Casa De Bandini at The Forum Menu

Street Tacos: Choice of Carnitas, Beef or Chicken Includes Guacamole, pico de gallo, salsa Quemada, chopped cilantro, fresh radish slices, and cotija cheese. With Mexican rice, beans, chips & salsa. Full Tray 24 Street Tacos Serves 10-12 Guest

Chopped romaine and iceberg lettuce with flame-grilled chicken, avocados, tomatoes, red bell pepper, black beans, black olives, roasted corn, and crispy tortilla chips. Served with cilantro-lime dressing on the side

Fresh mixed greens, tomatoes, roasted corn, black beans, sweet red pepper. Served with cilantro dressing.

Chicken and beef taquitos, quesadillas, crispy shrimp, spicy BBQ wings, sour cream, salsa quemada and chipotle ranch sauce.

Flame-grilled chicken with avocado roasted corn, tomatoes, cilantro, chopped romaine lettuce and chipotle ranch dressing, in a soft flour tortilla.

Your Choice of Cheese, Chicken or Beef enchiladastopped with red sauce with melted jack and cheddar cheese. Served with Mexican rice, refried beans, chips, and salsa.

Our dipping trio consists of fresh guacamole, jalapeno cheese sauce, and a Mexican bean dip made with salsa Quemada and melted cheese.

Rich, gooey goodness of melted Jack cheese, topped with a layer of beef chorizo that's bursting with flavor. Served alongside our homemade flour tortillas.

Four soft corn tacos, two carne asada and two carnitas, topped with fresh onion, cilantro, queso cotija, guacamole and salsa quemada.

Citrus-marinated wild-caught shrimp served with fresh tomatoes, cilantro, onions, crisp cucumbers, and creamy avocado, with a hint of serranos for a fiery bite. Served with crunchy corn tostadas.

A large, soft flour tortilla, brimming with an irresistible blend of Monterey Jack and Cheddar cheese that melts into a luscious creaminess. Nestled within are strips of mild California green chile, adding a gentle hint of spice that harmonizes beautifully with the cheeses. Cut into generous wedges, this quesadilla is a delightful exploration of texture and taste.

Traditional shredded beef or chicken rolled tacos topped with melted cheese. These taquitos are served with a side of zesty salsa, making them an irresistible favorite for everyone at the table.

A towering feast of crisp, golden tortilla chips generously smothered with perfectly melted cheese. We layer on spicy chorizo, a dollop of cool sour cream, and fiery jalapenos to bring the heat. Our homemade guacamole for a smooth counterpoint to the crunch of the chips and then topped with homemade salsa.

Savor our Taquitos Rancheros, featuring four crunchy corn tortillas filled with seasoned beef. Topped with fresh lettuce, diced tomato, shredded cheese, and creamy Mexican crema. Complemented by a side of our spicy avocado salsa for an added kick.

Three crispy flour tortillas filled with seasoned beef and topped with fresh lettuce, diced tomato, shredded cheese, and creamy Mexican crema. Served with a side of our spicy avocado salsa for an extra zing.

Classic Mexican delight begins with a rich, savory broth simmered to perfection, infused with garlic, smoky cumin, and a hint of lime. Tender shredded chicken, diced tomatoes, and sweet corn provide a hearty bite. The soup is then topped with crispy tortilla strips and a sprinkle of shredded queso fresco.

A classic Mexican dish made with fresh ingredients. The meatballs are hand-rolled using premium ground beef and seasonings for the perfect taste, with plump rice and finely chopped vegetables in a rich and savory broth.

Pacific wild salmon grilled to perfection, served over a vibrant salad of fresh romaine, juicy grapes, tangy oranges, and creamy avocado. All dressed with a zesty chipotle mango dressing for a sweet and smoky finish. A refreshing and hearty choice.

