Casa Del Mar Mexican Restaurant Menu

Grilled steak served on a telera roll, typically includes refried beans, lettuce, tomato, avocado, and mayonnaise.

Shredded chicken, typically accompanied by lettuce, guacamole, and mayonnaise, served on a toasted telera bun.

Marinated pork with pineapple, lettuce, tomato, onion, avocado, and cheese on a telera roll, typically includes mayonnaise and refried beans.

Chorizo torta typically includes Mexican sausage, refried beans, lettuce, tomato, onions, and mayonnaise, all served on toasted bread.

Shredded pork carnitas wrapped in a flour tortilla, typically includes guacamole and pico de gallo.

Sizzling Chicken Fajitas with Fresh Veggies and Warm Tortillas

Grilled steak and chicken, typically wrapped in a warm flour tortilla with Mexican rice, beans, and Monterrey Jack cheese, complemented by lettuce, sour cream, and homemade salsa roja.

Grilled chicken nachos typically include marinated grilled chicken pieces atop crispy tortilla chips, generously covered with melted cheese and often accompanied by jalapeños and pico de gallo.

Crispy tortilla chips topped with grilled steak, melted cheese, beans, and typically includes guacamole, sour cream, and jalapeños.

Crisp tortilla chips layered with shredded chicken, typically includes a blend of melted cheeses, and may be garnished with ingredients such as tomatoes, jalapeños, and sour cream.

Corn tortilla chips layered with refried beans and topped with a blend of melted cheeses.

Savory beef piled high on crispy tortilla chips

Fresh fried corn tortilla chips topped with ground beef, refried beans, and a blend of melted cheeses.

Crispy tortilla chips topped with a blend of cheeses, refried beans, sour cream, and typically includes guacamole.

Jalapeño toreados, typically prepared by grilling, are served with a sprinkle of salt and a wedge of lime for added zest.

Smooth cheese dip available in small, medium, or large.

Melted cheese topped with chorizo, green peppers, and onions, served with tortilla chips and lime wedges.

Large tortilla filled with choice of cheese, grilled chicken, shrimp, steak, or steak & chicken mix, toasted to perfection.

A creamy spinach delight

Crispy tortilla chips topped with grilled steak and chicken, typically includes cheese, beans, jalapeños, guacamole, sour cream, and pico de gallo.

Fresh avocado, lime, cilantro, red onion, tomato. Available in large, medium, small sizes.

Choose three from tacos, enchiladas, burritos, tostadas in beef, chicken, shrimp, or steak. Options include cheese enchilada, chile relleno, and tamale.

Homemade chicken broth with spicy chipotle chicken, rice, pico de gallo & avocado slices.\n

One Beef tips or Chicken burrito topped with Cheese, Lettuce, Tomato, Sour Cream & Rice.

Three Scrambled Eggs with Mexican Sausage. Served with Spanish Rice, Fried Beans & Tortillas.

Three Ranch style Eggs (over easy) with sauce. Served with Spanish Rice, Fried Beans & Tortillas.

A Flour Tortilla stuffed with Steak or Chicken, Fajitas, Grilled Onions, Peppers & Tomatoes. Topped with Chile con Queso. Served with Mexican Rice & Beans.\n

Fresh Romaine Lettuce with Rice, Whole Beans, Tomato, Cheese, Sour Cream, Corn & Grilled Chicken or Steak. Add Guacamole for $1.50 more.\n

Flour Tortilla, filled with Grilled Chicken or Steak, then Chipotle sauce, Poblano Peppers, Onion, Bacon & Cheese. Served with Pico de Gallo, Lettuce & Sour Cream.\n

One Chicken Burrito, One Chicken Enchilada topped with Mole sauce. Served with Rice.\n

Two Chicken Enchiladas topped with Salsa Verde. Served with Rice & Guacamole Salad.\n

One Beef Burrito and Beef Enchilada topped with Lettuce, Sour Cream & Tomato.\n

Pork tips with Green Sauce. Served with Rice or Fried Beans.\n

One Shredded Beef Quesadilla, Mexican Rice & Salad.\n

A Burrito stuffed with your choice of Steak or Chicken, with Rice & Beans inside topped with Melted Cheese, Lettuce, Tomato, Sour Cream & Pico de Gallo.\n

Choice of Chicken or Steak. Served with Beans, Rice, Sour Cream, Guacamole Salad & Tortillas.\n

A crisp Flour Tortilla filled with Ground Beef, Beans, Lettuce, Tomatoes, Cheese & Sour Cream.\n

Two Flautas, One Chicken, One Shredded Beef with Rice, Beans & Salad.\n

One Taco, One Enchilada & choice of Beans or Rice.\n

A medley of grilled vegetables, typically accompanied by a savory cheese sauce.

A medley of sautéed vegetables, typically includes zucchini, bell peppers, and onions, served alongside Mexican rice and refried beans.

A selection of mixed vegetables, typically includes a combination of beans, cheese, and rice, assembled in a traditional Mexican style.

Vegetarian Delight 23 typically includes a medley of fresh vegetables, served alongside a selection of Mexican cheeses, enveloped in a soft tortilla or layered in a casserole.

