Breakfast
- ShakshukaBaked eggs in a spiced tomato and red peppers sauce served with toasted sourdough bread and feta za’atar dip£8.00
- Large Full English Breakfast2 Sausages, 2 rashers of bacon, 2 fried eggs, hash brown, black pudding, grilled tomato, mushrooms & sourdough toast.£10.00
- Small Full English Breakfast1 Sausage, 1 rasher of bacon, 1 frie eggs, hash brown, black pudding, grilled tomato, mushrooms & sourdough toast.£7.00
- Vegetarian BreakfastHalloumi, smashed avocado, 2 fried eggs, hash brown, black pudding, grilled tomato, mushrooms & sourdough toast.£9.00
- Avocado On Sourdough ToastServed with crumbled feta, red pepper drops, rocket dukka, beetroot dip and free range poached eggs.£8.00
- Buttermilk Pancakes-Fresh berries, with vanilla cream and syrup OR -Bacon & fried egg with maple syrup£7.50
- Egg Benedicts-Bacon & potato hash OR -Royal (smoked salmon, spinach) & potato hash .£8.50
- Nduja Scrambled EggsFree range scrambled eggs, topped with crumbled feta, spring onions, fresh chilli. Served on sourdough toast and potato hash.£8.00
- Free Range Eggs On Toast2 free range eggs; scrambled, poached or fried.£5.50
- Beans On ToastTopped with Parmesan cheese.£5.00
- Toasted Sourdough ToastServed with Butter and Jam£2.50
Lunch
- Soup Of The DayServed with sourdough toast£4.00
- Lamb ShawarmaShredded roasted lamb, topped with harissa, garlic mayo and pickled chilli, in a bed of flatbread.£9.00
- Steak And Eggs200g grilled rump steak, two fried eggs, Mojo Verde and house potato hash.£13.00
- Fried Chicken BurgerFired chicken , lettuce, smoked chilli mayo in toasted brioche bun.£8.00
- Smashed Beef BurgerTwo smashed beef patties, American cheese, burger sauce, caramelised onion and pickles.£8.50
- BLT Sandwichserved with Coleslaw, Fries and dips on toasted ciabatta bread£6.50
- Veggie Sandwichserved with Coleslaw, Fries and dips on toasted ciabatta bread£7.50
- Turkish Sausage And Halloumi Sandwichserved with Coleslaw, Fries and dips on toasted ciabatta bread£8.50
- Steak SandwichWith Onions and peppers, topped with le uce and spicy mayo served with Coleslaw, Fries and dips on toasted ciabatta bread£12.00
Small Plates
- Olives And Picked Chilli£2.85
- Hummus PestoHome-made hummus topped with basil pesto.£5.50
- Whipped FetaTopped with toasted hazelnuts & za’tar dressing.£6.00
- Beetroot Dip With DukkhaWith pomegranate, dill, extra virgin olive oil.£5.50
- Pan Fried HalloumiWith preserved lemon, and salsa verde.£6.50
- Chicken RollsSpicy chicken wrapped in filo pastry, served with sweet chilli dip and spring onion.£6.50
- Roasted Hispi CabbageWith aioli, miso, and sesame seed£6.50
- Black LentilsWith barbarian spices and shatta sauce£5.50
- Padron PeppersSea salt and red pepper drops£5.50
- Turkish SausageHoney glazed sausage with honey dejon mustard.£6.50
- Fried ChickenServed with mint yogurt, dill pickles and coriander.£8.50
- Lamb ShawarmaShredded roasted lamb, served with yoghurt and harissa.£11.50
- MeatballsCooked and served in in tomato fritda sauce.£7.50
- Rump SteakServed with shoestring potatoes and peppercorn sauce.£13.50
- SquidSalt & pepper crispy squid served with dill aioli£7.50
Sides
- Flatbread£2.95
- Chips£3.50
- Crispy Potatoes With Garlic Aioli£4.95
Desserts
- Sticky Toffee PuddingToffee sauce and Madagascan vanilla ice cream£6.95
- CheesecakeBaked chocolate cheesecake and butter biscuits£6.00
- AffogatoMaple-amaretto, vanilla ice cream and biscotti£6.50
- SorbetAsk a member of staff about today’s flavour.£5.50
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