Casa Luna Mexican Food Menu

A breakfast burrito filled with spicy chorizo, tender potatoes, and eggs, typically includes cheese, all wrapped in a soft flour tortilla.

Bacon and eggs.

Potatoes and eggs.

Bacon and eggs.

Potatoes and eggs.

Mexican sausage and eggs.

Sausage and eggs.

Ham and eggs.

Scrambled eggs and shredded beef taco, choice of flour or corn tortilla.

Extra queso (cheese), tocino (bacon), o frijoles (beans) for an additional charge.

Ham and eggs.

Eggs paired with bacon, choice of flour or corn tortillas.

Eggs with pork chop, choice of flour or corn tortillas.

Extra queso (cheese), tocino (bacon), o frijoles (beans) for an additional charge.

Two fried eggs, one topped with salsa verde and the other with ranchero sauce, typically include fajita meat, served on warm tortillas.

Eggs served with a homemade salsa, typically includes a blend of fresh tomatoes, onions, and cilantro, reflecting traditional Mexican flavors.

Eggs scrambled with nopales, served with a choice of flour or corn tortillas.

Mexican style sausage and egg.

Scrambled eggs with ham, served with choice of flour or corn tortillas.

Pancakes con huevo typically includes a serving of pancakes accompanied by eggs, often garnished or served with ingredients common in Mexican breakfasts.

Corn or flour tortillas, topped with fried eggs, smothered in homemade salsa, and served with refried beans.

Sausage and eggs.

Oven baked and melted mozzarella cheese topped with fajita meat or Mexican chorizo. Comes with an order of flour or corn tortillas.

Cheese, fajita, and pastor mix, cactus beans, guacamole, jalapeños, and sour cream.

Fresh tilapia fish ceviche served with (2) tostadas.

Order of cactus Mexican style grilled with tomatoes and onions.

Tender beef chunks, carrots, potatoes, corn, zucchini, and cabbage in a rich broth.

Chicken noodle soup, typically includes a savory broth with tender chicken pieces and noodles, often accompanied by vegetables such as carrots and celery.

Caldo de Pollo typically includes tender chicken pieces, simmered with a mix of vegetables such as carrots, potatoes, and corn, often accompanied by rice and tortillas.

Yellow cheese enchiladas in red gravy sauce.

Set of (5) mini sized tacos with charro beans and grilled onions and cilantro. All (5) tacos, one meat choice: fajita, pastor, chicken fajita, shredded chicken, or barbacoa.

Fajita chicken grilled with onions & mushrooms and topped with melted cheese.

Fajita beef steak pieces sautéed with fresh bell peppers, onions, and jalapeños.

(2) cheese enchiladas accompanied with a side of carne guisada (meat stew).

Two pork chops topped with grilled onions.

Grilled chicken served atop a bed of lettuce, typically includes tomato, onion, and avocado, dressed with a light vinaigrette.

Grilled with bell peppers and onions.

Thinly sliced beef steak, breaded and fried, typically accompanied by rice, beans, and a selection of salad. Tortillas are often included to complement the dish.

Shredded chicken enchiladas in red gravy sauce.

Steak with a side of one cheese enchilada.

3 pollo guisado (shredded chicken) enchiladas in green salsa topped with white queso fresco cheese.

Tender beef slowly stewed in a rich, savory sauce, typically includes bell peppers, onions, and a blend of traditional Mexican spices.

Shrimp sautéed in a buttery garlic sauce, often accompanied by onions and mushrooms.

Shrimp sautéed with onions, tomatoes, and jalapeños, embodying the essence of Mexican flavors.

Grilled shrimp, typically served with onions and bell peppers, and may include a blend of Mexican spices.

A breaded fish fillet, typically accompanied by rice and beans, and may include a side of salad or guacamole.

Breaded and fried shrimp, typically accompanied by a selection of sauces for enhancing flavor.

A parrillada combo for 2 featuring grilled beef, chicken, and shrimp, typically served with a selection of Mexican accompaniments.

Grilled beef ribs, typically served with a side of grilled onions and accompanied by traditional garnishes such as guacamole, pico de gallo, and tortillas.

Grilled beef served with a mix of grilled onions, typically includes charro beans, pico de gallo, and tortillas.

Flour or corn tortilla. Served with cilantro and onions, avocado.

Flour or corn tortilla. Served with cilantro and onions, avocado.

Flour or corn tortilla. Your choice of lettuce and tomatoes, avocado or cilantro & onions, avocado.

Flour or corn tortilla. Served with pico de gallo, avocado.

Flour or corn tortilla. Served with cilantro and onions, avocado.

Flour or corn tortilla. Served with cilantro and onions, avocado.

Large flour tortilla rolled and stuffed with beans, pico, yellow cheese, and avocado.

Stuffed with beans, lettuce, tomatoes, yellow cheese, and avocado.

Stuffed with beans, lettuce, tomatoes, yellow cheese, and avocado.

Stuffed with beans, cheese, and pico de gallo.

Stuffed with beans, cheese, and pico de gallo.

Stuffed with beans, cheese, and pico de gallo.

Stuffed with beans, cheese, and pico de gallo.

Boillo bread type sandwich layered with lettuce, sour cream, tomatoes, beans, and avocados.

Boillo bread type sandwich layered with lettuce, sour cream, tomatoes, beans, and avocados.

Boillo bread type sandwich layered with lettuce, sour cream, tomatoes, beans, and avocados, jalapeños, cheese, ham, and milanesa.

Boillo bread type sandwich layered with lettuce, sour cream, tomatoes, beans, and avocados.

Boillo bread type sandwich layered with lettuce, sour cream, tomatoes, beans, and avocados.

Large size quesadilla folded, cut, and filled with mozzarella cheese.

Your choice of flour or corn tortilla. Folded and filled with mozzarella cheese and meat.

Your choice of flour or corn tortilla. Folded and filled with mozzarella cheese and meat.

Your choice of flour or corn tortilla. Folded and filled with mozzarella cheese and meat.

Your choice of flour or corn tortilla. Folded and filled with mozzarella cheese and meat.

Large sized quesadilla folded, cut, and filled with mozzarella cheese.

Served with fries. Topped with lettuce, tomatoes, mayonnaise, mustard, and cheese.

A single taco filled with fajita-style meat, which typically includes bell peppers and onions, served in a soft or hard shell tortilla.

Queso. Cheese only.

A serving of pancakes tailored for children, typically accompanied by maple syrup.

A soft flour tortilla filled with seasoned chicken fajita, typically includes a mild cheese blend suitable for kids.

Cheese or fajita beef.

Breaded chicken nuggets served with a side of golden, crispy french fries, tailored for kids.

Small 8 oz. order of Spanish rice.

8 oz. size of refried beans.

Homemade flour or corn tortillas, order of (3).

Homemade red salsa & chips. 8 oz. salsa.

Smashed dip with mix of avocado, tomatoes, onions, cilantro, and a splash of lime juice.

Order of fried french fries.

Fresh mix of diced tomatoes, onions, cilantro, jalapeños, and splash of lime juice. 8 oz. order.

8 oz. order of sour cream.

8 oz. order of borracho bean soup. Cooked with tomatoes, cilantro, onions, bacon pieces, and seasoning.

Mexican Coke.

Can Coke: Coca-Cola, Sprite, Dr Pepper, Diet Coke, Sunkist.

Milk. 16 oz. only.

Brewed cold tea. Sweet or unsweetened. 32 oz. only.

Apple or orange juice in plastic bottle 10 oz.

Brewed coffee. 16 oz. only.

Monster original flavor.