A medley of vegetables, thoughtfully prepared and presented, typically includes a variety of seasonal vegetables.

Two enchiladas filled with spinach and assorted vegetables, typically includes a white cheese sauce.

Four fried Flautas, Two shredded Beef, Two Chicken. Served with Lettuce, Guacamole, Sour Cream & Rice.\n

Two quesadillas, one stuffed with chicken and one stuffed with shredded beef. Both stuffed with beans, cheese, sour cream & tomato.\n

One Chicken, One Cheese, One Bean and One Beef Enchilada topped with Cheese, Lettuce, Tomatoes, Sour Cream & a side of Rice.\n

Grilled chicken, green & red bell peppers and onions covered in a creamy mexican sauce. Served with rice & beans.\n

A crispy fried flour shell topped with Beans, Lettuce, Cheese, with Grilled Peppers, Onions & Tomatoes, Sour Cream & Guacamole.\n

A crispy fried flour shell topped with beans, lettuce, cheese, with grilled peppers, onions & tomatoes, sour cream & guacamole.\n

Toasted Corn Tortilla Chips covered with a blend of Melted Cheese, Beef, Chicken and Beans. Topped with Lettuce, Tomato & Sour Cream.\n

Two chimichangas (one chicken, one beef) topped with lettuce, sour cream, cheese & ranchero sauce, rice & beans. With seafood for $2.00 more.\n

Flour tortillas filled with a mix of shrimp, crab, and possibly scallops, deep-fried and garnished with a creamy seafood sauce.

Two burritos, combined one chicken & beans, one beef & beans, topped with lettuce, sour cream, tomato & served with a side of rice.\n

Fried Pork chunks served with Rice, Beans, Pico de Gallo & Flour Tortillas.\n

Tortilla chips covered with melted cheese, grilled chicken or steak, topped with lettuce, bell peppers, onions, tomatoes, sour cream & pico de gallo.\n

Three Cheese Enchiladas with Beef Tips, Whole Pinto beans, topped with Chile con Queso. Served with rice.\n

Lettuce, grilled chicken or steak, tomatoes, shredded cheese, spinach & red bell peppers.\n

Grilled Chicken Breast with Grilled Spinach, topped with Melted Cheese & served with Rice, Beans & Tortillas.\n

Grilled chicken or steak with Mexican sausage topped with melted cheese. Served with rice, lettuce, sour cream & tortillas.\n

One Quesadilla filled with Steak or Chicken, Beans, Grilled Peppers, Onions, Tomatoes and Queso served with Rice, Beans & Salad. Topped with Queso.\n

Tender sliced beef, chicken and shrimp stir fried with bell peppers, onions & tomatoes. Served with rice and beans.\n

Tender sliced steak, chicken or pork stir fried with bell peppers, onions & tomatoes. Served with rice and beans.\n

Steak & chicken stir fried with bell peppers, onions & tomatoes served with rice & beans.\n

Fresh shrimp served Mexican style with bell peppers, onions & tomatoes. Served with rice & beans.\n

Shrimp with diablo (very hot sauce), rice, sour cream & tortillas.\n

Ribeye steak topped with onions & tomatoes. Served with rice, salad & tortillas.\n

Tender sliced grilled chicken breast. Served with rice, lettuce, sour cream & tortillas.\n

Tortilla chips covered with melted cheese, shrimp, crab and grilled vegetables. Topped with lettuce, coleslaw and pineapple salsa.\n

Three shrimp enchiladas topped with ranchero salsa. Served with rice & sour cream salad.\n

Tender grilled steak served with beans, avocado salad, green onions & tortillas.\n

Three soft corn tortilla tacos stuffed with tender strips of grilled steak, served with fried beans, rice & pico de gallo.\n

Strips of grilled chicken with chipotle sauce (spicy) with poblano peppers & bacon, topped with cheese sauce. Served with whole pinto beans & rice.\n

Tender slices of grilled steak with poblano peppers, bacon, ham & melted cheese on top, rice, beans & tortillas.\n

One quesadilla filled with beans, shrimp & cheese with grilled peppers, onions & tomatoes. Served with rice, beans & salad. Topped with queso.\n

Two burritos with shredded beef topped with chile con queso. Served with beans & rice.\n

Three enchiladas with chicken or beef tips topped with enchilada sauce & shredded cheese. Served with beans & rice.\n

A large portion of shrimp, covered in our homemade cheese & chipotle sauce (spicy). served with grilled vegetables & rice.\n

Two beef enchiladas, two chicken enchiladas with mole poblano topped with cheese, onion & rice.\n

Grilled chicken with pineapple & jalapeños in al pastor sauce (spicy). topped with fresh cilantro. Served with rice, beans & tortillas.\n

Tortilla chips topped with grilled chicken, chorizo, grilled onions, jalapeños, chile con queso, pico de gallo, lettuce & sour cream.\n

Three pork enchiladas & green sauce with rice and beans. Served with mexican coleslaw.\n

Cheese quesadilla, shredded beef flauta, chicken & beef nachos. Served with sour cream.\n

Grilled chicken covered with our chile con queso (cheese sauce). Served with rice.\n

Twelve shrimp grilled & covered with onion garlic sauce. Comes with beans, rice, sour cream, salad & tortillas.\n

Scallops, shrimp & crab meat made with a cream cheese sauce inside a chimichanga. With a side of rice and mexican coleslaw.\n

Flour tortilla with melted cheese, with grilled chicken and chorizo. Served with fresh sliced avocados, onions,cilantro & tomatoes.

