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CARDAMON RESTAURANT Menu

Indian, South Asian
109 London Rd, Warrington, WA4 6LG

  • House Specials

    • Saagwala

      Spinach prepared with garlic ginger & tomatoes in a medium spiced sauce, garnished with coriander. A delightful house special Medium

    • Afghani

      Stir-fried with green chillies, ginger, garlic & onions. Red & green peppers gives this dish a colourful appearance. Best enjoyed with nan bread Very hot

    • Mango

      Spicy medium dish cooked with a mango flavour similar to bhuna Mild

    • South Indian Garlic

      Cooked with slices of garlic, green chillies, plum tomatoes, fresh coriander & chilli pickle Hot

    • Chilli Massalla

      Cooked with a delicate blend of aromatic spices & herbs, use of fresh green chillies lends this dish a hot, fiery taste & aroma Hot

    • Shahi

      With keema & garlic cooked in a spicy bhuna sauce Medium

  • Side Dishes

    • Aloo Methi Side Dish

      Potato & fenugreek

    • Curry Sauce of Your Choice Side Dish

    • Saag Aloo Side Dish

      Spinach & potato

    • Aloo Gobi Side Dish

      Potato & cauliflower

    • Mixed Vegetable Bhaji Side Dish

    • Tarkha Dhall Side Dish

      Lentils & garlic

    • Channa Bhaji Side Dish

      Chickpeas

    • Mushroom Bhaji Side Dish

    • Saag Bhaji Side Dish

      Spinach

    • Saag Paneer Side Dish

      Contains: Dairy Spinach & Indian curd cheese

    • Bombay Aloo Side Dish

      Spicy potato

    • Bhindi Bhaji Side Dish

      Okra

  • Specialities

    • Chicken or Lamb Tikka Khushbu

      Contains: Dairy, Nuts A stir-fried dish with onions, peppers & dried chillies. A dry dish served with choice of curry sauce Hot

  • Unique Collection

    • Chef Special

      Contains: Nuts, Dairy A bhuna style dish that is thick and dry in consistency, sprikled with fine strips of fried potatoes Hot

    • Shashlik Tawa

      Contains: Nuts, Dairy With roast peppers, onions and tomatoes. Cooked in a clay oven then stir fried in a bhuna sauce Medium

  • Not 'So' Spicy

    • Dansak

      Contains: Nuts, Dairy Prepared with oriental spices, a mild & tangy sauce with delicious piquant richness, cooked with garlic, fresh pineapples & lentils. A sweet & sour dish garnished with coriander & almond powder

    • Makhani

      Contains: Nuts, Dairy Creamy, mild dish cooked with cheese, butter & almonds

    • Massalla

      Contains: Nuts, Dairy Diced breast of spring chicken or lamb cooked in unique mild, creamy tandoori sauce. This dish is a favourite amongst our diners

    • Korma

      Contains: Nuts, Dairy This dish is prepared with mild spices, cooked in a creamy mixture with fresh coconut which lends this dish a distinctive flavour

    • Butter

      Contains: Nuts, Dairy Cooked with bay leafs, cinnamons & fresh almond powder. Slightly sweet and creamy

    • Passanda

      Contains: Nuts, Dairy In mild spices with fresh cream, red wine and almond powder forming a rich creamy sauce

  • Seafood Specials

    • King Prawn Gorkali

      Pan fried with Tobasco sauce and cooked with garlic, ginger, onions and peppers. Available with chicken or king prawn that is on the shell Medium

  • Chef's Specials

    • Delight

      Marinated chicken or lamb fillets cooked on a tawa & further cooked with a selection of herbs & spices in a sauce to give a distinctive flavour & taste Medium

    • Staff Curry

      Choose your curry heat, medium or hot. Chicken or lamb cooked in Asian home style with a selection of herbs & spices in a sauce to give a distinctive flavour & taste Medium

    • Danya

      Prepared in the same way as the bhuna but with a greater use of coriander, giving this dish an aromatic flavour Medium

    • Nepalese

      Cooked in an exotic mix of spices, red & green peppers, tomatoes, green chillies with a special Nepalese chilli sauce Very hot

  • Traditional Dishes

    • Jalfrezi

      Sauteed dish cooked with onion, garlic, ginger, green peppers & fresh chillies Hot

    • Methi

      Cooked mainly with fenugreek & spice, a dry sauce of medium consistency. A refreshing dish Medium

    • Samber

      Cooked with lentils & lemon juice to give a sharp & distinctive taste. A hot & spicy South Indian dish Hot

    • Biryani

      Biryani is prepared by gently cooked with saffron basmati rice, together with a mixture of mild aromatic spices. Garnished with coriander and served with a choice of curry sauce

    • Rogan Josh

      Delicately spiced, cooked with sweet pimentos, capsicum & tomatoes. An original authentic Indian dish with a great aroma Medium

    • Bhuna

      A combination of a special blend of spices, onions & tomatoes, fried & cooked in a firm, dry sauce of medium consistency Medium

    • Karahi

      Spicy dish cooked with diced onions & green peppers in a thick sauce Hot

    • Balti

      Prepared in an Indian wok-style utensil with fresh garlic, ginger & tomatoes in spicy aromatic sauce. A favourite delicacy of the chef Medium

    • Dupiaza

      A delicious dish prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander & spices Medium

    • Pathia

      Lightly fried chopped onions in a dark red sweet & sour sauce. A hot dish with a distinctive aroma & garnished with coriander Hot

    • Garlic Bhuna

      Cooked in an extra spiced massalla sauce with added diced onion, tomatoes, peppers & fried garlic to give a medium strength flavour Medium

    • Madras

      A Southern Indian dish, with a hot & spicy taste, prepared with fresh spices, tomato puree & herbs Very hot

    • Vindaloo

      Hot & fiery dish. Only for the brave Very hot

  • Tandoori Oven

    • Chicken or Lamb Shashlick

      Contains: Nuts, Diary Chicken tikka with roasted tomatoes, onions & peppers

  • Signature Dishes

    • Rangeela

      Cooked with a blend of spices, rings of capsicums, onions and an abundance of garlic then garnished with coriander Hot

    • Tandoori Lamb Chop Karahi

      Tender barbecued lamb chops cooked in a spicy thick sauce with chef's special sauce Medium

    • Naga Rezzella

      A fiery, hot dish with strong herbs & spices adding flower to tender chicken breasts pieces. (Bangladeshi chillies) Very hot

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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