Casa Lupita Cafe Menu

Handmade tortillas filled with scrambled eggs, pico de gallo, and Mexican cheese.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

Scrambled eggs with tomatoes, onions, and jalapeños.

Fried corn tortilla chips in green salsa, topped with sour cream, Mexican cheese, and two eggs.

Steak, avocado and provolone cheese with lettuce, tomato and mayo.

Steak, ham, provolone cheese, pickles, cucumber, mayo and deli mustard.

Ham, Mexican cheese, refried beans, avocado, lettuce, sour cream, pickled jalapeños, onions, and tomato.

Grilled chicken, bacon, guacamole and provolone cheese with lettuce, tomato and mayo.

Each filled with rice, refried beans, lettuce, pico de gallo, cheese, and choice of chicken or ground beef. All inside a corn or flour tortilla. served with a side guacamole and salsa. add steak for an additional charge.

Filled with slow-cooked pork, diced onions, and cilantro on corn tortillas. served with a side of rice, refried beans, and salsa.

Filled with steak, onions, and cilantro on corn tortillas. served with a side of rice, refried beans, and salsa.

Tacos each made with melted cheese between two small corn tortillas, folded, and then filled with delicious steak. Topped with cilantro and onions. served with a side of rice and beans, salsa, lime, and guacamole.

Tacos made with melted cheese between two small flour tortillas, folded, and then filled with delicious carne al pastor (pork seasoned with chili pepper). Topped with cilantro and onions served with a side of rice and beans, salsa, and lime.

Tender black beans cooked to perfection, served alongside fluffy white rice.

A generous portion of finely shredded cheese, perfect for topping your favorite Mexican dishes.

Fluffy rice infused with tomatoes and spices, garnished with fresh cilantro.

Smooth and creamy sour cream, perfect for adding a tangy richness to your meal.

Soft and pliable flour tortillas, ideal for wrapping or dipping, served in a set of three.

Soft and pliable corn tortillas, perfect for wrapping or accompanying your favorite Mexican dishes. Three tortillas per serving.

Sliced pickled jalapeños, offering a tangy and spicy kick.

Fresh jalapeños, typically served in their natural, crisp state, adding a spicy component to complement any dish.

Slices of bread seasoned with garlic, herbs, and butter.

Rich and velvety mole sauce featuring a blend of spices, chocolate, and nuts, perfect for enhancing your favorite dishes.

A tangy and mildly spicy blend of tomatillos, cilantro, onions, and green chili peppers, typically served as a complement to enhance the flavors of your meal.

A mellow blend of tomatoes, onions, and a hint of mild spices, creating a smooth sauce that complements any dish without overpowering it.

Our house-made white sauce, typically including a blend of dairy and seasonings, served as a complement to your meal.

A side of our house-made salsa, featuring a blend of fiery chilies, ripe tomatoes, and onions, offering a bold kick to any dish.

A tangy and mildly spicy sauce made with tomatillos, cilantro, and onions.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Freshly sliced avocado, typically served as a complement to various dishes.

Mexican chorizo and diced potatoes, typically includes a blend of spices and herbs, served as a hearty side dish.

Diced tomatoes, onions, and cilantro mixed with lime juice and a touch of jalapeño.

Crispy, golden fries with a lightly salted finish.

A side of smoky chipotle salsa, typically includes a blend of chipotle peppers, tomatoes, and onions.

Creamy avocado slices blended into a smooth salsa, perfect for adding a rich, fresh flavor to your meal.

Shrimp, typically prepared to complement the main dish.

Tender pieces of chicken, typically served as a simple yet satisfying complement to a variety of dishes.

A side of spicy Mexican sausage, typically seasoned with a blend of spices.

Ground beef prepared as a side dish, typically seasoned with Mexican spices.

A bowl of spicy red salsa, typically includes tomatoes, onions, and a blend of chili peppers for heat.

A tangy concoction of tomatillos, onions, cilantro, and green chili peppers, blended into a smooth salsa.

A bowl of mild red salsa, typically includes tomatoes, onions, and a blend of spices for a subtly seasoned flavor.

