Cardozo Bakery Mexican Food. Cardozo Bakery Menu

Agua de horchata is a beverage made from rice, cinnamon, milk, sugar and vanilla.

Chocoflan 8" is a combination of chocolate cake on the bottom with flan on top.

Flan Napolitano is made using whole eggs, condensed and evaporated milk. Covered with a light sugar syrup.

Flan Napolitano 8" is made using whole eggs, condensed and evaporated milk. Covered with a light sugar syrup.

Chocolate cake with chocolate buttercream 8".

Tres leches vanilla or mocha cake, with strawberry or peach filling.

Tres leches vanilla or mocha cake, with strawberry or peach filling.

Tres leches vanilla or mocha cake, with strawberry or peach filling.

Served with beans and rice.

With rice, beans, and salad.

Steak.

Served with mayonnaise, beans, chorizo mexican sausage, scrambled eggs, lettuce, tomato, onion, cheese, avocado, and sour cream.

Steak. Served with beans, lettuce, mayonnaise, tomato, onion, cheese, avocado, and sour cream.

Mexican sausage. Served with beans, lettuce, mayonnaise, tomato, onion, cheese, avocado, and sour cream.

Ham. Served with beans, lettuce, mayonnaise, tomato, onion, cheese, avocado, and sour cream.

Marinated pork. Served with beans, lettuce, mayonnaise, tomato, onion, cheese, avocado, and sour cream.

Chicken. Served with beans, lettuce, mayonnaise, tomato, onion, cheese, avocado, and sour cream.

Vanilla cake.