Carnitas Y Taqueria La Frontera Menu

Add meat for an additional extra charge.

Services with lettuce, sour cream and cheese on top. Rice and beans on the side

Add fries for an additional extra charge.

Served with cactus, lettuce, cilantro, onion, cheese and sour cream.

Crispy tortilla chips accompanied by a bowl of creamy white queso blanco, a smooth blend of cheeses.

Grilled steak with sautéed onions and peppers, served alongside seasoned rice, refried beans topped with cheese, sliced avocado, and a lime wedge.

Chorizo with Potato services with lettuces, sour cream and cheese

Add fries for an additional extra charge.

add fries for an additional extra charge.

Tender, slow-cooked pork carnitas with lean, juicy meat, perfect for customizing your own Mexican meal.

Soft corn tortillas, 30 count, ideal for creating your own Mexican dishes.

Bright and tangy green salsa made with fresh tomatillos, jalapeños, cilantro, and lime juice. Perfect for adding a zesty kick to your meal.

A blend of ripe tomatoes, chili peppers, onions, and spices, creating a rich and vibrant red salsa.

Chopped onions, fresh cilantro, and lime wedges for tacos.

Fluffy, seasoned Mexican rice with a vibrant orange hue, perfect as a side or base for your meal.

Smooth and creamy refried beans, seasoned with spices and garnished with whole dried chilies.

A generous assortment of seasoned beef, chicken, pork, and chorizo, served with sautéed onions and peppers.

Add fries for an additional extra charge.

Add fries for an additional extra charge.

Add fries for an additional extra charge.

Add fries for an additional extra charge.

Soft corn tortillas filled with a mix of steak and sausage, typically garnished with cilantro and onions.

Rice and beans on the side

Lettuce, tomatoes, sour cream and cheese (ground beef).

Tender beef tongue topped with chopped onions and fresh cilantro on a soft corn tortilla.

Ribeye steak and onions, cooked and served in a corn tortilla.

add fries for an additional extra charge.

add fries for an additional extra charge.

add fries for an additional extra charge.

add fries for an additional extra charge.

add fries for an additional extra charge.

Beef tongue wrapped in a flour tortilla with rice, beans, onions, cilantro, and typically includes salsa or guacamole.

Beef tripe, beans, rice, onions, and cilantro, wrapped in a warm flour tortilla.

Burrito la frontera typically includes grilled chicken, topped with a rich cheese sauce, fresh lettuce, tomatoes, and sour cream, accompanied by sides of rice and beans.

Rice and beans on the side

Rice and beans on the side

Rice and beans on the side

Grilled quesadilla filled with steak and Mexican chorizo, served with refried beans, Mexican rice, avocado slices, tomato, cucumber, and lime wedges.

Rice and beans on the side

Rice and beans on the side

Add fries for an additional extra charge.

Add fries for an additional extra charge.

A torta with ham, typically includes mayonnaise, lettuce, tomato, avocado, onion, and cheese on a Mexican bolillo bread.

Add fries for an additional extra charge.

Breaded chicken tenderloin in a torta with refried beans, lettuce, tomato, onion, avocado, and mayonnaise.

Add fries for an additional extra charge.

A torta filled with savory chilaquiles, tender asada steak, and a gently cooked egg, typically layered with refried beans, fresh cheese, and sour cream on a toasted bolillo.

Breaded pork cutlet, ham, egg, cheese, lettuce, tomato, and jalapeños on a sandwich roll.

Breaded steak tenderloin torta, typically includes lettuce, tomato, mayo, beans, avocado, and cheese on a soft bun.

Grilled steak with sautéed onions and peppers, served alongside seasoned rice, refried beans topped with cheese, sliced avocado, and a lime wedge.

Add meat for an additional extra charge.

Served with rice and beans on the side

Corn tortillas filled with shredded chicken, smothered in a tangy green tomatillo sauce, and typically includes lettuce, sour cream, and crumbled queso fresco.

Grilled chicken strips with sautéed bell peppers, onions, and tomatoes, served with Mexican rice, refried beans topped with cheese, avocado slices, and lime wedges.

Thinly sliced steak tenderloin, breaded and fried, typically accompanied by traditional Mexican sides.

Homemade tortilla chips layered with ground beef, shredded chicken, and refried beans, then topped with cheese sauce, lettuce, tomato, sour cream, and guacamole.

Services with lettuce, sour cream and cheese on top. Rice and beans on the side

Served with cactus, lettuce, cilantro, onion, cheese and sour cream.

Serviced with rice and beans on the side

Served with rice and beans

Served with rice and beans on the side

Chicken breast butterflied and pounded thin. Served with rice, beans and a salad on the side. Comes with 5 corn tortillas

Chorizo with Potato services with lettuces, sour cream and cheese

Carnitas Pork Served with rice and beans on the side. Comes with 5 tortillas and hot sauce on the side

Tender grilled chicken strips with melted cheese, served alongside seasoned rice.

A crisp, refreshing taste you know and love with zero calories.

Orange soda with a sweet citrus flavor, made with 100% natural flavors.

Enjoy the crisp and refreshing taste with sweet, smooth cherry flavor.

A Mexican non-alcoholic soda, offering a blend of sweet and tart fruit flavors, reminiscent of traditional sangria, served in a bottle.

A bottled beverage offering the refreshing taste of apple.

Glass bottle Medio Litro

Sparkling or still mineral water, often served in a bottle.

The cold, refreshing, sparkling classic that America loves.

A large serving of traditional Mexican horchata, blending rice, milk, and cinnamon with a hint of vanilla for a sweet and creamy refreshment.

Tangy Tamarind Juice, Refreshingly Sweet with a Hint of Sour

A large, refreshing beverage made from an infusion of dried hibiscus flowers, typically sweetened to balance its tartness.

A refreshing agua fresca made with tamarind, water, and a hint of sugar, capturing a balance of sweet and sour notes.

Hot dog accompanied by fries, typically includes ketchup and mustard on a bun.

Flour tortilla filled with melted cheese, accompanied by rice and beans.

Two crispy, rolled chicken tacos, accompanied by rice and beans, served in a portion suitable for children.

with fries

Spicy chorizo blended with melted cheese, perfect for dipping.

Crispy tortilla chips served with fresh, homemade guacamole.

Crispy tortilla chips accompanied by a bowl of creamy white queso blanco, a smooth blend of cheeses.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Cebollita salteadas typically consist of small onions sautéed to bring out their natural sweetness, often seasoned lightly to enhance their flavor.

Three Mexican Churros

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Grilled nopales (cactus) and chiles toreados, typically includes a mix of jalapeños and other peppers, often accompanied by onions, seasoned with lime and salt.

Made with tomatoes, onions, garlic, lime, jalapeños, and cilantro, our traditional red salsa is perfect for adding a burst of flavor to your weekend meals.

Fresh tomatillos, peppers, onions, and cilantro blended into a vibrant green salsa.

Handmade corn tortillas, typically warm and fresh, available exclusively on weekends. Pack of 30.

Chopped cilantro, diced onions, and lime wedges for enhancing tacos.