Checkle Logo
Checkle
Search
For Businesses

Caroline's Restaurant Menu

$American, Bar, Breakfast
200 Main St, Dubuque, IA 52001
Order Online

  • Sweets - Breakfast

    • Yogurt Parfait With Seasonal Muffin

      Locally sourced. Yogurt, fresh fruit, granola, locally sourced honey.
      $12.50

    • Organic Steel Cut Oats

      Milk, brown sugar, raisins, candied pecans.
      $9.50

    • Brioche French Toast

      Thick slices of brioche bread, lightly dusted with powdered sugar.
      $12.50

    • Banana Bread French Toast

      Caroline’s classic. House-made butter, maple syrup, caramelized banana.
      $14.25

    • Buttermilk Short Stack

      Butter, maple syrup. Add fresh blueberries for an additional charge.
      $10.75

    • Fresh Baked Muffin

      Locally sourced. Assorted house-made muffins.
      $6.00

    • Jumbo Sweet Roll

      Vanilla frosting.
      $8.25

  • Omelets - Breakfast

    • Ham And Cheese

      Locally sourced. Gluten-free. Smoked ham, cheddar, hash browns.
      $15.50

    • Vegetable

      Locally sourced. Gluten-free. Zucchini, squash, mushrooms, bell peppers, hash browns.
      $15.00

    • Denver

      Locally sourced. Gluten-free. Smoked ham, bell peppers, mushrooms, onions, cheddar, hash browns.
      $16.75

    • Chorizo

      Gluten-free. Spanish chorizo, green onion, avocado, salsa, cheddar, hash browns.
      $16.75

  • Classics - Breakfast

    • Eggs Benedict

      Locally sourced. Poached eggs, english muffin, ham, hollandaise, hash browns.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $16.75

    • Iowa Breakfast

      Locally sourced. Caroline’s classic. Two eggs, jones dairy farm bacon or sausage, toast, hash browns.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $16.75

    • Main Street Platter

      Two eggs, sausage gravy, hash browns, buttermilk biscuits.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $16.00

    • Biscuits And Gravy

      Buttermilk biscuits, sausage gravy.
      $12.00

    • Cherry Wood Smoked Bacon Panini

      Locally sourced. Scrambled eggs, jones dairy farm bacon, cheddar, sweet and savory tomato jam, sourdough.
      $13.00

    • Breakfast Burrito

      Sausage, bacon, eggs, onion, peppers, cheddar cheese, potatoes, flour tortilla, salsa.
      $15.00

  • Signatures - Breakfast

    • Huevos Rancheros

      Sunny-side egg, flour tortilla, black bean chili, pepperjack, salsa, sour cream, green onion.
      $16.00

    • Croissant Sandwich

      Ham, Scrambled Egg, Swiss Cheese, Seasonal Fruit Cup
      $14.25

    • Corn Beef Hash

      Two Poached Eggs, Hollandaise Sauce, Fresh Chives
      $15.50

  • À la carte - Breakfast

    • Fresh Fruit

      Gluten-free.
      $6.00

    • English Muffin

      Freshly Baked, Classic English Muffin - Crispy on the Outside, Fluffy Inside
      $3.50

    • Toast

      Toast served with choice of white, wheat, sourdough, English muffin, or rye.
      $3.50

    • Potato Wedges

      Crispy golden wedges made from fresh potatoes, perfect for sharing or as a side.
      $4.75

    • Hash Browns

      Gluten-free.
      $4.75

    • Two Eggs

      Gluten-free.
      $4.75

    • Jones Dairy Farm Cherry Wood Smoked Bacon

      Locally sourced. Gluten-free.
      $6.00

    • Jones Dairy Farm Sausage Links

      Locally sourced. Gluten-free.
      $4.75

    • Buttermilk Blueberry Pancake

      A fluffy pancake made with buttermilk and filled with blueberries, typically served with maple syrup.
      $6.50

  • Soups - Lunch

    • White Bean Chicken Chili Cup

      Caroline’s classic. Locally sourced. Northern beans, tomatoes, onion, chili, lime, cilantro, cream, chicken.
      $6.00

    • Soup Of The Day

      Soup of the day, featuring fresh, seasonal ingredients. Options include cup or bowl sizes.
      $4.75

    • White Bean Chicken Chili Bowl

      Northern Beans, Tomatoes, Onions, Chili, Lime, Cilantro, Cream, Chicken
      $8.50

  • Salads & Signature Bowls - Lunch

    • Paradise Salad

      Locally sourced. Gluten-free. Mixed greens, raspberry vinaigrette, strawberries, blueberries, candied walnuts, feta, granny smith apples.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $14.25

    • Caesar Salad

      Hearts of romaine, garlic parmesan dressing, parmesan, croutons.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $13.00

    • Simple Salad

      Gluten-free. Mixed greens, heirloom tomatoes, english cucumbers, creamy greek house-made dressing.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $9.50

    • Salmon Rice Bowl

      Steamed Jasmine Rice,Seared Loch Duart Salmon Chunks,Sunomono Cucumber,Avocado,Edamame,Corn,Pickled Ginger,Sriracha Mayonnaise
      $17.25

    • Fall Harvest Bowl

      Brown rice, quinoa, asparagus, brussels sprouts, cauliflower, mushrooms, onions, fennel sour cream
      $13.00

  • Lunch Specialties - Lunch

    • Chicken Salad Croissant

      Chicken, cranberries, red bell peppers, almonds, red onions, croissant.
      $16.75

    • Julien Club

      Locally sourced. Caroline’s classic. Honey smoked turkey, ham, tomatoes, mayonnaise, green leaf lettuce, jones dairy cherrywood smoked bacon, sourdough.
      $18.50

