Casa Modena Menu

Toasted Tuscan bread, fresh tomatoes, garlic, basil and extra virgin olive oil with prosciutto

Sliced eggplant, Parmesan cheese, garlic, tomato sauce.

Parmesan cheese, garlic, parsley, truffle aroma, fresh sliced truffle.

Our fresh imported Buffalo mozzarella, sliced tomatoes, basil, extra virgin olive oil.

Fried shrimp, calamari and vegetables.

Toasted bread with burrata cheese and fresh black norcia truffle shaved on the top.

Imported burrata cheese with Parma prosciutto 18mo aged

Tiger shrimp, fresh tomato, spicy garlic wine sauce

Organic romaine lettuce, shaved Parmesan, croutons and Caesar dressing.

Organic baby spinach, goat Gorgonzola, cherry tomatoes, pancetta, lemon dressing.

Organic baby arugula, goat parmigiano, cherry tomatoes, lemon dressing.

Mix green with truffle

Traditional homemade meat tortellini with cream

Traditional homemade meat tortellini with black truffle

Traditional spinach pasta con Bolognese sauce, besciamelle, Parmesan cheese.

Trofie pasta con authentic Genova pesto and potato.

Spinach tagliatelle with old style Bolognese sauce.

Ricotta and spinach ravioli, tomato, basil.

Ravioli stuffed with organic pumpkin in butter and sage amaretto.

Lobster ravioli in saffron sauce.

Penne pasta in a garlic spicy tomato sauce.

Large fusilli pasta, pork sausages, garlic, cheese sauce.

Tagliatelle pasta with truffle

Risotto with truffle

Homemade squid ink linguine with clams, mussel, shrimp, and calamari

Pan seared salmon filet in lemon caper sauce.

Chicken scaloppine lemon sauce served with mash potatoes

Sea bass with truffle and salad

Beef filet mignon with truffle and mashed potatoes

Chicken scaloppine mushroom sauce served with mash potatoes

Beef filet mignon with Barolo reduction and fresh side of the day