Carlo's Cucina Italiana Menu

4.6

(675+ Reviews)

Customer Favorites Lunch Panini Dinner Gli Antipasti Dinner Le Insalate Dinner Primi Piatti Dinner Secondi Piatti Dinner Specialita Della Casa Homemade Desserts Gelato Daily Specials Side Orders

Customer Favorites
Our most frequently ordered and highly rated selections.
- Parmigiana
  Topped with fresh mozzarella in a plum tomato sauce.
  $22.00
- Garlic Bread
  $5.00
- Penne Con Pollo E Broccoli
  Sautéed chicken with broccoli and penne in a light cream sauce.
  $23.00
- Side of Meatballs
  2 meatballs served in plum tomato sauce.
  $5.00
- Side of Pasta
  $6.00
- Rigatoni Pomodoro
  Rigatoni in a plum tomato sauce.
  $15.00
- Tortellini
  Homemade tortellini in a plum tomato sauce or with pesto sauce.
  $18.00
- Insalata Alla Cesare
  Serve 2. Romaine lettuce tossed with our own creamy Caesar dressing topped with homemade garlic croutons.
  $14.00
- Insalata Della Casa
  Carlo’s house salad.
  $8.00
- Sautéed Spinach
  Spinach sautéed in garlic & oil.
  $7.00
Lunch Panini
- Meatball Parmigiana Panini
  A toasted sandwich often served on Italian bread.
  $9.00
- Eggplant Parmigiana Panini
  A toasted sandwich often served on Italian bread.
  $10.00
- Prosciutto Panini
  Topped with slice tomato and fresh mozzarella.
  $12.00
- Chicken Parmigiana Panini
  Add with eggplant for an additional charge.
  $10.00
- Veal Parmigiana Panini
  Add with eggplant for an additional charge.
  $11.00
Dinner Gli Antipasti
- Arancini
  Rice balls stuffed with ground beef and peas, rolled in breadcrumbs served in a tomato cream sauce.
  $14.00
- Melanzane Ripiene
  Eggplant stuffed with ricotta, mixed with herbs and topped with our marinara sauce and mozzarella.
  $12.00
- Bruschetta
  Fresh Italian bread topped with marinated tomatoes, sautéed with peppers, capers and Sicilian olives.
  $15.00
- Calamari Fritti
  Fried calamari tossed with hot cherry peppers.
  $16.00
- Calamari Veneziana
  Calamari sautéed with roasted red peppers, artichoke hearts, cherry peppers and olives topped with cherry tomato sauce.
  $17.00
- Gamberi Alla Grand Marnier
  Jumbo shrimp lightly coated in an egg batter and sautéed in a Grand Marnier sauce.
  $18.00
- Antipasto All’Italiana
  Prosciutto di Parma, giardiniera, roasted peppers and sliced tomatoes, topped with fresh mozzarella and basil.
  $18.00
- Melanzane Olivia
  Eggplant layered with sliced tomatoes, fresh mozzarella cheese and topped with arugula, in a balsamic vinaigrette.
  $18.00
- Mussels Appetizer
  PEI Mussels sautéed in either a white wine sauce or a fresh plum tomato sauce.
  $14.00
Dinner Le Insalate
- Insalata Della Casa
  Carlo’s house salad.
  $8.00
- Insalata Alla Cesare
  Serve 2. Romaine lettuce tossed with our own creamy Caesar dressing topped with homemade garlic croutons.
  $14.00
- Insalata Caprese
  Sliced tomato topped with fresh mozzarella in a bed of radicchio and arugula.
  $15.00
- Insalata Alla Noce
  Arugula salad with pears, walnuts and blue cheese in a balsamic vinaigrette.
  $15.00
Dinner Primi Piatti
- Rigatoni Pomodoro
  Rigatoni in a plum tomato sauce.
  $15.00
- Gnocchi Alla Sorrentina
  Potato dumplings sauteed in a plum tomato sauce with fresh mozzarella cheese.
  $18.00
- Tortellini
  Homemade tortellini in a plum tomato sauce or with pesto sauce.
