Carnegie Cellars Wine Bar & Kitchen Menu

torn herbs, romano, midnight sauce

peppered molasses, apple

daily preparation of meats & cheese, accoutrement

roasted cauliflower, mint, chili crisp, sesame dukkah, flatbread

vadouvan broth, shallot, thai basil, FC bread

maple smoked delicata, cardamom brown butter, ricotta, sage

bacon, havarti, lettuce, midnight sauce, vermouth onions, frites

grilled octopus, mussles, piquillo pepper, spanish olives, FC bread

crispy chicken breast, pecorino, lacinato kale, italian vin