Chicken adobo typically includes tender chicken pieces cooked in a savory sauce made from garlic, soy sauce, and vinegar, often garnished with onions.

A pizza uniquely topped with a blend of ingredients, typically includes seasoned meats and a variety of fresh vegetables.

Filled with shrimp, savory ground meat, and grilled pineapple, topped with a creamy sauce and a sprinkle of seasoning.

Grilled chicken with cilantro and green chili salsa, typically includes onions, red peppers, Mexican rice, refried beans, lettuce, sour cream, and tortillas.

Three enchiladas featuring cheese, shredded beef, and chicken, generously covered in a New Mexican-style green sauce.

Grilled shrimp and scallops, typically includes onions and bell peppers, served with a mix of broccoli.

Steak Texano typically includes a well-seasoned steak, often cooked with a blend of Texan and Mexican spices, accompanied by onions, bell peppers, and perhaps a hint of jalapeño for a slight kick.

Shrimp cocktail typically includes cooked shrimp mixed with a blend of tomato sauce, cilantro, onions, and avocado, often accented with lime juice.

Three hard or soft tacos. Served with rice & pineapple salad & mexican coleslaw.\n

Grilled shrimp, scallops & pineapple marinated with chipotle sauce. Served with rice, mexican coleslaw & tortillas.\n

Fresh sliced pineapple file with grilled scallops, shrimp,crab meat, onions,poblano peppers,banana peppers,fresh pineapple marinated with chipotle sauce.

Beef burrito served with rice. Option to swap beef for beans, cheese, or chicken.

A warm flour tortilla filled with a blend of melted cheeses, typically accompanied by Mexican-style rice.

A soft or hard taco filled with meat, accompanied by rice and beans.

Ground beef patty on a bun, typically includes lettuce, tomato, onions, and ketchup, accompanied by fries.

Grilled beef patty topped with melted cheese, typically includes lettuce, tomato, and ketchup, served with fries.

Hot dog served on a bun, typically includes mayonnaise, ketchup, and mustard, accompanied by fries.

Breaded chicken pieces served alongside crispy fries, tailored for children.

Grilled steak accompanied by fries, prepared to suit a child's portion.

Have your choice of 1 or 3 Beef, Bean, Cheese, Chicken, or Beef & Bean.\n

Have your choice of Beef, Chicken, Cheese ($3.25), Grilled Chicken/Steak ($5.99), or Shrimp ($5.99).\n

Fried corn tortilla filled with toppings, available in 1 or 2 pieces.

Have your choice of 3 corn or flour.

Have your choice of 1 or 2 Beef or Chicken.\n

Beef tips, lettuce, tomato & sour cream.\n

Stuffed poblano pepper, cheese-filled, optional sizes: 1 or 2 pieces.

Fluffy, seasoned rice with a vibrant orange hue, perfect as a complement to your main course.

Mexican chorizo - select from full or half size options.

Whole beans gently prepared, often accompanied by a blend of traditional Mexican herbs and spices.

Pork tamale, corn husk wrapped, available in 1 or 3 pieces.

Variety of tacos with options for hard or soft shell. Choose from 1 or 3 pieces. Fillings include beans, beef, chicken, grilled chicken, shrimp, and steak.

Creamy refried beans topped with melted cheese.

Chimichanga with choice of beef tips, chicken varieties, shrimp, or steak. Options to remove cheese or sauce.

Golden and crispy, seasoned to perfection.

Savory Black Beans, Slow-Cooked to Perfection

Rolled fried flour tortilla filled with a mixture of seafood, typically includes shrimp and crab, topped with cheese sauce and sour cream.

Grilled chicken, typically marinated and cooked over a grill for a smoky taste.

Have your choice of 3 corn or flour.\n

Marinated steak, typically includes a blend of traditional spices and herbs, cooked to your preference.

Three sizes available: small (4 oz.), medium (8 oz.), large (16 oz.).

Freshly mashed avocado, lime, cilantro. Available in small (4 oz.), medium (8 oz.), large (16 oz.) sizes.

Freshly made salsa, available in large (16 oz.) or small (4 oz.) sizes.

Fresh tomato, onion, cilantro, and lime salsa. Available in small (4 oz.), medium (8 oz.), or large (16 oz.).

Crispy Mexican-style chips, available in large or small sizes.

Fried Tortilla covered with Sugar & Cinnamon\n

A sponge cake soaked in three types of milk, topped with whipped cream, and drizzled with chocolate sauce.

A scoop of Vanilla Ice Cream rolled over flakes, topped with Honey, Cinnamon, Chocolate & Whipped Cream.\n

Creamy cheesecake encased in a flaky pastry tortilla, deep-fried and dusted with cinnamon and sugar.