Classic Caesar Salad originates just south of the border in Tijuana, Mexico. Crisp, refreshing romaine lettuce is the star of this beloved dish, providing a crunchy base that pairs perfectly with our rich, creamy Caesar dressing. This handcrafted dressing is a harmonious blend of garlic, tangy lemon juice, and Dijon mustard; all whisked together with fresh Parmesan cheese to create a perfect balance of flavors. A generous topping of golden croutons adds a satisfying crunch, while a final dusting of finely shaved Parmesan cheese gives it a savory finish. Served with sliced avocado and quesadilla wedges. Enjoy this classic salad on its own, or add your choice of Mexican spiced shrimp or chicken for a protein boost. Its simplicity at its most delicious!

A crispy flour tortilla packed with your choice of shredded beef or chicken, homemade frijoles, lettuce, cheese, and tomatoes. Accompanied by guacamole and sour cream on the side for a creamy touch. A satisfying crunch filled with vibrant flavors. It's crazy good!

Three tostadas topped with shredded chicken, beef, and tender carnitas. Layered with refried beans, crisp lettuce, chopped tomato, and a blend of Jack and Cheddar cheese. Garnished with red cabbage and sour cream for a colorful, flavorful feast.

Chopped romaine and iceberg lettuce with flame-grilled chicken, avocados, tomatoes, red bell pepper, black beans, black olives, roasted corn, and crispy tortilla chips. Served with cilantro-lime dressing on the side

A fresh blend of Romaine lettuce tossed in traditional Caesar dressing and sprinkled with Parmesan cheese. Served with slices of creamy avocado and crisp quesadilla wedges. A classic with a twist, offering a balance of creaminess and crunch.

A crisp flour tortilla layered with homemade frijoles, shredded lettuce, tomatoes, slices of avocado, and cheese. Topped with rich guacamole and sour cream for a creamy finish. Served with your choice of dressing on the side.

Fajitas are a delicious way to prepare your own soft tacos in our fresh, handmade tortillas. Flame-grilled Chicken with fresh bell peppers mushrooms, onions, and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole, and Arroz Mexicano

Fajitas are a delicious way to prepare your own soft tacos in our fresh, handmade tortillas. Flame-grilled Carne Asada with fresh bell peppers mushrooms, onions, and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole, and Arroz Mexicano

Fajitas are a delicious way to prepare your own soft tacos in our fresh, handmade tortillas. Flame-grilled Chicken and Beef with fresh bell peppers mushrooms, onions, and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole, and Arroz Mexicano

Fajitas are a delicious way to prepare your own soft tacos in our fresh, handmade tortillas. Flame-grilled Shrimp with fresh bell peppers mushrooms, onions, and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole, and Arroz Mexicano

Fajitas are a delicious way to prepare your own soft tacos in our fresh, handmade tortillas. Flame-grilled Chicken, Beef & Shrimp with fresh bell peppers mushrooms, onions, and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole, and Arroz Mexicano

Eight kinds of fresh vegetables sauteed and seasoned with achiote sauce. Served with soft tortillas, black beans, rice, and guacamole

Beef taco, cheese enchilada & chile relleno

Two tacos, beef or chicken

Chile relleno, chicken tamale, enchilada verde

Two enchiladas; cheese, beef or chicken

Cheese enchilada & chile relleno

Chile Relleno, beef taco & chicken tamale

A delicious Enchilada filled with melted cheese and a crispy Beef Taco, a true Mexican classic. Served with Homemade beans and rice.

Three soft tacos, one Carne Asada, one grilled chicken, and one Carnitas taco

Chef's Sampling of Mexican FavoritesCarne asada, chicken taco, cheese enchilada, and chile relleno. Served with guacamole, arroz Mexicano, beans and salsa fresca.

with rice and beans. Choice of one: Taco, Enchilada, Chile Relleno, or Tamale.

A Crispy Burrito, filled with your choice of succulent chicken or savory beef, mixed with Homemade fluffy rice, Homemade refried beans, and melted cheese. It's topped with a salsa roja, crumbled queso cotija, and a dollop of smooth crema Mexicana. Served with traditional frijoles de la olla.

Succulent Pork Carnitas, with the smoky sweetness of grilled onions and the fiery kick of serrano chiles, all inside a warm, grilled housemade flour tortilla. Served alongside traditional homemade frijoles de la olla, a fresh salsa quemada adding a spicy twist, and a dollop of rich, creamy guacamole to balance the heat.

