Grilled chicken breast topped with spinach, mushrooms, sour cream sauce. Served with Mexican shrimp rice, charro beans and fresh guacamole.

Grilled chicken breast topped with our special cilantro and green tomatillo sauce, Monterey Jack cheese. Served with rice, refried beans, and guac.\n

Our traditional grilled chicken breast covered in out new creamy chipotle sauce, topped with crispy bacon bits, served with rice, charro beans, salad & tortillas.

Grilled chicken breast topped with shrimp and our special creamy mushroom sauce. Served with rice fresh guac, and tortillas.

Grilled chicken breast topped with roasted onions, poblano peppers and a creamy mushroom sauce. Served with rice, refried beans, salad & tortillas.

Grilled chicken breast topped with Chile con queso dip, accompanied by one cheese enchilada covered with red gravy, served with rice, charro beans and tortillas.

Six piece of grilled chicken breast with sliced jalapeño wrapped in bacon, topped with American and Monterey Jack cheese. Served with rice, charro beans, salad and tortillas.

Eight grilled shrimp served with grilled onions, bell peppers, mushrooms, and sliced lemon. Accompanied with rice charro beans and tortillas.

Shrimp cooked in our special spicy sauce, served with rice, charro beans, fresh guac, pico and tortillas.\n

prepared with veggies. Served with rice and tortillas.

Prepared with veggies. served with rice and tortillas.

Three tostadas topped with our fresh fish ceviches, marinated with lime juice, tomatoes, cilantro, onions, and jalapeños.

A grilled catfish fillet, served with rice and garnished with lettuce, tomatoes, cucumbers and sliced avocados.\n

A grilled catfish fillet topped with three grilled shrimp served over a bed of seasoned onions, accompanied with shrimp rice and salad.\n

A large flour tortilla stuffed with beef fajita and chorizo, topped with red gravy, American and Monterrey jack cheese, served with rice and refried beans.\n

A large flour tortilla stuffed with beef or chicken fajita, beans, cheese, topped with chili sauce, Monterrey jack cheese and fresh onions, served with rice and refried beans.

A large flour tortilla stuffed with carnitas (shredded fried pork) and pico de gallo, topped with chili sauce and chile con queso dip, served with rice and salad.

A large flour tortilla filled with seasoned ground beef and beans topped with chili sauce and American cheese, served with rice, refried beans and a crispy beef taco.

One of our delicious crispy beef tacos, accompanies with a ground beef chalupa, a cheese pull and our fresh guac.

A large crispy gold flour tortilla shell filled with fresh lettuce, tomatoes, cheese, sour cream, guac, and topped with ground beef.

Grilled chicken breast over lettuce and tomatoes, topped with cheese, crushed nuts, apples, orange slices and croutons.\n

Grilled chicken breast with fresh lettuce, tomatoes, sliced oranges and apples, Monterey Jack cheese, nuts, croutons and cucumbers.

Flour tortilla filled with beans and ground beef, covered with red gravy sauce, served with rice and refried beans.\n

Five pieces served with French fries.\n

Pizza served with French fries.\n

A crispy beef taco served with rice and refried beans.\n

A plain burger with American cheese served with French fries.

Beef or chicken fajita quesadilla served with rice and refried beans.\n

A flour tortilla filled with chicken or beef fajita, served with rice and refried beans.

Pizza served with French fries.\n

Shredded chicken and vegetable soup, served with sliced avocado and fresh Monterey Jack cheese.

Mexican style tripe soup served with tortillas, onions, cilantro, and jalapeños on the side.

Beef fajita meat sautéed with fresh tomatoes, onions, jalapeños, and Mexican spices, served with rice, refried beans, fresh guac, and tortillas.

A poblano pepper stuffed with our seasoned ground beef, topped with ranchero sauce and Monterey Jack cheese, served with rice, refried beans, and fresh guac.

Four corn tortilla taquitos filled with shredded chicken, served with rice, refried beans, guac, sour cream and a cheese puff.

Fried pork meat seasoned with Mexican spices slowly cooked to reach a tender texture, served with rice, charro beans, guac, pick and tortillas.

Mexican style barbacoa served with rice, refried beans, sliced avocado and tortillas.

Choose up to two of your favorite meats to fill your five taco-truck style tacos with cilantro and onions.

A large Mexican sandwich made with your choice of meat, lettuce, tomatoes, beans, and mayo accompanied by fresh fries.

Two corn tortillas filled with ground beef or shredded chicken and American cheese, topped with gray and cheese.

One chicken one ground beef, one cheese enchilada covered with gravy and cheese.

Two corn tortillas filled with shredded chicken, covered with rancho sauce and Monterey Jack cheese.

Two corn tortillas filled with shredded chicken or ground beef, covered with green tomatillo sauce and Monterey Jack cheese.

Two corn tortillas filled with shredded chicken covered with sour cream sauce and Monterey Jack cheese.\n

Two corn tortillas filled with shredded chicken, covered with Mexican mole and Monterey Jack cheese.

Two corn tortillas filled with ground beef, covered with Texas Chili sauce, American and Monterey Jack cheese.

Two flour tortillas filled with spinach sautéed with mushrooms, covered with green tomatillo sauce and Monterey Jack cheese accompanied by fresh guac.

Beef or chicken fajita wrapped in four tortillas covered with gravy and cheese.

Sautéed baby shrimp wrapped in two flour tortillas covered with sour cream sauce and Monterey cheese. Served with fresh guacamole.

Two grilled flour tortillas filled with Monterey Jack cheese and your choice of chicken or beef fajita. Served with rice, charros beans, sour cream and fresh guac.

Two large flour tortillas filled with Monterey Jack cheese and your choice of beef or chicken fajita, served with fresh guac and sour cream.

Grilled flour tortilla filled with grilled onions, bell peppers, mushrooms, and Montery jack cheese. Served with guacamole and sour cream.

10 oz grilled ribeye steak served with a mole enchilada filled with Montery Jack jack cheese, served with charro beans and rice.

Two grilled pork chops topped with ranchero sauce served with rice, charro beans, guacamole, pico and tortillas.

12 oz t-bone over bed of grilled onions, served with rice, charro beans, pico, guacamole, and tortilla.

Potato skins topped with your choice of been or chicken fajita and queso. Served with lettuce, tomato, sour cream, guacamole, and jalapenos.

Bone in wings with your choice of sauce. Served with carrots, celery, and ranch.