A cup of our signature red salsa, made with a blend of tomatoes, onions, and a mix of spices for a hot kick. Chips are not included.

A tangy blend of tomatillos, cilantro, and green chilies, served in a cup. Chips are not included.

A cup of our house-made red salsa, prepared with a blend of mild spices, tomatoes, onions, and cilantro. Chips are not included.

Grilled steak typically prepared with a blend of spices, served as a complement to fajita dishes.

Grilled chicken fajita meat typically includes marinated strips of chicken grilled with a mix of bell peppers and onions.

Fluffy Steamed White Rice, a Perfect Side

Side of our house-made melted cheese, typically includes a blend of traditional Mexican cheeses.

A gently seasoned blend of tomatoes, onions, and cilantro, offering a mild kick. Ideal as a complement to any dish.

A side of Mexican cheese typically includes a blend of traditional Mexican cheeses, served as an accompaniment to enhance your meal.

Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.

Creamy caramel custard topped with caramel sauce, garnished with orange slices, cherries, mint leaves, and whipped cream.

Layers of coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa powder.

Swirls of rich chocolate and classic cheesecake blend together in this chocolate marble cheesecake, typically resting on a buttery crust.

Warm, rich chocolate brownie typically includes a scoop of vanilla ice cream and a drizzle of chocolate sauce.

Smooth, creamy homemade flan cake with a caramelized top layer.

Crispy churros dusted with cinnamon sugar, served with vanilla ice cream, whipped cream, a cherry, and drizzled with caramel sauce.

Two scoops of traditional ice cream, typically includes a variety of flavors to choose from.

A scoop of ice cream, often featuring flavors like vanilla, chocolate, or strawberry, and may include toppings such as whipped cream or chocolate syrup.

Rich chocolate cake topped with chocolate drizzle and sprinkles, served with whipped cream and a cherry.

Rich, creamy milk flavored with velvety smooth chocolate.

Bottled drinks selection including Powerade, Diet Coke, Sprite, and Coke.

Freshly brewed iced tea, served chilled.

Pure and refreshing bottled water.

Effervescent, chilled sparkling beverage.

A refreshing blend made from a variety of fruits, typically including options such as orange, apple, pineapple, and mango.

Coke, Sprite, Orange Fanta, Strawberry Fanta, Grape Fanta.

A grilled poblano pepper stuffed with cheese and cooked in a Mexican tomato sauce. Served with a side of rice and beans.

Carne asada (Thin sliced steak) grilled with pepper and onions and topped with melted cheese. Served with a side of sour cream, guacamole, salsa, and choice of corn or flour tortillas.

Carne asada (Thin-sliced steak) and chorizo grilled with pepper and onions and topped with melted cheese. Served with a side of sour cream, guacamole, salsa, and choice of corn or flour tortillas.

Fried tortilla slices cooked in green sauce topped with cheese, diced onions, sour cream, and your choice of chicken or steak. Served with a side of bread.

Sauteed chicken strips, bell peppers, onions, choice of green, red hot, red mild salsa or hot on the side, served with flour or corn tortillas.

Steak fajita: served with choice of green, red hot, red mild salsas or hot on the side, and flour or corn tortillas.

Choice of salsa (green/red, mild/hot, on the side) and tortilla (flour or corn).

Trio of chicken, beef, and shrimp fajitas. Served with your choice of salsa and tortillas.

Large flour tortilla rolled and filled with black beans, rice, lettuce, pico de gallo, cheese, sour cream, and your choice of chicken, ground beef, or pork (for Steak add an additional charge). Topped with a choice of white, green, red hot, red mild or mole sauce, and melted cheese.

Three hard tortillas with a combination of: Refried beans, and ground beef, pork, and tinga (Chicken in tomato sauce) topped with lettuce, pico de gallo, and sour cream.

A tamale, an enchilada, and a soupe. Served with a side of beans and rice.

A portion of slow-roasted pork served with a side of refried beans, Mexican rice, corn or flour tortillas, and hot sauce.

Deep-fried burrito filled with choice of filling, selection of sauces including guajillo to white, and salsa options from green to hot on the side.

