Casa La Femme Menu

Vegan. Smoked, roasted eggplant seasoned with tahini and lemon juice.

Puréed fava beans with red onion and chopped tomato.

Greek yogurt, fresh chopped mint, cucumber and garlic.

Vegan. Sesame seed paste with extra virgin olive oil.

Egyptian soft sheep and cow milk cheese.

Market fresh vegetables (for the dips).

Mixed Egyptian Cheese of gibna domiaty, feta cheese and cream cheese with harissa

3 Pcs

Vegan. Traditional Egyptian style mousaka with peppers, tomatoes, and eggplant baked to order with Egyptian cheese.

Traditional Egyptian grape leaves with rice, dill, parsley and coriander.

Baked baby peppers, stuffed with savory mixture of jasmine rice, fresh herbs and spices served over house made tomato sauce.

Vegan. Traditional street style multi grain dish with rice, lentils and macaroni topped with chickpeas, tomato sauce and fried onions (v)

Traditional Egyptian Style Fava bean spread, falafel, pita pockets

Ottomanelli natural grass fed lamb chops.

Wild Atlantic.

Grilled whole fish of the day.

Mix Grill with Beef Kebab, Chicken Kebab and Lamb Chop served With Traditional Fattah

Egyptian style French fries seasoned with sumac.

Traditional rice dish of sautéed bread, and garlic.

Homemade couscous.

Hearty oven braised mélange of market vegetables.

Casa’s famous chopped salad.

Casa’s famous salad with tomatoes, cucumber& feta cheese

A hearty green leaf soup with roasted garlic and rice.

Coconut-semolina cupcakes.

Small nests of shredded phyllo dough stuffed with Egyptian custard.

Casa la femme chopped salad….Grape tomatoes, red onions, red, green, & yellow peppers, Persian cucumbers, carrots finely chopped w/spicy citrus vinaigrette. Contains parsley

Bread salad. Red, green pepper, chopped romain salad, parsley, cucumber and olive oil, lemon, salt, pepper, sumac.

Vine Ripened Tomato, Persian cucumber, sliced thick. green and red bell pepper, feta cheese, sliced red onion Olive oils and mint leaves

Cous cous, peasant salad, Iceberg Lettuce, lemon, Olive Oil