Caroline's Cafe Menu

Fried mahi-mahi with tartar sauce

Homemade fried egg rolls filled with spicy chicken, corn, black beans, melted cheese, cilantro, & onion

Ten wings tossed in mild, medium, hot, or Crazy Lady BBQ. Served with celery & blue cheese

Seared sushi-grade tuna served rare with red chile soy sauce

Toasted baguette, Roma tomato, garlic, basil, mozzarella, and balsamic vinegar

Cheeses, peppers, onions, tomatoes, and jalapenos in a flour tortilla

Cooked in Caribbean spices, chilled, and served with tangy cocktail sauce ¼ lb. 8 ½ lb

Grilled shrimp or chicken, carrots, coconut curry noodles, bean sprouts, and cucumber salad with peanut and spicy red chile sauces. Boston lettuce for wrapping

Turkey, ham, crisp bacon, tomatoes, hard cooked egg, cucumber, cheddar and Jack cheeses, romaine lettuce, and Caroline’s own ranch dressing

Grilled, chilled, sliced chicken breast, wontons, green onions, almonds, mandarin oranges, sesame seeds, and romaine lettuce with Asian vinaigrette

Endive, spring mix, blue cheese crumbles, candied pecans, tossed with balsamic vinaigrette 13 add chicken or shrimp

Tuna filet served rare with toasted sesame seeds, baby lettuces, tomatoes, cucumbers, and balsamic vinaigrette

Grilled, chilled, sliced chicken, black beans, corn, tomatoes, tortilla strips, cheddar and jack cheeses, and romaine lettuce with lime cilantro dressing

Golden brown fried fish with lettuce, tomato, and tartar sauce on a warm bun

Roast turkey, ham, swiss cheese, crisp bacon, lettuce, tomato, and mayo on multi-grain bread

A generous serving of shrimp, fried to golden brown perfection, served with lettuce, tomato, and remoulade

Mojo pork, ham, bacon, pickles, and yellow mustard pressed and heated

(Mahi-Mahi) Grilled and seasoned with lemon, served with lettuce, tomato and tartar sauce

Grilled gulf shrimp, bacon, swiss cheese, tomato, lettuce, and tomato basil mayo served on multi-grain bread

The BIGGEST and the BEST, with lettuce, tomato, and onion

Shrimp, chicken, peppers, onions, Andouille sausage, and tomatoes over rice

Grilled marinated skirt steak with fried plantains, black beans, and rice

Blackened chicken, bell peppers, and penne pasta in Cajun cream sauce

Slow roasted pork, black beans, rice, Crazy Lady BBQ sauce, & plantain garnish

Locally caught fresh fish, grilled or blackened and served with rice and broccoli