A large flour tortilla filled with cheese and choice of chicken or beef. Served with a side of cream, pico de gallo, and salsa. Add Steak for an additional charge.

A gordita, a super taco, and a quesadilla served with Mexican rice and refried beans.

Juicy shrimp in a zesty tomato sauce with diced cucumbers and onions, topped with fresh avocado slices and cilantro.

Sautéed shrimp, onions, bell peppers, served with choice of flour or corn tortilla.

Quesadilla filled with mixed vegetables, served with choice of green, red hot, red mild salsa, or hot on the side.

Grilled veggies with choice of flour or corn tortilla. Served with salsa and sour cream.

Shrimp & steak fajitas served with choice of flour or corn tortillas.

Wet burrito filled with mixed vegetables, choice of guajillo, mole, or various other sauces and salsa options, served with sauce either smothered or on the side.

Grilled flour tortillas filled with melted cheese, bell peppers, and onions.

Sautéed shrimp and chicken served with choice of green, red hot, red mild salsas, hot on the side. Flour or corn tortillas.

Non-spicy blend of cheese and sour cream sauce.

Red mild tomato-based sauce. Also topped with lettuce.

Choice of guajillo or other sauces, filled with cheese, meat options, wrapped in flour or corn tortilla.

Spicy red chili pepper and tomatillo sauce.

Sweet and spicy sauce made with authentic Mexican spices.

A combination of three different sauce: Green, mole, and white sauce.

Three flour tortillas filled with beef, white rice, and black beans cooked in a combination of three different sauce-green, white, and red (mild) sauce. Served with a side of lettuce and pico de gallo.

Fried plantains served with a choice of green, red hot, red mild salsa, or hot on the side.

House Special. Tortilla chips piled with refried beans, melted cheese, jalapeños, pico de gallo, and sour cream. Add Steak for an additional charge.

House Special. Tortilla chips piled with refried beans, melted cheese, jalapeños, pico de gallo, and sour cream.

Quesadilla served with a choice of green, red hot, red mild salsa, or hot on the side.

Three tacos made with melted cheese between two small corn tortillas, folded and then filled with delicious steak topped with cilantro and onions. served with side of salsa, lime and guacamole.

A rich blend of cheeses melting on a hot skillet, mixed with chorizo jalapeño peppers. Served with corn or flour tortillas.

Large portion of homemade cheese dip, served with tortilla chips, toasted Cuban bread and salsa.

Crispy tortilla chips served with a choice of green, red hot, red mild salsa, or hot on the side.

Enchilada a la carte with customizable options: choice of guajillo, mole, or various other sauces; green or red salsa; filling options include cheese, beef, chicken, or pork; flour or corn tortilla.

Sope topped with choice of green, red hot, red mild salsa, or hot served on the side.

Choice of green, red hot, red mild salsa, or hot on the side, with either flour or corn tortilla.

Lupita taco with choice of green, red hot, red mild salsa, or hot on the side. Flour or corn tortilla available.

Potato and chorizo filling, choice of flour or corn tortilla. Salsa options include green, red (hot or mild), or hot on the side.

Steak taco: cilantro, onions. Options: green, red hot, red mild salsa, hot on the side. Flour or corn tortilla.

Pork, cilantro, and onions in a taco, with salsa options (green, red hot, red mild, hot on the side) and choice of flour or corn tortilla.

A poblano pepper, filled with cheese, coated in egg batter, and fried, typically includes a topping of enchilada sauce and pico de gallo.

Corn tortilla rolled with cheese, choice of guajillo, red hot, mole, red mild, white, or green sauce. Option to have sauce on the side.

Stuffed Mexican gordita with options for green, red (hot or mild) salsa, and hot on the side. Toppings include onions & cilantro or lettuce & cheese.

Taquito filled with chosen meats, served with salsa options: green, red (hot or mild), or hot on the side.

Lupita Taco: choice of steak, with salsa options including green, red hot, red mild, hot on the side. Flour or corn tortilla available.

