Carrot Tree Kitchens Menu

Soup of the day option 3\r\n(Flavors Vary)

Leap into spring with this salad of strawberries and toasted almonds with warm brie on a bed of fancy greens with honey cider dressing.

Soup of the day option 2\r\n(Flavors Vary)

With toasted pita, carrots and cucumbers.

With toasted pita, carrots, cucumbers, grape tomatoes and Kalamata olives.

Mixed greens, tomato, cucumber, carrots, shredded Cheddar and French's fried onions.

A scoop each of chicken salad, egg salad, tuna salad, pimiento cheese, spinach orzo pasta salad and carrot salad with carrots, cucumbers and crackers.

Chicken salad, applewood smoked bacon, lettuce and tomato on white bread. Served with your choice of side.

Turkey, ham, applewood smoked bacon, big eye Swiss cheese, lettuce, tomato and mayo on white bread. served with your choice of side.

Ham and big eye Swiss cheese served hot on toasted white bread dressed with cole slaw and 1001 island dressing. served with your choice of side.

Thin roast beef and horseradish sauce with Swiss, lettuce, tomato and micro greens on wheat bread\nwith choice of side.

A traditional applewood smoked bacon, lettuce, tomato sandwich with mayo on toasted white bread\nand choice of side.

Debi's pimiento cheese spread with bacon and tomato on toasted white bread and choice of side.

Our tuna salad with lettuce and tomato on toasted wheat with choice of side.

Our egg salad with lettuce and tomato on toasted rye bread with choice of side.

Classic ham salad topped with melted Cheddar and tomato on a flaky croissant with choice of side order

Roast beef and pimiento cheese spread hot on wheat bread with grilled tomato and micro greens.

Tender roast beef, big eye Swiss cheese, crispy fried onions, lettuce, tomato and our zippy secret sauce. served with your choice of side.

Honey-roasted turkey & bleu Cheese spread with dried cranberries, walnuts and lettuce on a sun-dried tomato tortilla. served with your choice of side.

grilled chicken breast and a three cheese blend with fresh spinach, micros, shredded carrots and Green Goddess dressing

Honest! Abe was a vegetarian! Our spinach/mushroom burger wrapped hot with mixed greens and zippy sauce.

Honey-roasted turkey and creamy spinach artichoke spread, spinach, and cucumber

Our spinach and mushroom burger with zippy sauce, lettuce and tomato on toasted brioche bun, with choice of side.

Honey roasted turkey and Swiss on marbled rye with yellow mustard, and choice of side.

Our tuna salad hot on a toasted English muffin with grilled tomato and swiss

Applewood bacon, grilled tomato and Cheddar on sourdough, with choice of side.\r\n(This item is only available till 3pm)

Pulled pork on a toasted brioche bun with a little bit of coleslaw and side of potato salad.

Olive oil and Za'atar seasoning a top Feta cheese, diced cherry tomatoes, Kalamata olives, and red onion on a toasted pita.

Scrambled bacon and eggs with Cheddar cheese and drizzled with Hollandaise on a toasted pita.

Ham Salad and diced tomato with Cheddar