  $18.00
- Penne Con Pollo E Broccoli
  Sautéed chicken with broccoli and penne in a light cream sauce.
  $23.00
- Fusilli Con Salsiccia E Broccoli Rabe
  Homemade fusilli with sausage and broccoli rave sautéed in a garlic and oil sauce.
  $25.00
- Gnocchi Spezzatino
  Potato dumplings with medallions of chicken, sun-dried tomatoes, mushrooms, capers and fresh basil, in a light plum tomato sauce.
  $25.00
- Linguine Con Gamberoni
  Linguine with jumbo shrimp in our special scampi sauce.
  $28.00
- Linguine Frutti Di Mare
  Mussels, clams, squid and shrimp, in a white wine sauce or plum tomato sauce.
  $29.00
- Linguine Vongole
  Little neck clams tossed with linguine in a white wine or plum tomato sauce.
  $23.00
Dinner Secondi Piatti
- Parmigiana
  Topped with fresh mozzarella in a plum tomato sauce.
  $22.00
- Marsala
  Marsala.
  $23.00
- Saltimbocca
  Topped with prosciutto and Fontina cheese in a sage cream sauce.
  $24.00
- Involtini
  Stuffed with prosciutto, spinach and Fontina cheese, in a port wine sauce with shallot and mushrooms.
  $25.00
- Toscana
  Stuffed with spinach, prosciutto, fontina cheese, dipped in an egg batter, served in sherry wine lemon sauce.
  $25.00
- Pescarese
  Jumbo shrimp sautéed with sun-dried tomatoes, parsley, mushrooms and capers, in a white wine sauce.
  $26.00
Dinner Specialita Della Casa
- Pasta Patrizia
  Homemade fusilli sauteed with seasoned vegetables in a light white wine sauce or a light plum tomato sauce.
  $18.00
- Salmone Della Casa
  Salmon stuffed with spinach and fontina cheese served with asparagus and cherry tomatoes in a saffron sauce.
  $24.00
- Melanzane Cristiano
  Eggplant layered with spinach, ricotta and mozzarella cheese, in a plum tomato sauce.
  $23.00
- Fettuccine Marysa
  Fettuccine sautéed with veal, prosciutto, caramelized onions and peas, in a fresh plum tomato sauce.
  $24.00
- Pollo Irene
  Sautéed chicken breast, potatoes, mushrooms, peppers and onions, in a white wine sauce.
  $24.00
- Pollo Giancarlo
  Sautéed chicken and sausage with potatoes, mushrooms, vinegar peppers and onions, in a vinaigrette sauce.
  $25.00
- Vitello Carlo
  Veal stuffed with artichoke hearts, prosciutto and fontina cheese, in a plum tomato sauce with onions and mushrooms.
  $25.00
- Ravioli Antonio
  Lobster ravioli sauteed with salmon, shallots, cherry tomatoes and peas, in a light lemon vodka sauce.
  $26.00
- Rigatoni Rachele
  Eggplant bundle, chicken parmigiana, meatball and sausage, in a plum tomato sauce.
  $25.00
Homemade Desserts
- Tiramisu
  $7.00
- Cannoli
  $7.00
- Flan
  $7.00
Gelato
- Spumoni
  $9.00
- Bomba
  $9.00
- Lemon Sorbet
  Lemon sorbet served in a lemon shell.
  $9.00
Daily Specials
- Veal Chop
  16 oz veal chop stuffed with spinach and roasted peppers topped with mozzarella in a marsala with sauce with mushrooms and vegetables over a vegetable risotto.
  $50.00
- Seafood Diavolo
  Haddock mussels clams and shrimp over homemade pappardelle in a spicy tomato sauce.
  $45.00
Side Orders
- Side Broccoli Rabe
  Broccoli rabe sautéed with garlic and olive oil.
  $8.00
- Sautéed Spinach
  Spinach sautéed in garlic & oil.
  $7.00
- Garlic Bread
  $5.00
- Side of Pasta
  $6.00
- Side of Meatballs
  2 meatballs served in plum tomato sauce.
  $5.00