Casa Reina Taqueria & Tequila Menu

Crispy shiitake mushrooms and poblano peppers with chihuahua cheese, cilantro and garlic aioli. Served with sour cream, guacamole and pico.

Tortilla chips served with eight layers of dipping flavor…refried pinto beans, queso, guacamole, chicken tinga, chorizo, crema, pico and pickled jalapeños.

Tortilla rolled with rare-seared tuna, yellow rice, pico and pickled onions. Topped with avocado, soy-chile glaze, wasabi crema and Casa hot sauce.

Avocado, red onion, cilantro, garlic, jalapeno, tomatoes and pepitas.

Crispy fried tortilla filled with short rib. Finished with our Guajillo BBQ sauce, cilantro crema and pico.

Crispy fried jalapeños filled with chihuahua queso, chorizo, crema, cotija and cilantro.

Vegetarian black bean soup with roasted corn, cotija cheese and crema.

Soy-cola glaze, avocado, pico, crema and chipotle cream sauce.

Sweet soy-chile glaze, avocado, pico, wasabi crema and chipotle cream sauce.

House-braised pork carnitas and jalapeno tartar and citrus slaw, poblanos and red bell peppers with our Guajillo BBQ sauce and crema drizzle. Served with refried beans and yellow rice.

House-seasoned grilled ribeye with caramelized peppers and onions, black beans and rice served with our chimichurri and truffled hot sauce on the side.

Paneed grouper with tequila lime cream sauce, pico, cilantro and fresh guacamole. Served with black beans and white rice.

Chicken tinga, refried beans, and chihuahua cheese rolled in a large flour tortilla and flash fried. Topped with verde sauce, crema, cilantro, pico and guacamole.

Chihuahua cheese and braised short rib stuffed in a large poblano pepper fried and served with ranchera sauce, crema and cotija cheese. Served with refried beans and yellow rice.

Grilled salmon with Mexican corn, pico and cilantro. Served with black beans and white rice.

With caramelized onions, poblano and red bell peppers, beans and rice, pico and guacamole.

Beer-battered grouper, jalepeno tartar and citrus slaw.

Nashville style with pickled jalapeno, citrus slaw and our cilantro garlic aioli

Crispy pork belly, soy-cola glaze, citrus slaw, pickled onions, crema and cilantro.

Seasoned ground beef topped with queso, chihuahua cheese, pico, crema and French fries.

Tender shrimp tossed in our spicy Mexican aioli with guacamole, citrus slaw, pico and crema.

Grilled marinated skirt steak, poblano chimichurri with roasted corn, cilantro crema, avocado and cotija cheese.

Rare-seared Ahi tuna with sweet soy-chile sauce, wasabi crema, avocado, citrus slaw, pickled onions and Casa hot sauce drizzle.

Crispy shiitake and poblano with cilantro mayo, chihuahua, avocado, crema, pico and cilantro.

Braised beef and chihuahua cheese with our chile ranchera sauce and crema. Served with black beans and white rice.

Tender shrimp, caramelized onions, poblano and red peppers and chihuahua queso. Drizzled with our truffled hot sauce and served with black beans and white rice.

Sliced avocado and chihuahua cheese topped with tomatillo verde sauce, crema, pico and cilantro. Served with black beans and white rice.

Grouper, cilantro tartar, citrus slaw and pickled onions.

Our specialty burger with pepper jack cheese, sliced avocado, cilantro garlic aioli, pickled jalapeños, lettuce and tomato.

Chimichurri steak, mixed greens, roasted corn, pico, chihuahua, pickled red onions and pepitas with our creamy tomatillo vinaigrette and a crispy tostada.

Chile rubbed shrimp with mixed greens, roasted corn, chihuahua, pico, pickled red onions and pepitas with our avocado ranch and a crispy tostada.

Chile rubbed chicken drizzled with a cilantro crema, mixed greens, black beans, corn, pico, jicama and Manchego cheese with our honey chipotle vinaigrette and a crispy tostada.

Flash fried crispy pastry sprinkled with cinnamon and sugar. Served with Mexican chocolate for dipping

Traditional Mexican dessert of vanilla cake soaked in a rich three milk sauce, topped with whipped cream and lime zest.

Caramelized onions, poblanos and red bell peppers with your choice of grilled steak or chicken. Served with sour cream, guacamole and pico.

Crispy shiitake mushrooms and poblano peppers with chihuahua cheese, cilantro and garlic aioli. Served with sour cream, guacamole and pico.