Caribbean Cuisine Paradise Menu

Oat milk and lime juice- A refreshing drink of freshly squeezed limes infused with water that was soaked in oats.

A sweet, ‘milkshake’ infused with papaya, evaporated milk, vanilla extract, and with hints of cinnamon. It will leave you refreshed and craving more.

A silky, sweet and sour, drink made from the seeds of passion fruit, try it once and you will see why it is the OJ of Latin America, the Caribbean, and Hawaii.

Tropical pineapple smoothie made with fresh cut pineapples, coconut milk, and sugar sure to bring paradise to you.

Refreshing Lemonade infused with cucumber juice and cucumbers perfect for hydrating.

Orange juice chilled to deliver the best refreshing orange juice.

A gently sweet ‘Milkshake’ made with Mamey, a bright orange fruit with a subtle hint of nutty flavor, mixed with evaporated milk, vanilla extract. The perfect refreshing drink.

Crunchy twice-fried unripe plantains flattened discs paired with tender savory, perfectly seasoned steak. Excellent for the table or just for one!

A plate filled with fried strips of ripe plantains. They are crispy on the edges, soft in the middle and with just the right amount of sweetness

The starchy flesh of yuca, similar to potatoes, is shredded, seasoned, and deep fried to create the fritters of goodness. An order consists of 4 fritters.

Boiled yuca mixed with milk, cream, and butter to form a mashed yuca, rolled into balls with cheese in the middle. Then fried to make ooey-gooey bolitas. Order comes with 6.

Flaky, buttery crust enclosing oey-goey mozzarella cheese that will make for epic cheese pulls and an even more epic food experience.Sold individually.

A classic snack for all Caribbean kids. A twist on the classic ham and cheese sandwich to make a flaky envelope of oey-goey mozzarella cheese and deli ham. Sold individually.

A flakey crust enveloping our savory shredded chicken making it into a mouthwatering chicken patty you will never want to stop eating. Sold individually.

The national meal of the Dominican Republic. A delicious plate of white rice and beans, with stewed chicken (pollo guisado). Comes with your choice of salad and beans.

Crispy savory fried tilapia fish served with lime to drizzle, rice and the bean of the day.

A bed of rice cooked and infused with tender chicken drumsticks and served with a side of beans.

Juicy, fresh shrimp stewed in a tomato based dominican sauce served on a fluffy bed of white rice that will leave you asking for more.

Rice cooked with pigeon peas with a serving of stewed chicken or beef.

Pork shoulder seasoned to perfection and slowly roasted for hours to get the most tender and juiciest pork. Shredded and served with lime and a fluffy bed of rice.

Marinated and seasoned to perfection roasted to ensure its crunchy exterior and juicy interior.

Pork chops stewed in a dominican based tomato sauce served with a side of rice and beans of the day.

Tender, dominican beef stew, seasoned to perfection with potatoes and carrots. Served on a fluffy bed of rice.

Mashed green plantains, topped with sautéed red onions in a vinegar sauce with a side of fried eggs, salami, and cheese.

A mouthwatering sandwich of our pork shoulder (pernil), lettuce, tomatoes, sautéed pickled onions, and melty cheese, drizzled with our mayo-ketchup sauce and enclosed in our tostones/plantains.

6 of our deliciously seasoned, crunchy chicken wings served with a bed of fluffy white rice.

6 pieces of seasoned fried chicken wings served with a side of crispy fries.

An order of our delicious crispy, seasoned chicken wings. 8 Pieces

An order of our delicious crispy, seasoned chicken wings. 20 Pieces.

Boiled yuca mixed with milk, cream, and butter to form a mashed yuca, rolled into balls with cheese in the middle. Then fried to make ooey-gooey bolitas.

Smaller portion of Mashed green plantains, topped with sautéed red onions.

Smaller portion of the delectable sweet fried riped-plantains

Side order of our savory and just-right-salty, twice fried plantains perfect to eat with any and every one of our meals and combos!

Of course we would offer a side of our famous mouth-watering Dominican beans. Chose from pinto and black beans!

16oz size of your choice of our most popular menu item. You can choose between pinto and black beans.

Smaller portion of our classic fluffy white rice.

A smaller portion of our yellow rice cooked with soft pigeon peas

A side portion of your choice of our meats.

A side of half an avocado sliced.

A side of our Dominican potato salad made with potato, carrots, celery, eggs, and mayo to make our delicious potato salad.

An individual portion of our delicious creamy flan.

Traditional breakfast of plantains, Taro, and Cassava vegetables boiled in slightly salted water, topped with a dollop of butter and served with a side of fried eggs, cheese, and salami.

16oz of Warm, & creamy oatmeal made with evaporated milk as the warmth oozes from the spice of cinnamon. Sugar added to taste.

A tropical medley of fruit that's in season to bring paradise to you!

Layers of our tropical medley of fruits with yogurt and granola.

Pancakes served with two eggs