A burrito filled with seasoned shredded beef or chicken & refried beans, topped with cheese sauce & sour cream served with Mexican rice

Grilled chicken breast, perfectly seasoned and paired with creamy avocado, nestled in soft corn tortillas. Topped with our signature jalapeno white sauce, this symphony of flavors is a vibrant journey into authentic Mexican cuisine.

Indulge in our delicious tamales! Try our chicken tamale, filled with tenderly cooked chicken marinated in salsa espanola, and our green chile & cheese tamale, a harmonious blend of fiery chiles and creamy cheese. Both tamales are topped with golden melted cheese. Served with fluffy arroz and rustic frijoles

A trio of large, crispy flour tortillas generously filled with seasoned chicken and a medley of veggies. Each flauta is garnished with fresh lettuce, juicy tomatoes, and cheese, then topped off with creamy guacamole and sour cream for an extra layer of flavor. This dish comes with a side of homemade hearty frijoles and traditional Mexican rice, complemented by a smoky salsa quemada to add a bit of heat.

Our Cheese Crisp Special, a long-standing favorite in our restaurant family since 1971. This dish features a perfectly crisp flat tortilla generously layered with refried beans and your choice of tender shredded chicken or succulent beef. It's then topped with melted cheese and garnished with fresh avocados and tomatoes, a dollop of creamy guacamole, and sour cream. Want a seafood twist? You can substitute the meat for shrimp for an additional $4.95. A true testament to our culinary legacy!

A deep-fried, crispy folded flour tortilla brimming with tender, seasoned shredded chicken. Topped with a rich, melted Queso Fundido cheese sauce. Served with a side of fluffy Mexican rice.

Three chipotle corn tortillas filled with seasoned potatoes blended with onions, sweet peppers and garlic, then fried crispy. Served with refried neans, guacamole, sour cream and salsa quemada. Served with shredded lettuce, chopped tomatoes and cheese.

Two stuffed red bell peppers, one with sauteed shrimp, serrano chiles, and salsa verde and another with grilled chicken, chiles and Diablo salsa. Both topped with jack cheese then baked. Served with Mexican rice, refried beans and your choice of flour or corn tortillas.

Slow-roasted pork that melts in your mouth, served with soft, hot homemade tortillas. Complemented by creamy guacamole, vibrant salsa, and homemade frijoles de la olla. A traditional Mexican delight.

Pork carnitas sauteed in a tangy tomatillo sauce with onions and green peppers. Served with arroz Mexicano and homestyle frijoles de la olla, accompanied by warm tortillas.

Experience traditional Mexico with our Mole Poblano! This classic dish features sauteed chicken cooked in our original mole poblano sauce, garnished with fresh onion and toasted sesame seeds. Served alongside Mexican rice and hearty frijoles de la olla. An authentic taste of Mexico in every bite.

Tender cubed beef slowly simmered in a mildly spicy traditional red Chile Colorado Sauce. Served with Mexican rice and refried beans, and your choice of Homemade soft corn or flour tortillas.

Grilled chjicken with spicy Diabla salsa. Served with Mexican rice, refried beans and sour cream. with your choice of flour or corn tortillas.

Tender shrimp and delicate pescado blanco, carefully tucked into soft corn tortillas. Each enchilada is covered in a creamy, spicy jalapeno sauce that adds just the right amount of heat. The enchiladas are then perfectly baked until golden and bubbly. Served alongside flavorful h Home madeomemade arroz amarillo (yellow rice) and hearty black beans.

A trio of traditional Mexican d Enchiladas. This selection features a shredded chicken enchilada with in tangy salsa verde, a hearty beef enchilada in robust salsa roja, and a creamy cheese enchilada topped with a zesty jalapeno sauce. Each enchilada is hand-rolled in a soft corn tortilla and baked to perfection. The dish is complemented by a side of our fragrant homemade Mexican rice and classic frijoles.

