Casa Mama's Restaurant Menu

19129 Preston Rd, Dallas, TX 75252
  • APPETIZERS

    • Classic Queso

      $6.99
    • QUESO DE CASA

      Bowl of queso with chopped jalepeños, pico de gallo and beans. QUESO (cheese only)
      $6.99
    • BUILD YOUR OWN GUACAMOLE

      $9.99
    • NACHOS

      Monterey jack cheese, beans, sour cream, jalapeños and guacamole
      $10.50
    • HOMEMADE TAMAL

      One spinach tamal topped with chipotle sauce.
      $3.99
    • TOSTADITAS PLATE

      Four tostaditas topped with beans, salsa, pico de gallo, lettuce, queso fresco and cream.
      $6.50
    • SOPES

      Shredded beef or chicken topped with lettuce, pico de gallo, queso fresco, salsa and cream.
      $5.50
    • CHALUPAS PLATE

      One beef, one chicken, and one pork chalupa with beans, guacomole, lettuce, queso fresco, cream and pico de gallo.
      $10.99
    • QUESADILLA

      With monterey jack cheese, sour cream and guacamole. (Brisket comes with sautéed spinach, mushrooms, and onions)
      $10.50
    • FIESTA PLATTER

      Beef Quesadilla (4); Chicken Flautas (4); Ground Beef Nachos; Mini Tostadas (2). Served with guacamole and chipotle sauce.
      $19.99
    • AGUACHILE DE CASA

      Shrimp ceviche, onion,serrano pepper, garlic, chopped lettuce, and sliced avocado
      $14.99
    • COCTEL DE CAMARON

      Shrimp with spicy tomato sauce, pico de gallo, avocado slices, and saltine crackers
      $12.99
    • Guacamole

      (3) single serve portions
      $5.50
  • SOUPS & SALADS

    • CALDO DE MARISCOS

      Spicy soup with vegetables. Served with telera bread and rice.
      $12.99
    • TORTILLA SOUP

      Carmen’s special version
      $7.50
    • CALDO DE POLLO

      Soup with vegetables and a side of rice. Corn or flour tortillas.
      $9.50
    • CALDO DE RES

      Soup with vegetables and a side of rice. Corn or flour tortillas.
      $9.50
    • MAMA’S SALAD

      Mix greens, julienne vegetables, tortilla strips, and cheese.
      $9.99
    • TACO SALAD

      Mixed greens, julienne vegetables, ground beef, and chili sauce, topped with cheese, guacamole, sour cream and pico de gallo.
      $11.50
    • POZOLE DE PUERCO

      Pulled pork, hominy, red sauce, onion, cilantro, lime, cabbage, oregano and crushed pepper.
      $10.99
  • TACOS

    • RIBEYE TACOS

      Two flour tortilla tacos with ribeye served with cilantro, onions and salsa.
      $12.50
    • SALMON TACO

      One grande taco with spinach, corn or flour tortilla with sautéed vegetables, cheese, and chipotle sauce.
      $11.50
    • TILAPIA TACO

      One grande taco with tomato basil, corn or flour tortilla with pico de gallo, cheese, lettuce, and mango sauce.
      $10.50
    • BRISKET TACOS

      Two flour tortilla tacos with brisket and cheese. Served with cilantro and onions.
      $11.50
    • TACOS DE CAMARON

      Two corn tortilla shrimp tacos, cabbage and signature spicy sauce
      $13.99
    • DOBLADA DE PAPA

      Four corn tortilla tacos, stuffed with mashed potatoes grilled, topped with lettuce, queso fresco and sour cream. Served with a side of borracho beans. (rice not included)
      $12.99
  • ENCHILADAS

    • VERDES ENCHILADAS

      Three chicken enchiladas with tomatillo sauce.
      $9.99
    • DIEGO’S ENCHILADAS

      Three shredded beef enchiladas with mole sauce.
      $10.99
    • SOUR CREAM ENCHILADAS

      Three chicken enchiladas with sour cream sauce.
      $9.99
    • CHEESE ENCHILADAS

      Three cheese enchiladas with chili or avocado sauce.
      $9.99
    • VEGGIE ENCHILADAS

      Two cheese enchiladas topped with sour cream sauce and sautéed vegetables on top.
      $11.99
    • SPINACH ENCHILADAS

      Two spinach enchiladas topped with poblano sauce and sautéed spinach.
      $11.99
    • BRISKET ENCHILADAS

      (not served with rice and beans) Four mashed potato enchiladas on a bed of poblano cream sauce topped with sautéed brisket, mushrooms, onions and queso fresco.
      $15.50
    • BEEF ENCHILADAS

