Carbonara Menu

jumbo shrimp wrapped in applewood bacon baked with mozzarella, breadcrumbs & italian seasoning with a butter white wine sauce

served with sliced fresh tomatoes, fresh basil leaves, extra virgin olive oil

calamari, cherry peppers, zucchini, spicy marinara

creamy mozzarella cheese breaded and lightly fried, drizzled with a creamy vodka sauce

40 year old family recipe, beef, veal & pork, rich blend of italian seasonings, finished in sunday sauce & parmigiano cheese

prince edward mussels sautéed in red or white sauce

fresh clams stuffed with garlicky breadcrumbs baked in white wine and butter

avocado, mango & baby frisée *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

traditional italian vegetable soup

cherry tomatoes, roasted peppers, olives, red onion slices, and shaved parmesan cheese in italian vinaigrette

pancetta, grated parmigiano cheese & croutons

salami, provolone, mortadella, capicola, prosciutto di parma, lettuce, tomato, onions, cherry peppers, oil, and vinegar on italian bread

made with our hand-rolled meatballs, with sunday sauce melted mozzarella, and romano cheese on italian bread

marinara sauce, cheese, pepperoni & italian sausage

marinara sauce, cheese, shiitake, button mushrooms & white truffle oil

italian prosciutto spinach, white sauce

our creamy house three cheese filling with sunday sauce

lightly battered eggplant baked with tomato sauce & melted mozzarella cheese, served with spaghetti

angel hair, cherry tomatoes, fresh garlic & fresh basil

broccolini, italian sausage, red wine sauce

ground angus beef, touch of cream and sunday sauce

artisanal pasta, broccolini, rock shrimp, creamy wine sauce with a touch of sunday sauce

ground italian sausage, mushrooms in a rose cream sauce

served with sunday sauce

with roasted chicken & shaved pecorino

stuffed with spinach, italian cheese, cherry tomatoes shitake mushrooms, creamy truffle pesto sauce

stuffed with slow braised brisket of beef with a light sauce of mushrooms, brown butter a touch of cream

mushrooms, grape tomatoes, peppers, spinach, broccoli in a light cream sauce

breaded chicken breast, arugula, tomato, onion, parmigiano salad

boneless, tender white chicken breast sautéed in a creamy lemon sauce, prepared with white wine, basil, and

fresh clams, chili flakes, garlic, natural juices

linguini pasta with white wine garlic butter sauce

with garlic and oil

sliced potato with caramelized onion

apple, bacon & balsamic honey glaze

pastry cream with a hint of lemon covered with pinenuts, almonds & powdered sugar

pistachio and ricotta creams separated by sponge cake, decorated with crushed pistachios & dusted with powdered sugar

italian classic features the same old world recipe cream with a delicious shell

lady fingers, mascarpone, touch of espresso

vanilla gelato

jumbo shrimp wrapped in applewood bacon baked with mozzarella, breadcrumbs & italian seasoning with a butter white wine sauce

fresh clams stuffed with garlicky breadcrumbs baked in white wine and butter

served with sliced fresh tomatoes, fresh basil leaves, extra virgin olive oil

baked jumbo mushrooms stuffed with crab meat & Italian herbs

calamari, cherry peppers, zucchini, spicy marinara

creamy mozzarella cheese breaded and lightly fried, drizzled with a creamy vodka sauce

40 year old family recipe, beef, veal & pork, rich blend of italian seasonings, finished in sunday sauce & parmigiano cheese

prince edward mussels sautéed in red or white sauce

avocado, mango & baby frisée

traditional italian vegetable soup served with grilled bruschetta

cherry tomatoes, roasted peppers, olives, red onion slices, and shaved parmesan cheese in italian vinaigrette

pancetta, grated parmigiano cheese & croutons

our creamy house three cheese filling with sunday sauce

angel hair, cherry tomatoes, fresh garlic & fresh basil

broccolini, italian sausage, red wine sauce

ground angus beef, touch of cream and sunday sauce

artisanal pasta, broccolini, rock shrimp, cherry tomatoes, creamy wine sauce with a touch of sunday sauce

ground italian sausage, mushrooms in a rose cream sauce

served with sunday sauce

with roasted chicken & shaved pecorino

stuffed with spinach, italian cheese, cherry tomatoes shitake mushrooms, creamy truffle pesto sauce

stuffed with slow braised brisket of beef with a light sauce of mushrooms, brown butter a touch of cream

mushrooms, grape tomatoes, peppers, spinach, broccoli in a light cream sauce

vodka sauce, mozzarella & parmigiano reggiano served with spaghettini

char roasted 1/2 chicken with roasted potatoes and broccoli

boneless, tender white chicken breast sautéed in a creamy lemon sauce, prepared with white wine, basil, and

seared scaloppini of chicken, wild mushrooms reduction, served with roasted potatoes & broccolini

breaded/pounded thinly, sunday sauce, parmigiano, mozzarella, served with spaghettini

marsala wine produced in sicily since 1832, seared scaloppini of tender veal, wild mushrooms and veal reduction, served with fettuccine

scaloppini of tender veal with prosciutto, sage, and mozzarella cheese in a wine sauce, served with ziti pasta

fresh milk-fed veal topped with prosciutto, eggplant & mozzarella in a wine sauce with a touch of tomato served w/ spaghettini

lobster meat, shrimp, grape tomatoes, green peas, mushrooms in a creamy cardinale lobster sauce

fresh clams, chili flakes, garlic, natural juices

homemade ravioli filled with lobster meat, sauteed green peas

linguini pasta with white wine garlic butter sauce

in a lobster sauce.. the perfect combo!

sliced potato with caramelized onion

with garlic and oil

lady fingers, mascarpone, touch of espresso

pastry cream with a hint of lemon covered with pinenuts, almonds & powdered sugar

vanilla gelato

pistachio and ricotta creams separated by sponge cake, decorated with crushed pistachios & dusted with powdered sugar