Carmine's Italian Restaurant Menu

2477 Fort Union Blvd, Salt Lake City, UT 84121
  • APPETIZERS

    • Eggplant Parmigiana

      Eggplant, layered with tomato sauce and cheese and baked
      $18.00
    • Burrata

      Burrata cheese with tomatoes, and toasted bread
      $18.00
    • Frittura Calamari

      Lightly breaded fried calamari
      $20.00
    • Prosciutto & Melon

      Prosciutto crudo di Parma, melon, arugula, and balsamic glaze
      $17.00
    • Focaccia Bread

      Olive oil, salt, pepper, garlic, oregano
      $10.00
    • Grilled Octopus

      Grilled octopus served in green mix, and aioli sauce
      $20.00
    • Carmine’s Bruschetta

      Tomato five ways. Base of roasted tomatoes paste, herbed diced tomatoes, tomato mayo, candy tomatoes and tomato powder with balsamic glaze and basil mayo
      $18.00
  • PRIMI PIATTI

    • Tagliatelle Funghi Porcini

      Egg pasta served in a rich porcini mushroom sauce
      $32.00
    • Wild Boar Pappardelle

      Egg pasta with wild boar meat sauce
      $30.00
    • Fettuccine Bolognese

      Fettuccine with meat sauce.
      $22.00
    • Lasagna Classica Or Vegetale

      Layered pasta with meat sauce, bechamel sauce, mozzarella, and parmesan cheese
      $25.00
    • Carbonara

      Homemade spaghetti served in egg sauce, pecorino, parmesan, bacon, and black pepper
      $24.00
    • Bigoli Allo Scoglio

      Homemade bigoli pasta with clams, shrimp, calamari, mussels, and a half lobster tail, served with lobster or marinara sauce
      $40.00
    • Fusilli Pesto

      Homemade fusilli pasta with pesto sauce topped with stracciatella
      $22.00
    • Ravioli Salmoni

      Lobster ravioli in a velvety lobster sauce topped with diced salmon and caviar
      $30.00
    • Spaghetti Clams

      Spaghetti with clams in a white wine lemon sauce
      $32.00
    • Gnocchi Alla Sorrentina Or Four Cheese

      Potato pasta served in homemade marinara sauce with mozzarella and parmesan cheese or four cheese sauce
      $23.00
  • SECONDI PIATTI

    • Bistecca Alla Griglia

      16 oz. prime Ribeye, served with sautéed veggies
      $48.00
    • Agnello Alla Griglia

      Grilled rack of lamb (4 pieces), served with roasted potatoes
      $42.00
    • Chicken Cacciatora

      Diced chicken thigh cooked in a savory marinara sauce, grape tomatoes, onions, kalamata olives, and capers, served with mashed potatoes
      $28.00
    • Halibut Gratinato

      Breaded halibu 8oz filet with a lemon beurre blanc, served with sautéed asparagus
      $40.00
    • Pork Scaloppine

      with lemon sauce and pasta
      $26.00
    • Salmone Alla Griglia

      8 oz. california king grilled salmon, served with sautted veggies
      $38.00
  • Salads and Soups

    • Classic Caesar Salad

      Romaine heart, parmesan, croutons, lemon wedge. Add anchovies $2.
      $10.00
    • Spring Mix Salad

      Spring mix, cherry tomatoes, carrots
      $10.00
    • Caprese

      Fresh mozzarella, fresh tomatoes, basil, balsamic glaze
      $17.00
    • Steamed Mussels

      With lemon and white wine broth
      $19.00
    • Zuppe Vellutata Di Pomodoro

      Our tomato basil soup.
      $10.00
  • PIZZE

    • Carmine's

      Fresh mozzarella, bacon marmalade, arugula, grape tomatoes, and burrata
      $20.00
    • 4 Formaggi

      Fresh mozzarella, blue cheese, parmigiano, and provolone
      $17.00
    • Regina Margherita

      San Marzano tomatoes, mozzarella and fresh basil
      $16.00
    • Diavola

      Margherita with pepperoni
      $18.00
    • Capricciosa

      Margherita with mushroom, ham, artichokes, and olives
      $20.00
    • Parma

      San Marzano tomatoes, fresh mozzarella, arugula, prosciutto di Parma, parmigiano, and burrata.
      $22.00
    • Meat Lovers

      Margherita with italian sausage, pepperoni, bacon, and ham
      $20.00
    • Napoli

      Garlic marinara sauce, olives, and anchovies
      $17.00
    • Chef

      White sauce, fresh mozzarella, ham, and mushrooms
      $21.00
  • DESSERTS

    • Tiramisu

      Lady fingers dipped in black coffee, with mascarpone cream topped with chocolate syrup, and cocoa
      $15.00
    • Cannoli

      Cannoli shell with chocolate chip ricotta topped with chocolate syrup and powder sugar
      $10.00
    • Gelato

      Chocolate Hazelnut, Lemon
      $9.00
    • Chocolate Mousse Cake

      Chocolate cake topped with powder sugar
      $11.00
    • Creme Brulee

      custard base topped with caramelized sugar
      $10.00
    • Limoncello Gelato

      Lemon sorbet with a heart of strawberry gelato
      $14.00
    • Creme Brulee Cheesecake

      $15.00
    • Affogato Al Caffé

      Chocolate hazelnut gelato with a shot of espresso on the side
      $18.00
    • Nutella Pizza

      Pizza crust with Nutella and powdered sugar
      $20.00
    • Lemon Italian Cream Cake

      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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