      Three beef enchiladas with chili con carne.
      $9.99
    • CHIPOTLE ENCHILADAS

      Three chicken enchiladas with chipotle sauce.
      $9.99
    • MANUEL’S ENCHILADAS

      One beef enchilada with chili, one chicken enchilada with sour cream sauce, and one cheese enchilada with chili con carne.
      $9.99
    • ENCHILADAS MEXICANAS

      (not served with rice and beans) Four queso fresco enchiladas and onions dipped in guajillo sauce. Served on a bed of lettuce topped with fried potatoes, carrots, mexican cream and jalapeños.
      $13.99
    • CARMEN’S SPECIAL

      Two cheese enchiladas with ranchero sauce topped with mixed fajitas.
      $12.99
    • ADRIAN’S SPECIAL

      Two cheese enchiladas topped with jalapeño cheese and beef fajitas.
      $12.99
    • Chicken Enchiladas

      (3) Shredded chicken enchiladas with your choice of sauce.
      $9.99
  • SEAFOOD

    • CHIPOTLE SALMON

      Grilled salmon on a bed of chipotle sauce. Served with rice and sautéed vegetables.
      $17.50
    • CAMARONES DIABLO

      Sautéed shrimp with chipotle sauce and julienne vegetables on a bed of mexican rice garnished with cheese and pico de gallo.
      $16.99
    • TILAPIA WITH SHRIMP

      Pan-seared filet topped with shrimp and white wine capers sauce. Served with rice and sautéed vegetables.
      $16.99
  • COMIDA CASERA

    • TAMALES

      Two spinach tamales topped with pork stew. Garnished with queso fresco.
      $11.99
  • MAMA'S SPECIALTIES

    • CHICKEN FLAUTAS

      Two flautas with sour cream sauce, pico de gallo and chipotle sauce. Served with rice and beans.
      $9.99
    • TEX-MEX PLATTER

      One crispy taco with ground beef, lettuce, pico de gallo and cheese; one chicken enchilada with sour cream sauce; and one cheese enchilada with tomatillo sauce.
      $13.99
    • POLLO RELLENO

      Chicken breast stuffed with spinach, mushrooms, onion and cheese. Topped with chipotle sauce. Served with mashed potatoes and garlic bread.
      $14.99
    • MEXICAN LASAGNA

      Grilled chicken, cheese, corn, and beans between layers of tortillas with poblano sauce. Garnished with cheese and pico de gallo.
      $12.99
    • JULISSA’S PASTA

      Grilled chicken, spinach fettucini, sautéed vegetables and poblano cream sauce. Garnished with cheese and pico de gallo.
      $11.99
  • ALMUERZOS

    • MIGAS

      Two scrambled eggs with tortilla strips, salsa, pico de gallo and cheese.
      $9.50
    • CHILAQUILES

      Two scrambled eggs with sliced corn tortillas, and red sauce topped with cheese and pico de gallo.
      $9.50
    • HUEVOS RANCHEROS

      Two eggs over easy, topped with salsa ranchera.
      $9.50
  • SANDWICHES

    • TORTA MEXICANA

      Telera Bread in guajillo sauce stuffed with pork, chorizo, potatoes and carrots. Served with fries.
      $11.99
    • BURRITO RANCHERO

      A big flour tortilla stuffed with beans, rice, lettuce, ground beef, cheese, sour cream, guacamole, and pico de gallo. Served with fries.
      $9.99
    • MACACO’S BURGER

      Tomatoes, lettuce, onions, mayonnaise, melted cheese, jalepeños and guacamole. Served with french fries.
      $9.99
  • NINO'S

    • BURRITO PLATE

      Cheese and ham. Served with rice and beans.
      $5.99
    • CHICKEN FINGERS

      Served with fries.
      $5.99
    • CHEESE QUESADILLA

      Monterey jack cheese.
      $5.99
    • FAJITA TACO PLATE

      One beef or chicken soft taco with monterey jack cheese. Served with rice and beans.
      $5.99
    • GRILLELD CHICKEN STRIPS

      Served with rice and beans.
      $5.99
  • DESSERTS

    • TRES LECHES CAKE

      $6.99
    • CHURROS

      6 churro pieces filled with caramel sauce and served with ice cream.
      $6.50
    • SOPAPILLAS

      12 mini sopapillas served with honey and ice cream.
      $6.50
    • FLAN

      Best in Plano!
      $5.99
    • ICE CREAM

      Three scoops of vanilla ice cream
      $4.99

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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