Casa Taco & Tequila Bar Menu

Deep fried and filled with chocolate, covered in cinnamon and sugar.

Braised beef, pan fried tortilla, oaxaca cheese, with cilantro, radish and onions.

Rolled corn tortillas stuffed with chicken and cheese and fried to perfection. Topped with lettuce, pico de gallo, queso fresco and crema with a side of white cheddar cheese sauce.

Tortilla chips topped with black beans, poblano peppers, queso mixto, guacamole, pico de gallo, jalapenos and cream. Add chicken, add ground beef for extra charge.

Beer battered or grilled mahi mahi, black beans, avocado with chipotle mayo or bang bang sauce served on flour tortillas.

Grilled chicken or grilled seasonal vegetables with cilantro and onions.

Ground beef, queso mixto, lettuce, pico de gallo and crema.

Grilled marinated flank steak, cilantro, onion, salsa roja.

Crispy tortilla chips paired with zesty and freshly made salsa.

Flour tortilla stuffed with oaxaca cheese. Served with sour cream and pico de gallo. Add vegetables, chicken, steak, shrimp, crab for extra charge.

Grilled corn on the cob, traditionally slathered in mayonnaise, sprinkled with cotija cheese, and dusted with chili powder. Lime wedges typically accompany for added zest.

Three savory pastries filled with chicken ropa and cheese or ground beef and cheese. Served with lettuce, topped with crema and queso fresco.

Avocado, jalapeños, onion, cilantro, lime juice and tomatoes. Add jumbo lump crab for extra charge.

Tortilla chips topped with black beans, poblano peppers, queso mixto, guacamole, pico de gallo, jalapenos and cream. Add chicken, add ground beef for extra charge.

Roasted jalapeno peppers stuffed with a blend of cream cheese & assorted cheeses, deep fried and served with chipotle mayo.

Rolled corn tortillas stuffed with chicken and cheese and fried to perfection. Topped with lettuce, pico de gallo, queso fresco and crema with a side of white cheddar cheese sauce.

Guacamole, jumbo lump crab, pico de gallo and chipotle mayo on crispy tortillas.

Mahi mahi, fresh lime juice, pico de gallo, avocado, red onion, served on a bed of English cucumbers with tortilla chips.

Hand cut and fried to a golden brown paired with fried tropical cheese served with chipotle mayo.

Hot melted cheese topped with poblano peppers and chorizo served with corn tortillas.

Seared tuna served on a bed of guacamole, chipotle aioli drizzle and a lime twist atop crispy tortillas.

Lightly fried, tossed with jalapeños and corn salsa. Served on a bed of crispy onions and chipotle aioli.

Flour tortilla stuffed with oaxaca cheese. Served with sour cream and pico de gallo. Add vegetables, chicken, steak, shrimp, crab for extra charge.

Chicken cutlet, oaxaca cheese, refried beans, avocado, arugula, tomato and chipotle mayo on toasted telera roll. Served with yucca fries.

Black angus beef, pepper jack cheese, lettuce, guacamole, pico de gallo, on a brioche bun. Served with yucca fries and a side of chipotle mayo.

Chopped iceberg lettuce served in a crispy tortilla shell, pico de gallo, guacamole, sour cream and queso mixto.

Chopped romaine, caesar dressing, queso fresco and homemade tortilla strips. Add chicken, shrimp, salmon for extra charge.

Braised beef, pan fried tortilla, oaxaca cheese, with cilantro, radish and onions.

Ground chorizo with cilantro and onions.

Beer battered or grilled mahi mahi, black beans, avocado with chipotle mayo or bang bang sauce served on flour tortillas.

Ground beef, queso mixto, lettuce, pico de gallo and crema.

Grilled chicken or grilled seasonal vegetables with cilantro and onions.

Grilled marinated flank steak, grilled shrimp, refried beans, avocado, queso fresco and salsa roja.

Grilled marinated flank steak, cilantro, onion, salsa roja.

Marinated grilled shrimp, corn salsa, cilantro, queso fresco and crema.

Flour tortilla, grilled chicken or grilled seasonal vegetables, yellow rice, queso mixto, pico de gallo and crema.

Braised beef, queso mixto, yellow rice, drunken beans and crema.

Grilled seasonal vegetables, queso mixto, yellow rice, black beans and crema.

Chicken ropa, queso mixto, yellow rice, drunken beans and crema.

NY strip steak and grilled shrimp marinated in cilantro sauce.

Marinated grilled shrimp, corn salsa, cilantro, queso fresco and crema.

Chicken ropa, queso mixto, yellow rice, drunken beans and crema.

Grilled seasonal vegetables, queso mixto, yellow rice, black beans and crema.

Chicken breast topped with sauteed peppers, onions, and queso mixto. Served with refried beans, yellow rice, and grilled shrimp.

Tequila flamed shrimp, habanero infused butter, mushrooms, asparagus, spanish white rice, black beans topped with avocado.

Seared Atlantic salmon topped with a pineapple habanero salsa served with avocado, Spanish white rice with black beans.

10 oz bone in pork chop topped with guajillo sauce and guacamole, or a jicama mango salsa with avocado slices, served with yellow rice, refried beans and tortillas.

Hand selected ny strip steak, chimichurri, yellow rice and drunken beans. Served with corn tortillas.

Grilled chicken breast, chimichurri, yellow rice, black beans, sweet plantains and grilled vegetables.

Yucca fries, french fries.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A rich, creamy sauce made from a blend of melted cheeses, typically served as a complement to various dishes.

Drunken beans, black beans, refried beans.

Char-grilled, seasoned veggies

Crispy tortilla chips paired with zesty and freshly made salsa.

Grilled corn on the cob, traditionally slathered in mayonnaise, sprinkled with cotija cheese, and dusted with chili powder. Lime wedges typically accompany for added zest.

Deep fried and filled with chocolate, covered in cinnamon and sugar.

Traditional spanish flan with whipped cream & seasonal fruit.