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Caruso's Grocery - Pike & Rose Menu

$Italian, Restaurant
11820 Trade St, North Bethesda, MD 20852
Order Online

  • ANTIPASTI

    • ANTIPASTI

      Assortment of marinated artichokes, vinegar peppers, fresh mozzarella, spicy olives, roasted red peppers & ripe tomatoes. Served with a side of Chianti vinaigrette
      $20.75

    • CRISPY CALAMARI

      Served with sides of marinara and lemon aioli
      $17.75

    • Creamy Burrata

      Served with basil pesto, pine nuts & a side of garlic bread
      $16.50

    • MOZZARELLA IN CAROZZA

      Layers of mozzarella and house bread, lightly battered and fried, served over a simple tomato and basil sauce
      $13.50

    • GARLIC BREAD QUATTRO FORMAGGI

      Served with a four cheese dipping sauce
      $11.75

    • TOMATO BRAISED MEATBALLS

      Garnished with parmesan
      $13.75

    • TOMATO & BASIL CAPRESE

      Ripe tomatoes, basil & fresh mozzarella, drizzled with balsamic reduction
      $13.50

  • SALAD

    • HOUSE SALAD

      Mixed baby greens, agro dolce onion, cucumbers, chianti vinaigrette
      $14.50

    • TRICOLORE

      Endive, Radicchio, Arugula, Sliced Orange and Pistachios tossed in a toasted fennel citrus vinaigrette
      $14.50

    • CAESAR

      Romaine Lettuce, Parmesean, Anchovies, Croutons
      $14.50

  • PASTA

    • BAKED CAVATELLI

      Cavatelli in a Meatball & Sausage Ragu, baked with Freshly Grated Asiago
      $24.50

    • CARUSO'S ALFREDO

      Homemade Mafalde Telefono, wild mushrooms and parmesean
      $23.75

    • GNOCCHI ALLA GENOVESE

      Homemade Gnocchi made with Ricotta and herbs, tossed with a pesto cream sauce and toasted pignolis
      $22.75

    • PASTA PRIMAVERA (**VEGAN**)

      $21.00

    • LINGUINI IN CLAM SAUCE

      Lots of garlic and chopped parsley
      $26.25

    • NEAPOLITAN RAGU

      Fresh Homemade Bucatini pasta, topped with whipped ricotta
      $25.50

    • PENNE ALLA VODKA

      Cream sauce with peas and prosciutto
      $24.50

    • SHRIMP SCAMPI

      Homemade Tagliatelle, Roasted Peppers, Garlic, Chilies and a Splash of House Limoncello
      $25.25

    • SPAGHETTI & MEATBALLS

      topped with parmesean and fresh basil\r\n\r\n*MEATBALLS CONTAIN PORK*
      $23.75

    • SPAGHETTI W/ TOMATO SAUCE

      Entrée sized spaghetti with house made marinara sauce, topped with parmesan & herbs
      $18.00

  • ENTREE

    • CHICKEN PARMIGIANA

      Tenderized chicken breast, lightly battered and pan fried. Served with Spaghetti Marinara. (Cannot be prepared to accommodate allergies to gluten or dairy)
      $25.75

    • VEAL FRANCAISE

      Parmesan & egg-battered veal cutlets topped with a lemon butter sauce. Served with seasonal market vegetables
      $30.50

    • SEAFOOD FRA DIAVOLO

      Clams, mussels, shrimp & calamari in a spicy tomato sauce over fresh tagliatelle pasta
      $30.25

    • BAKED EGGPLANT ROLLATINI

      Thinly sliced eggplant, stuffed with herbed ricotta cheese - rolled & lightly breaded. \r\n Served with spaghetti marinara
      $25.25

    • TROUT PICATTA

      Pan seared trout fillets topped with a lemon-butter wine sauce and crispy capers. Served with seasonal market vegetables
      $29.50

    • VEAL PARMESAN

      $33.00

  • SIDES

    • Side Spaghetti

      $7.50

    • Side Season Market Vegetables

      $7.50

    • Side Crispy Parmesan Potatoes

      $7.50

    • Side Burrata Bread

      $3.00

  • DESSERT

    • Affogato Sundae

      $13.50

    • Brooklyn Style Cheesecake

      Drizzled with strawberry sauce
      $11.50

    • Classic Tiramisu

      Espresso-soaked ladyfingers with mascarpone zabaglione and Florio Marsala
      $13.25