    • French Dip

      Locally sourced. Caroline’s classic. Shaved local iowa beef ribeye, swiss cheese, mushrooms, hoagie roll, natural ‘jus.
      $19.00

    • Fish And Chips

      Seasonal lager battered cod.
      $20.25

    • Honey Roasted Turkey Panini

      Locally sourced. Shaved turkey, wisconsin muenster cheese, jones dairy cherrywood smoked bacon, chipotle mayonnaise, baby spinach, sourdough.
      $17.25

    • Angus Burger

      Locally sourced. Local iowa beef, wisconsin cheddar, leaf lettuce, tomatoes, red onions, pickle, kaiser roll. \n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $19.00

    • Reuben

      Corned Beef, Sauerkraut, Swiss Cheese, Thousand Island Dressing, Served on Grilled Rye
      $18.00

    • Warm Smoked Ham Sandwich

      Pickle,Swiss Cheese,Honey-Mustard Mayonnaise,Pretzel Bun
      $17.25

    • Chicken Pot Pie

      Chicken with Peas,Carrots,Onions in Cream Sauce with Pastry Crust
      $16.75

    • Frittata

      Asparagus,Smoked Bacon,Tomato,Onion,Brie Cheese,Dressed Mixed Green
      $13.00

    • Penne Pasta

      Chorizo Sausage,Shredded Chicken,Rustic Tomato Sause,Parmesan,Basil
      $20.25

    • Beef Stroganoff

      Beef Tenderloin Strips,Egg Noodles,Mushrooms,Onions,Beef Broth,Dijon-Creme Fraiche
      $20.25

    • Chipotle Chicken Wrap

      Romaine lettuce, grilled chicken, shredded cheddar, pickled onion, roasted tomato, avocado, chipotle ranch
      $16.75

  • Something to Start - Dinner

    • Cheese And Charcuterie Platter

      Nduka, salami Genoa, Prosciutto ham, Soprressata, breasola, Coppa Picante, Rillet of the day, Emmental and Grano padano cheeses, Cherry Mostarda, condiments, Grilled Baguette, Flatbread
      $32.25

    • Flatbread

      Chef's choice toppings
      $12.00

    • Beer Battered Shrimp

      Beer Battered Shrimp served with Hot Pepper Bacon Jam
      $15.50

    • Crispy Fried Calamari

      Buttermilk marinated, Shredded Cabbage, Sambal Oelek-grain Mustard, Aioli
      $14.25

    • Warm Feta Dip

      Walnuts, cranberries, pita and balsamic glaze
      $14.25

  • Soups & Salads - Dinner

    • White Bean Chicken Chili Bowl

      Caroline’s classic. Locally sourced. Northern beans, tomatoes, onions, chili, lime, cilantro, cream, chicken.
      $8.50

    • Soup Of The Day

      Chef's choice soup, made fresh daily with the finest ingredients.
      $7.25

    • Caesar Salad

      Hearts of romaine, garlic parmesan dressing, parmesan, croutons.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $13.25

    • Paradise Salad

      Locally sourced. Gluten-free. Mixed greens, raspberry vinaigrette, blueberries, strawberries, candied walnuts, feta, granny smith apples.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $14.25

    • Simple Salad

      Gluten-free. Mixed greens, cherry tomatoes, english cucumbers, creamy greek house dressing.\n\nconsuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of food borne illness.
      $9.50

  • Beef - Seasonal Entrées - Dinner

    • 12oz Ribeye

      Potato Puree, Asparagus, Green Peppercorn Cognac sauce
      $50.25

    • 8 Oz Filet

      Potato Puree, Asparagus, Merlot au jus
      $50.25

  • Pork - Seasonal Entrées - Dinner

    • Grilled Bone In Duroc Pork Chop

      Dried Fruit, and Almond Cous Cous, Carrote, Green Beans, Peach BBQ Sauce
      $31.00

  • Poultry - Seasonal Entrées - Dinner

    • Stuffed Bell And Evan's Farm Airline Chicken

      Stuffed with Ham and Mozzarella Cheese, Broccoli Rabe, Potato Puree and Red pepper Sauce
      $27.50

    • Chicken Pot Pie

      Chicken with peas, carrots, onions in cream sauce with pastry crust
      $26.25

  • Seafood - Seasonal Entrées - Dinner

    • Baked Pesto Crusted Loch Duart Scottish Salmon Fillet

      Sauvignon Blanc Risotto , Green Beans, Lemon Butter
      $36.00

    • Shrimp And Scallops

      Wild white Gulf Shrimp, scallops, sun-dried tomato, mushroom and parmesan cheese risotto, grilled asparagus
      $38.25

    • Broiled Walleye

      Rice pilaf, roasted broccoli, lemon and leek cream
      $33.50

  • Vegan/ Vegetarian - Seasonal Entrées - Dinner

    • Butternut Squash Curry

      Onion, mushroom, cashews, pickled ginger, sticky white rice.
      $27.50

  • Pasta - Seasonal Entrées - Dinner

    • Blackened Chicken Pasta

      Chicken breast, andouille sausage, bell peppers, onions, mushrooms, creamy garlic sauce, penne pasta.
      $31.25

    • Penne Pasta With Chorizo And Chicken

      Shredded Roasted Chicken, Air Dried Chorizo Sausage, San Marzano Tomato Sauce, Basil, Parmesan
      $27.50

    • Penne Pasta With Chicken And Chorizo

      Shredded roasted chicken, air dried Spanish chorizo sausage, San Marzano tomato sauce, basil, parmesan
      $27.50

  • Dessert

    • Mississippi Mud Cheesecake

      Chocolate Sauce, Caramel
      $14.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms