Casa Juarez Restaurant Menu

Delicious Grilled chicken on French bread, fresh avocado, lettuce, pico de gallo, grilled onions top with mozzarella cheese.

Roasted pork marinated with pineapple on French torta bread with beans, Lettuce, abocado, grilled onions and mozzarella cheese

mixed vegetables on french Torta bread with avocado, lettuce, pico de gallo and Mozzarella cheese. served with potato chips

Grilled chicken fajita, refried beans, lettuce, tomato, onion, jalapeños, and Mexican cream in a traditional torta roll.

Hass avocado, tomato, onion, lime & lemon juice.

Melted cheese, ground beef, whole beans, served with corn tortillas.

Pinto beans, cheese, guacamole, sour cream, pico de Gallo and jalapeños.

Options of chicken, steak, ground beef, or vegetables. With pinto beans cheese, guacamole, sour cream, pico de Gallo and grilled jalapeños.

Three chicken flautitas, topped with guacamole, pico de gallo & sour cream.

Grilled or fried: options of sauce: buffalo, sweet BBQ, mole sauce.

Crispy, seasoned chicken strips that are perfect for dipping.

Salvadorean style, corn tamales vegetable tamales.

Fried cassava with fried pork chunks.

Seasoning with old bay.

Steam mussels with garlic and butter sauce topped with caramelized onions.

Steam clams with garlic and butter sauce with caramelized onions and jalapeños peppers.

Tender chicken enchiladas. Choice of red or green sauce.

Ground beef enchilada with a choice of red or green sauce.

Veggie enchilada, choice of red or green sauce.

Pork Enchilada - Choice of red or green sauce.

Grilled steak in a flour tortilla with melted cheese, typically paired with pico de gallo, and sour cream.

Flour tortilla filled with seasoned ground beef and melted cheese. Typically includes lettuce, sour cream, and pico de gallo.

Slow-cooked pork, melted Monterey Jack cheese, and grilled flour tortilla.

Grilled flour tortilla filled with sautéed zucchini, mushrooms, onions, peppers, spinach, and melted cheese.

Wrapped in flour tortilla, pinto beans, rice and lettuce. Salsa & sour cream on side.

Wrapped in flour tortilla, pinto beans, rice and lettuce. Salsa & sour cream on side.

Wrapped in flour tortilla, pinto beans, rice and lettuce. Salsa & sour cream on side.

Wrapped in flour tortilla, pinto beans, rice and lettuce. Salsa & sour cream on side.

Wrapped in flour tortilla, pinto beans, rice and lettuce. Salsa & sour cream on side.

Wrapped in flour tortilla, pinto beans, rice and lettuce. Salsa & sour cream on side.

Mix peppers, onions. Option: meat, chicken, steak pork or veggies.

Shredded chicken in a seasoned broth with rice, mixed vegetables, pico de gallo, and avocado slices.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.

Flour tortilla bowl, tomatoes, onions, mushrooms, white cheese, and choice of grilled chicken, steak or pork.

Chopped cactus, tomatoes, onions, cilantro, jalapeños on spring mix lettuce.

Shrimps, clams, fish & lobster tail.

Large shrimp, skinless salmon.

Grilled salmon on garden mix.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Add extra melted cheese to enhance your dish. Typically includes shredded Monterey Jack or cheddar.

Deep-fried corn tortilla chips. Salsa not included.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Salvadoran or mexican style.

Fried sweet plantains typically topped with Mexican crema and queso fresco.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Fresh cheese, known as cuajada, is a soft, white Mexican cheese typically made from cow's milk.

Chicken breast with yellow cheese & mole sauce.

Marinated pork on sauté red onions tomatoes on guajillo sauce.

Ground beef & cheese, vegetables & cheese or potatoes & cheese.

Sauté shrimps, onions, jalapeños, green peppers and red peppers with hot sauce.

Marinated breast in orange cane sugar.

One deep fry flour tortilla filled with your choice of grilled chicken, grilled steak or grilled shrimp or vegetables. Topped melted. Cheese, sour cream & guacamole.

Marinated pork on tomatillo & jalapeño sauce.

Vegetarian. Cactus strips sautéed with vegetables & tomatillo sauce.

Grilled pork chops typically served with onions, tomatoes, and jalapeños.

Pork chops on pineapple and guajillo sauce. Garnished with grilled pineapple.

Bed of rice topped with chicken melted cheese, sour cream and pico de Gallo.

Grilled steak, chicken and shrimp.

Marinated chicken breast.

Grilled steak, shrimp and fried egg.

Grilled shrimp on garlic sauce.

Sauté shrimp with tomatoes, green peppers & onions.

Fried tilapia fillet with grilled shrimp.

Fried porgy fish.

Topped with shrimp and tequila sauce.

Grilled salmon typically served with cilantro rice, sautéed vegetables, and a tangy chipotle agave sauce.

Steak cooked with onions, typically includes tomatoes and bell peppers.

Grilled shrimp, fish, clams, mussels, grilled onions, peppers, jalapeño.

Vegetarian. Squash, zucchini, carrots, tomatoes, onions, mushrooms topped with cheese.

Grilled steak, sausage, fresh cheese, fried rice with whole red beans (casamiento).

Grilled chicken, steak, chicharron, sausage, fried cassava, sweet plantain.

Steak, chicken or vegetables.

Grilled steak, chicken & shrimp.

Grilled shrimp.

Grilled salmon over vegetables.

Pupusa de maíz typically filled with cheese and beans.

A thick corn tortilla stuffed with seasoned pork and melted cheese, typically accompanied by curtido (fermented cabbage slaw) and tomato salsa.

Pupusa made with corn masa, typically filled with spinach and cheese.

Pupusa made with corn masa, filled with cheese and sliced jalapeño.

Thick corn tortilla filled with zucchini and cheese.

Vegetarian.