Two cheese-stuffed enchiladas, generously smothered with our homemade salsa verde and rich ranchera sauce. Each enchilada is baked until the cheese is perfectly melted, and the sauces fuse to create an irresistible blend of tastes. The enchiladas are then topped with a dollop of cool, creamy sour cream and served with a side of our homemade guacamole, frijoles, and Mexican rice.

A vegetarian favorite, sauteed vegetables folded into soft corn tortillas. Each enchilada is filled with a vibrant mix of spinach, mushrooms, onions, and peppers, all sauteed to perfection to bring out their natural flavors. The enchiladas are then smothered in a spicy jalapeno cheese sauce and topped with tangy salsa verde, a sprinkle of Parmesan cheese, and a dollop of cool sour cream. Served with a side of our homemade fragrant arroz amarillo (yellow rice) and black beans

Two enchiladas stuffed with seasoned shredded chicken and roasted green chiles and topped with tangy salsa verde, crumbled queso cotija, and a dollop of cool sour cream. Served with a side of our traditional homemade arroz Mexicano (Mexican rice) and creamy refried beans.

Flavorful journey into the heart of traditional Mexican cuisine. This dish features two tender chicken enchiladas, each generously covered in mole poblano sauce - a rich, complex sauce that beautifully marries sweet, spicy, and earthy flavors. The enchiladas are then garnished with fresh onion, crumbled Cotija cheese, and a sprinkling of sesame seeds, adding layers of texture and taste. Served with a side of our homemade fragrant Mexican rice and frijoles. Truly authentically Mexican

A large enchilada filled with seasoned grilled chicken melted jack cheese, and fiery jalapenos. The enchilada is then topped with our robust salsa roja, more creamy jack cheese, and fresh avocado slices, served with our fiesta rice - sauteed with fresh achiote vegetables and spinach - this dish is not only a feast for the taste buds, but also a colorful celebration of Mexican cuisine.

Two cheese-stuffed enchiladas. Topped with tangy salsa verde, cool sour cream, and roasted California chiles. Served with hearty frijoles and fragrant Mexican rice for an authentic Mexico experience.

Tender grilled Pescado Blanco served in corn tortillas, garnished with cabbage and our special sauce. Served with black beans and Arroz Amarillo, with salsa fresca on the side

Grilled Pasilla chiles filled with shrimp and deep sea cod served in jalepeno white sauce and topped with melted jack cheese. Served with a side of black beans and arroz amarillo.

Premium Farm Fresh Pacific Salmon, pan seared and baked then served with Chef Ignacios tequila lime sauce with achiote seasoned vegetables and chipotle mashed potatoes garnished with sour cream.

Large grilled Pacific wild shrimp over arroz amarillo with a flavorful cilantro, garlic, pineapple jalepeno sauce. Served with a chicken enchilada verde and black beans.

Pacific wild shrimp sauteed with tequila, lime, and butter, with garlic, crushed chili and cilantro atop Arroz Amarillo. Served with black beans.

Camoroncitos fritos served in two corn tortillasa and topped with shredded cabbage and zesty white sauce. Served with arroz amarillo, a concha of black beans and a side of salsa.

First Place Award Winner at International Ensenada Seafood Competition. Seasoned Pacific wild shrimp sauteed with butter, brandy, pineapple then combined with a creamy wine sauce over a bed of arroz amarillo. Served in a pineapple half with achiote seasoned sauteed vegetables.

Juicy grilled steak, garnished with caramelized onions and a mild roasted California chile. It's served alongside a cheese-filled enchilada. Served with homemade aromatic Mexican rice and refried beans, both prepared from scratch. A dollop of creamy guacamole completes this traditional delight.

Experience the heart of Mexican cuisine with this combination of house favorites. Flame-grilled Angus Beef carne asada, a green chile and cheese tamal, a chicken enchilada, homemade refried beans, and Mexican rice. Topped off with our fresh guacamole, this dish is a flavorful journey through Mexico's popular foods.

Two large tacos are generously filled with slices of juicy carne asada, with fresh guacamole and salsa fresca, adding a refreshing zest. Drizzled with savory ranchero sauce and served with homemade frijoles and Mexican rice, this dish is a true Mexican delight.

