Carson's American Bistro Menu

with sautéed peppers, lemon, and garlic

with maple mustard, parmesan, and pecans

sauteed jumbo shrimp in a sauce of garlic, white wine, butter and a lemon tossed with peppers and artichokes and served on a cheesy garlic bread

crispy corn tortilla, fresh yellowfin tuna, mango-avocado salsa, green chile vinaigrette, and red chile crema

tomato, cucumber, white cheddar, and balsamic vinaigrette

Hand-cut romaine lettuce, housemade Caesar dressing, parmesan, croutons

tomato, corn, egg, avocado, bacon, scallion, blue cheese, grilled chicken, crispy tortilla strips, and balsamic vinaigrette

mixed baby greens, maple mustard dressing, dried cherries, candied walnuts, crumbled blue cheese, and red onion

with baby kale, farro, goat cheese, blackberry bourbon dressing, and spiced green pumpkin seeds

served with french fries, tartar sauce, and creamy coleslaw

6 oz filet mignon served with crispy potato cake, fried onions, sautéed greens with leek and mushroom, and grilled asparagus with a peppercorn sauce

12 oz. herb-roasted prime rib served with smashed Yukon gold potatoes, roasted broccoli, au jus, and creamy horseradish sauce

Expertly trimmed baby back ribs, rubbed with our house seasoning and glazed with Carson's barbecue sauce, served with French fries and creamy coleslaw

Expertly trimmed baby back ribs, rubbed with our house seasoning and glazed with Carson's barbecue sauce, served with French fries and creamy coleslaw

Aggressively seasoned and flat-top seared, served with salsa, fried onions, sweet potatoes, corn, roasted broccoli, and green pumpkin seed pesto

fresh, 7 oz. ground beef patty seasoned and flat-top seared, with lettuce, tomato, french fries, and a pickle

Buttermilk soaked fresh chicken breast is double-dipped, fried until crispy, and dressed with our spicy oil. Served on a brioche bun with mayo, shredded iceberg, and pickles.

sautéed until golden and served with smashed Yukon Gold potatoes, seasonal vegetables, and Maple-mustard Beurre Blanc

jumbo gulf shrimp, crisp potato dumplings, roasted pepper cream sauce, sweet corn, cherry tomatoes, and green pumpkin seed pesto

Rich braised beef ragout with onions and mushrooms enriched with sour cream served over fresh fettuccine pasta

Completely made from plants but eats like meat! Served with lettuce, tomato, pickles, brioche bun, & French fries.

marinated & grilled USDA Prime New York Strip, red chile crema, arugula, pickled onions, radish, and cotija

house-made macaroni & cheese with chunky bacon, crispy breadcrumbs, and topped with a crispy fried chicken breast dressed in our famous Nashville hot spicy oil

seared & served rare with lemon butter, ginger soy sauce, crispy rice, and pickled vegetables

bacon lardons, bourbon glazed caramelized onions, fried onions, egg, and cheese gratinee