Carbonara Menu

jumbo shrimp wrapped in applewood bacon baked with mozzarella, breadcrumbs & italian seasoning with a butter white wine sauce

served with sliced fresh tomatoes, fresh basil leaves, extra virgin olive oil

calamari, cherry peppers, zucchini, spicy marinara

sausage, aged provolone, oreganata

creamy mozzarella cheese breaded and lightly fried, drizzled with a creamy vodka sauce

40 year old family recipe, beef, veal & pork, rich blend of italian seasonings, finished in sunday sauce & parmigiano cheese

prince edward mussels sautéed in red or white sauce

9 assorted clams, casino, oreganata and rockefeller

an assortment of cured italian meats and cheese, with roasted vegetables

traditional italian vegetable soup

cherry tomatoes, roasted peppers, olives, red onion slices, and shaved parmesan cheese in italian vinaigrette

pancetta, grated parmigiano cheese & croutons

crispy chicken breast, pounded thin, with sunday sauce melted mozzarella, and parmigiano cheese on italian bread

salami, provolone, mortadella, capicola, prosciutto di parma, lettuce, tomato, onions, cherry peppers, oil, and vinegar on italian bread

italian sausage, peppers, melted mozzarella, sunday sauce on italian bread

made with our hand-rolled meatballs, with sunday sauce melted mozzarella, and romano cheese on italian bread

potato based dumplings baked with bolognese meat sauce, melted mozzarella cheese

our creamy house three cheese filling with sunday sauce

homemade bucatini sautéed with chopped sweet onion, pancetta, and egg yolk with a touch of cream

broccolini, italian sausage, white wine butter sauce

ground angus beef, touch of cream and sunday sauce

artisanal pasta, broccolini, rock shrimp, creamy wine sauce with a touch of sunday sauce

mushrooms, grape tomatoes, peppers, spinach, broccoli in a light cream sauce

served with sunday sauce

with roasted chicken & shaved pecorino

stuffed with spinach, italian cheese, cherry tomatoes shitake mushrooms, creamy truffle pesto sauce

stuffed with slow braised brisket of beef with a light sauce of mushrooms, brown butter a touch of cream

vodka sauce, mozzarella & parmigiano reggiano served with spaghettini

breaded chicken breast, arugula, tomato, onion, parmigiano salad

boneless, tender white chicken breast sautéed in a creamy lemon sauce, prepared with white wine, basil, and

a traditional italian favorite, tender chicken sauteed with peppers, mushrooms, tomatoes, cherry peppers in a tomato red wine sauce served over ziti

fresh clams, chili flakes, garlic, natural juices

linguini pasta with white wine garlic butter sauce

with garlic and oil

sliced potato with caramelized onion

italian classic features the same old world recipe cream with a delicious shell

lady fingers, mascarpone, touch of espresso

ricotta cheesecake with a shortbread cookie crust, topped with blueberry & strawberry sauce

fresh seasonal berries with crème anglaise

jumbo shrimp wrapped in applewood bacon baked with mozzarella, breadcrumbs & italian seasoning with a butter white wine sauce

served with sliced fresh tomatoes, fresh basil leaves, extra virgin olive oil

baked jumbo mushrooms stuffed with crab meat & Italian herbs

calamari, cherry peppers, zucchini, spicy marinara

sausage, aged provolone, oreganata

creamy mozzarella cheese breaded and lightly fried, drizzled with a creamy vodka sauce

40 year old family recipe, beef, veal & pork, rich blend of italian seasonings, finished in sunday sauce & parmigiano cheese

prince edward mussels sautéed in red or white sauce

9 assorted clams, casino, oreganata and rockefeller

an assortment of cured italian meats and cheese, with roasted vegetables

traditional italian vegetable soup served with grilled bruschetta

cherry tomatoes, roasted peppers, olives, red onion slices, and shaved parmesan cheese in italian vinaigrette

pancetta, grated parmigiano cheese & croutons

stuffed with beef, fresh mozzarella, and ricotta cheese with mushroom sauce

potato based dumplings baked with bolognese meat sauce, melted mozzarella cheese

our creamy house three cheese filling with sunday sauce

homemade bucatini sautéed with chopped sweet onion, pancetta, and egg yolk with a touch of cream

with roasted chicken & shaved pecorino

stuffed with slow braised brisket of beef with a light sauce of mushrooms, brown butter a touch of cream

served with sunday sauce

ground angus beef, touch of cream and sunday sauce

stuffed with spinach, italian cheese, cherry tomatoes shitake mushrooms, creamy truffle pesto sauce

artisanal pasta, broccolini, rock shrimp, cherry tomatoes, creamy wine sauce with a touch of sunday sauce

broccolini, italian sausage, white wine butter sauce

mushrooms, grape tomatoes, peppers, spinach, broccoli in a light cream sauce

porcini rubbed prime ribeye with 15-year aged balsamic, prepared with delicate porcini mushroom crust

vodka sauce, mozzarella & parmigiano reggiano served with spaghettini

breaded chicken breast, arugula, tomato, onion, parmigiano salad

boneless, tender white chicken breast sautéed in a creamy lemon sauce, prepared with white wine, basil, and

a traditional italian favorite, tender chicken sauteed with peppers, mushrooms, tomatoes, cherry peppers in a tomato red wine sauce served over ziti

seared scaloppini of chicken, wild mushrooms reduction, served with roasted potatoes & broccolini

breaded/pounded thinly, sunday sauce, parmigiano, mozzarella, served with spaghettini

marsala wine produced in sicily since 1832, seared scaloppini of tender veal, wild mushrooms and veal reduction, served with fettuccine

scaloppini of tender veal with prosciutto, sage, and mozzarella cheese in a wine sauce, served with ziti pasta

veal & chicken pressed together to form a marriage, sautéed with wild mushrooms & brandy cream sauce

arborio rice, asparagus, shallots cream butter parmigiana sauce

homemade ravioli filled with lobster meat, sauteed green peas

lobster meat, shrimp, grape tomatoes, green peas, mushrooms in a creamy cardinale lobster sauce

fresh clams, chili flakes, garlic, natural juices

linguini pasta with white wine garlic butter sauce

seared with white wine, caper & lemon sauce, served with roasted potatoes & broccolini

with garlic and oil

sliced potato with caramelized onion

italian classic features the same old world recipe cream with a delicious shell

lady fingers, mascarpone, touch of espresso

ricotta cheesecake with a shortbread cookie crust, topped with blueberry & strawberry sauce

fresh seasonal berries with crème anglaise