    • Nutella Cannoli

      Nutella cream, chocolate chips and hazelnuts (3 per order)
      $12.50

  • KIDS

    • Kids Spaghetti + Meatballs

      $12.00

    • Kids Chicken Fingers

      $10.00

    • Kids Chicken Parm

      $12.00

    • Kids Butter Pasta

      $12.00

    • Kids Cheese Burger

      $12.00

  • Appetizers

    • Chicken Parmesan Slider

      Chicken Parmesan Sliders with spicy vodka sauce

    • Creamy Burrata

      Served with basil pesto, pine nuts & a side of garlic bread
      $16.50

    • GARLIC BREAD QUATTRO FORMAGGI

      Served with a four cheese dipping sauce
      $11.75

    • Lemon Ricotta Donuts

      $9.75

    • Semolina Dusted Calamari

      Semolina Dusted Calamari served with marinara and lemon caper aioli $16.75\r\nCheese and Charcuterie plate- aged provolone, spicy calabrese, shaved prosciutto, creamy burrata served with toasted garlic bread
      $17.75

    • Smoked Salmon Plate

      $17.50

    • Spicy Pepperoni Garlic Bread Pizza

      Garlic Bread Pizza with Spicy Pepperoni
      $16.00

  • Brunch Plates

    • Buttermilk Waffle

      $16.50

    • Eggs Florentine

      $16.00

    • Cauliflower & Potato Hash

      $16.50

    • Prosciutto, Spinach, & Feta Omelet

      $16.50

    • Soft Scrambled Eggs

      $17.00

    • Truffled Mushroom Omelet

      $16.50

    • CARUSO'S ALFREDO

      Homemade Mafalde Telefono, wild mushrooms and parmesean
      $24.75

    • NEAPOLITAN RAGU

      Fresh Homemade Bucatini pasta, topped with whipped ricotta
      $25.50

    • GNOCCHI ALLA GENOVESE

      Homemade Ravioli filled with Ricotta and herbs, tossed with a pesto cream sauce and toasted pignolis
      $22.75

  • Brunch Sides

    • 2 Eggs Any Way

      $6.00

    • 2 Slices Bacon

      $4.00

    • Fresh Fruit

      $5.00

    • Garlic-Parm Potatoes

      $5.00

    • Fries

      $6.00

  • DESSERT

    • Affogato Sundae

      $13.50

    • Brooklyn Style Cheesecake

      Drizzled with strawberry sauce
      $11.50

    • Classic Tiramisu

      Espresso-soaked ladyfingers with mascarpone zabaglione and Florio Marsala
      $13.25

    • Nutella Cannoli

      Nutella cream, chocolate chips and hazelnuts (3 per order)
      $12.50

    • SPECIAL SUNDAE

      $12.75

    • OREO CHEESECAKE

      $12.00

  • Kids Brunch

    • Kids Cheeseburger

      Cheeseburger w/ fries
      $10.00

    • Kids Chicken Fingers

      $10.00

    • Kids Waffle

      $10.00

    • Kids Scrambled Eggs

      $10.00

  • Salads

    • Brunch Roasted Garlic Caesar

      $13.75

    • Brunch Tricolore

      $13.75

    • Chefs Salad

      Greek Salad with romaine, olives, tomatoes, cucumbers, feta, mint, pepperoncini's and chianti vinaigrette
      $25.50

  • Sandwiches

    • Brunch Burger

      $18.00

    • Brunch Pesto Chicken

      $16.50

    • Egg, Bacon, & Cheese

      $13.00

  • SIDES

    • Side Spaghetti

      $7.50

    • Side Season Market Vegetables

      $7.50

    • Side Crispy Parmesan Potatoes

      $7.50

    • Side Burrata Bread

      $3.00

  • ANTIPASTI

    • CRISPY CALAMARI

      Served with sides of marinara and lemon aioli
      $17.75

    • MOZZARELLA IN CAROZZA

      Layers of mozzarella and house bread, lightly battered and fried, served over a simple tomato and basil sauce
      $13.50