Flame-grilled carne asada and three seasoned jumbo shrimp. The shrimp are sauteed to perfection in garlic butter and lime. Served over a bed of homemade aromatic arroz Amarillo, savory black beans, and creamy guacamole, this dish offers a rich and satisfying taste of Mexican cuisine.

Grilled certified Angus Carne Asada, vibrant pico de gallo, and melted grated cheese. This burrito is served with creamy guacamole and homemade refried beans for a perfect blend of flavors. A side of rich cheese sauce adds a delightful touch, while a garnish of fresh cilantro

Enjoy our tasty salad with grilled carne asada, fresh avocado, tomatoes, cotija cheese, radishes, and romaine, all tossed in a cilantro lime dressing. A perfect blend of hearty and refreshing flavors!

Flame-grilled zucchini, roasted mushrooms, and tomatoes. This vibrant dish is accompanied by a fresh green salad sprinkled with corn and sweet peppers, all brought to life with a touch of lime. A perfect blend of hearty and healthy for those warm summer days.

Two corn tortillas are filled with seasoned chicken and topped with a tangy tomatillo sauce and a sprinkle of parmesan cheese. A concha of black beans served on the side adds a hearty touch to this traditional Mexican dish.

A tropical twist on a classic dish. A large flour tortilla is generously filled with succulent grilled chicken, creamy avocado, sweet mango, and crunchy cabbage. It's topped off with a vibrant mango salsa, adding a refreshing tanginess. This burrito is served with hearty black beans and a side of chipotle-mango dressing for an extra kick of flavor. A perfect blend of savory, sweet, and spicy.

Grilled fish and tangy pineapple-mango salsa. Served with crunchy jicama slaw, lite jalapeno lemon sour cream, and homemade black beans.

A crisp corn tortilla loaded with shredded chicken, black beans, fresh lettuce, juicy tomato, grated Parmesan cheese, and sliced olives. Served with a smoky salsa quemada on the side

Poached Mexican White shrimp marinated with zesty chiles serranos, cilantro, fresh lime, onions and cucumbers. Served with two tostaditas and garnished with fresh cilantro and avocado.

Tender Beef Birria slowly cooked in our special salsa then served in two corn tortillas with melted jack cheese topped with chopped onion, cilantro and chicharon. Served with Mexican rice, refried beans, fresh limes and a side of red birria salsa.

fresh spring mix with chopped romaine lettuce tossed with cilantro-lime dressing topped with slices of tomatoes, avocado, chopped sweet peppers and red cabbage. Served with four crispy chicken croquets with a side of spicy avocado salsa.

Two yellow squash halves filled with sauteed Mexican white shrimp, sweet peppers and onions combined with jarjillo ranchero salsa then topped with melted jack cheese. Served with Mexican rice, refried beans and a drizzle of crema.

Served with rice, beans and fresh fruit.

Served With Rice, Beans, carrot and celery sticks with ranch dressing

Shredded beef rolled in corn tortillas. Served with rice and beans.

Scrambled eggs with cheese served with fresh fruit and fresh, hot tortilla.

Shredded chicken rolled in flour tortillas. Served with rice and beans.

Choice of chicken or ground beef. Served with Mexican rice.

Three pieces of mild white fish with french fries and fresh fruit.

Crispy strips of chicken breast served with French fries, carrot and celery sticks with ranch dressing and ketchup.

This traditional dish features toasted corn chips sauteed with a zesty salsa and spices, topped with melted Jack cheese. It's served with two perfectly cooked eggs,---Each with its own unique flavor, one with salsa verde and the other with salsa espanola. The dish is garnished with Cotija cheese and chopped cilantro for an added layer of flavor. Served alongside frijoles de la olla and hot, fresh tortillas.

