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Carpe Vinum 121
Menu
Carpe Vinum 121 Menu
Fine dining
121 S Main St, Salisbury, NC 28144
Starters
Soup and Salads
Charcuterie and Cheese
Main Dishes
Sides to Share
Starters
Raw Oysters
Raw Oysters Market Prices. Cold Water Oysters served with Mignonette and Lemon
Peruvian Ceviche
Raw. Wild-caught sea bass marinated in lime juice, shallots, tomato, avocado and cilantro
$14.00
Soup and Salads
Chef's Daily Salad Special
$8.00
Caesar Salad
Romaine, housemade dressing (contains raw egg), boquerones and parmigiano-reggiano
$10.00
Charcuterie and Cheese
Charcuterie Board
A selection of the world's finest cured meats with carefully selected accompaniments
$20.00
Artisanal Cheese Board
A selection of the world's finest artisanal cheeses with carefully selected accompaniments
$18.00
Main Dishes
USDA Prime Aged Filet Mignon
Raw. Tenderloin wet-aged at least 28 days
USDA Prime Dry Aged New York Strip
Raw. 14oz. strip loin dry-aged at least 35 days
$36.00
Sides to Share
Roasted Brussel Sprouts
Brussel sprouts, shallots, garlic, pine nuts, virgin olive oil, Parmigiano-Reggiano
$9.00
Sauteed Mushrooms
Cremini and shiitake mushrooms, soy sauce, virgin olive oil
$9.00
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