    • TOMATO BRAISED MEATBALLS

      Garnished with parmesan
      $13.75

    • GARLIC BREAD QUATTRO FORMAGGI

      Served with a four cheese dipping sauce
      $11.75

    • Creamy Burrata

      Served with basil pesto, pine nuts & a side of garlic bread
      $16.50

    • ANTIPASTI

      Assortment of marinated artichokes, vinegar peppers, fresh mozzarella, spicy olives, roasted red peppers & ripe tomatoes. Served with a side of Chianti vinaigrette
      $20.75

    • TOMATO & BASIL CAPRESE

      Ripe tomatoes, basil & fresh mozzarella, drizzled with balsamic reduction
      $13.50

  • SALAD

    • HOUSE SALAD

      Mixed baby greens, agro dolce onion, cucumbers, chianti vinaigrette
      $14.50

    • TRICOLORE

      Endive, Radicchio, Arugula, Sliced Orange and Pistachios tossed in a toasted fennel citrus vinaigrette
      $14.50

    • CAESAR

      Romaine Lettuce, Parmesean, Anchovies, Croutons
      $14.50

  • PASTA

    • NEAPOLITAN RAGU

      Fresh Homemade Bucatini pasta, topped with whipped ricotta
      $25.50

    • CARUSO'S ALFREDO

      Homemade Mafalde Telefono, wild mushrooms and parmesean
      $23.75

    • BAKED CAVATELLI

      Cavatelli in a Meatball & Sausage Ragu, baked with Freshly Grated Asiago
      $24.50

    • SHRIMP SCAMPI

      Homemade Tagliatelle, Roasted Peppers, Garlic, Chilies and a Splash of House Limoncello
      $25.25

    • LINGUINI IN CLAM SAUCE

      Lots of garlic and chopped parsley
      $26.25

    • SPAGHETTI & MEATBALLS

      topped with parmesean and fresh basil\r\n\r\n*MEATBALLS CONTAIN PORK*
      $23.75

    • GNOCCHI ALLA GENOVESE

      Homemade Gnocchi made with Ricotta and herbs, tossed with a pesto cream sauce and toasted pignolis
      $22.75

    • PENNE ALLA VODKA

      Cream sauce with peas and prosciutto
      $24.50

    • SPAGHETTI W/ TOMATO SAUCE

      Entrée sized spaghetti with house made marinara sauce, topped with parmesan & herbs
      $18.00

    • PASTA PRIMAVERA (**VEGAN**)

      $21.00

  • ENTREE

    • CHICKEN PARMIGIANA

      Tenderized chicken breast, lightly battered and pan fried. Served with Spaghetti Marinara. (Cannot be prepared to accommodate allergies to gluten or dairy)
      $25.75

    • VEAL FRANCAISE

      Parmesan & egg-battered veal cutlets topped with a lemon butter sauce. Served with seasonal market vegetables
      $30.50

    • SEAFOOD FRA DIAVOLO

      Clams, mussels, shrimp & calamari in a spicy tomato sauce over fresh tagliatelle pasta
      $30.25

    • BAKED EGGPLANT ROLLATINI

      Thinly sliced eggplant, stuffed with herbed ricotta cheese - rolled & lightly breaded. \r\n Served with spaghetti marinara
      $25.25

    • TROUT PICATTA

      Pan seared trout fillets topped with a lemon-butter wine sauce and crispy capers. Served with seasonal market vegetables
      $29.50

  • SIDES

    • Side Spaghetti

      $7.50

    • Side Season Market Vegetables

      $7.50

    • Side Crispy Parmesan Potatoes

      $7.50

  • DESSERT

    • Brooklyn Style Cheesecake

      Drizzled with strawberry sauce
      $11.50

    • Classic Tiramisu

      Espresso-soaked ladyfingers with mascarpone zabaglione and Florio Marsala
      $13.25

    • Nutella Cannoli

      Nutella cream, chocolate chips and hazelnuts (3 per order)
      $12.50

    • SPECIAL SUNDAE

      $12.75

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1
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