Ground beef, cilantro, and onions in a taco, with salsa (green, red mild/hot, or hot on the side) and tortilla (flour or corn) options.

Chicken taco, topped with cilantro and onions. Options include green, red hot, mild, or side hot salsa; flour or corn tortilla.

Fresh avocado, lettuce, sliced onion, and sliced tomato.

Diced chicken, hard-boiled egg, bacon, avocado, tomato and crumbled blue cheese.

Romaine lettuce, croutons, parmesan. Choice of 9 dressings including Caesar, ranch, and balsamic vinaigrette.

Caesar salad topped with grilled chicken, variety of dressings including caesar, ranch, and balsamic vinaigrette among others.

A large salad served in a crispy tortilla shell topped with ground beef or grilled chicken, pico de gallo, sour cream and cheese.

A large salad served in a crispy tortilla shell topped with ground beef or grilled chicken, pico de gallo, sour cream and cheese.

Made with corn tortilla, chicken broth, red mild sauce and shredded chicken. Topped with cheese and sour cream.

Made with corn tortilla, chicken broth, red mild sauce and shredded chicken. Topped with cheese and sour cream.

Made with hominy, guajillo sauce, and chicken. Topped with lettuce and onions.

Made with hominy, guajillo sauce, and pork. Topped with lettuce and onions.

Made with hominy, guajillo sauce, and chicken. Topped with lettuce and onions.

Made with hominy, guajillo sauce, and pork. Topped with lettuce and onions.

Chicken and rice soup with optional green, red hot, mild, or side hot salsa choices.

Chicken & rice soup in a bowl served with choice of green, red hot, red mild salsas, or hot on the side.

Two corn tortillas stuffed with chicken and topped with choice of green, white, red, or mole sauce and with a blend of cheeses, onions, and sour cream. served with a side of rice and beans.

Two tamales (steamed corn meals) stuffed with chicken and green tomatillo sauce. Served with a side of refried beans.

Two sopes (Thick corn soft tortilla) Topped with refried beans, cheese, sour cream, lettuce, pico de gallo, and choice of chicken, ground beef, or pork. Served with a side of rice. add steak for an additional charge.

Mexican wet sandwich filled with refried beans and our delicious pulled pork, drowned in guajillo sauce and topped with pickled radish and onions.

Two corn pockets stuffed with your choice of meat: Chicken, ground beef, or pork. As well as your choice of lettuce and cheese or onions and cilantro. Served with a side of rice and salsa.

Large flour tortilla rolled and filled with rice, beans, pico de gallo, lettuce, sour cream, and a choice of chicken, ground beef, or carnitas (pork). Topped with melted cheese and your choice of sauce: Mole, white, red mild, hot, or green sauce. Add steak for an additional charge.

Large flour tortilla rolled and stuffed with rice, beans, pico de gallo, sour cream, cheese, lettuce, and a choice of chicken, ground beef, or pork. Add Steak for an additional charge.

Flour tortilla filled with cheese and choice of chicken or ground beef. Served with side of pico de gallo, salsa, and sour cream. Add Steak for an additional charge.

Flour tortilla filled with cheese, onions, green peppers, tomatoes, and mushrooms. Served with side of pico de gallo, salsa and sour cream.

Wet burrito filled with assorted vegetables, choice of guajillo, mole, or various spicy and mild sauces. Salsa options include green, red, and side servings.

Veggie burrito with choice of green, red hot, red mild salsa, or hot on the side.

Corn tortillas filled with cheese, choice of guajillo, mole, or other sauces, served on the side or atop.

Single soft taco with cheese and ground beef.

Single soft taco with cheese and chicken.

Served with potato chips and deli pickle.

Served with potato chips and deli pickle.

Served with sour cream and mild salsa.

Served with sour cream and mild salsa.

A small salad served in a crispy tortilla shell topped with ground beef, sour cream and cheese.

Grilled steak slices, bell peppers, onions. Includes salsa (green, red hot/mild, hot on the side) and choice of flour or corn tortillas.

Chicken fajitas for the family. Options include green, red hot, red mild salsa, with hot on the side, and choice of flour or corn tortilla.