Mexican-style omelette is packed with green chilies and slices of creamy avocado, all smothered in rich salsa espanola and melted cheese. Served with savory refried beans and hot, fresh tortillas,

Experience the authentic charm of Mexican mornings with our Huevos Rancheros. Savor the delight of lightly fried eggs nestled on a bed of crispy corn tortillas, bathed in an exquisite salsa espanola that lends a vibrant tang. This symphony of flavors is crowned with a generous layer of perfectly melted cheese, adding a creamy richness that will make your taste buds dance. Accompanied by our traditional Mexican rice and refried beans, this dish is a hearty start to your day. And to complete the experience, we serve it with hot, fresh tortillas - a soft, warm hug for your palette. Welcome the day with this comforting feast, a true homage to the heart of Mexico.

Savor the exquisite flavors of our Huevos Rancheros de Bandini. This elevated dish features grilled Certified Angus Beef Carne Asada and perfectly fried eggs served on soft corn tortillas. Topped with a generous layer of salsa espanola and melted cheese, it's a delightful fusion of tastes. Accompanied by traditional Mexican rice, savory refried beans, and hot, fresh tortillas

Shredded beef sauteed with scrambled eggs, juicy tomatoes, mild peppers, and onions, creating a medley of tastes. Served with traditional Mexican rice, savory refried beans, and hot, fresh homemade tortillas

Our Famous & delicious Salsa de Mesa.

Large bag of chips Serves 5-6

Corn or Flour tortillas(2 per single order)

Traditional Mexican custard with caramel sauce.

A cup of velvety cheese sauce to add to your favorite entree or even just for an extra something to eat with your chips and salsa.

Add a side of a half of Avocado slices to your order to enhance your entree and kick it up a notch!

Need just a 4oz. side of guacamole to make your order perfect?

Need a side of Creamy, real cultured Sour Cream to top off your meal?

You Love Cheese! Don't you?

Small side order of Rice

Small Side Order of Beans

Your choice of:Flame Grilled Chicken, Carne Asada, CarnitasIncludes soft corn and flour tortillas, guacamole, pico de gallo, salsa Quemada to make your own burrito or taco. With Mexican rice, beans, chips & salsa

Street Tacos: Choice of Carnitas, Beef or Chicken Includes Guacamole, pico de gallo, salsa Quemada, chopped cilantro, fresh radish slices, and cotija cheese. With Mexican rice, beans, chips & salsa. Full Tray 24 Street Tacos Serves 10-12 Guest

Your Choice of Cheese, Chicken or Beef enchiladastopped with red sauce with melted jack and cheddar cheese. Served with Mexican rice, refried beans, chips, and salsa.

Flame-grilled chicken with avocado roasted corn, tomatoes, cilantro, chopped romaine lettuce and chipotle ranch dressing, in a soft flour tortilla.

Chicken & Beef Taquitos, Cheese Quesadillas, Crispy Shrimp, Spicy BBQ Wings, Sour Cream, Salsa Quemada and Chipotle Ranch Salsa

Fresh mixed greens, tomatoes, roasted corn, black beans, sweet red pepper. Served with cilantro dressing.

Served on the Rocks

Delicious bandini's favorites Lemon Lime House Margarita Party Toast size32ozServes 4 to 5

Sauza Hornitos Reposado, Triple Sec, Sweet and Sour, a splash of fresh lime and orange juice with a shot of Grand Marnier on the side

Califino Super Anejo, Cointreau, Sweet and Sour, and a float of Pama pomegranate liqueur.

Ilegal Mezcal, Triple Sec, Sweet and Sour, a splash of fresh lime juice and a dash of orange bitters.

Casamigos Blanco tequila, Grand Marnier, Sweet and Sour and a splash of lime juice

Casa Noble Tequila served with fresh lime juice, Sweet and Sour and a float of Grand Marnier.

1800 Coconut Tequila, Sweet and Sour, a splash of fresh lime juice and a float of Triple Sec.

A New Flavor for Spring! Zesty Guava puree blended with our famous margarita served fropzen with a tajin rim.

Our flavorful mango margarita now served with spicy chamoy drizzle and served with a tajin rim.

Casa De Bandini Gift CardGift Cards Sales Options:*Pick Up Gift Card at the Restaurant. (no cost)Please Provide the name of the person picking up the Gift Card on the instructions box *Mail-Out the Gift Card to a destination. ($ 5.00 Shipping Cost)Please Provide the shipping address and the name of the person that is receiving the Gift Card.

Due to new local city and State of California restrictions requiring less landfill waste and the using of sustainable service methods, service ware of forks, knives, spoons, and napkins must be requested at the time of order and due to the limited items we can offer, each packet will have a minimal cost to it. We thank you for your understanding and patience in advance.

Two rolled chicken flautas topped with shredded lettuce, chopped tomato, shredded cheese, and a drizzle of sour cream and served with Mexican rice & refried beans.

Three rolled beef taquitos topped with shredded lettuce, chopped tomato, shredded cheese, a drizzle of sour cream and served with Mexican rice & refried beans.

Grilled chicken breast, cheese, black beans, tomatoes, avocado slices, and lettuce tossed with cilantro-lime house dressing. Served in a crispy conchita shell.

Your choice of one shredded beef or chicken taco served with a side of Mexican rice and refried beans.

Your choice of one cheese, shredded beef or chicken taco served with a side of Mexican rice and refried beans

One Chile Relleno served with Mexican rice and refried beans.

A medium flour tortilla filled with refried beans and jack and cheddar cheese inside and served with rice and beans on the side.

Two small 4 tortillas filled with carne asada and served with chopped onions, cilantro and a side of salsa quemada

Medium flour tortilla filled with melted jack and cheddar cheese, sliced jalepeno's and served with a side of sour cream.

Six mini beef taquitos topped with a layer of melted jack and cheddar cheese, served with salsa quemada.

Your crispy beef or chicken taco topped with shredded lettuce, chopped tomato and shredded cheese.

Our World Famous 17oz. House Margarita served at a special price during happy hour. Your choice of strawberry, peach, pineapple, lime, mango, passionfruit or raspberry.

Sauza Hornitos, Topo Chico seltzer water and a fresh squeeze of lime make this beverage a refreshing addition to our Happy Hour.

Savor the comfort of home with our Chicken Tamales con Mole. Sink your teeth into homemade chicken tamales, topped generously with our traditional mole and molten jack cheese. Accompanied by Mexican Rice, Frijoles de olla, and garnished with fresh cilantro and crumbly queso cotija. Each bite is a comforting hug of authentic Mexican goodness.

Quench your thirst with our Califino Caldron Margarita. We've shaken up Califino Tequila Negro with triple sec, sweet and sour, and a splash of lime juice, served with a tangy tajin rim. As a spooky treat, it's garnished with a gummy spider. It's a cocktail that tickles your senses and stirs your spirit!

Experience the symphony of flavors with our Califino Margarita Flight. Three exquisite Califino tequila margaritas served side by side: first, the Caldron Margarita, next a zesty Blood Orange made with Reposado, and finally, a Skinny made with Anejo. It's a journey of taste that's sure to delight!

Dos Hombres Mezcal, Orange Liqueur, Agave, Fresh Lime

Dos Hombres 25yr Tobala,Bitters, Agave, Luxardo Cherry

Introducing the Enchilada Navidanes: Two corn tortillas stuffed with savory sauteed Carnitas, onions, and cilantro. Topped with a luscious cranberry chipotle mole sauce and a drizzle of Kremer Mexicana. Served with fluffy Mexican rice and delicious frijoles de la Olla. Join us for a delightful culinary experience!

Indulge in the delightful Pumpkin Flan: our creamy flan enriched with the goodness of fresh pumpkin and a touch of holiday spice. Topped with a luscious sugar and cinnamon cream, it's a treat that will warm your heart and satisfy your cravings.

Indulge in the delightful flavors of pumpkin empanadas, a cherished Mexican treat. These two handcrafted turnovers are generously filled with scrumptious pumpkin goodness. Served with a side of creamy vanilla ice cream, it's a combination that will surely satisfy your taste buds.

Indulge in the delightful goodness of Mexican hot chocolate: a velvety, creamy blend with a touch of cinnamon, perfectly crowned with a dollop of whipped cream. It's just like your abuelita used to make. Come and savor the comforting flavors!