Carbon grill Menu

Skirt steak with your choice of meat temperature. Paired with two sides, such as fried yuca sticks, Greek salad, or coleslaw.

Oven-baked pita bread typically seasoned with olive oil and oregano.

Corn dough typically filled with seasoned meat, wrapped in a leaf and steamed.

Grilled chorizo sausage on a skewer, typically served with a side of pico de gallo.

One perfect charbroiled vegetable skewer, (onion, pepper, zucchini).

Yuca, fries, salad, coleslaw, pineapple, corn, pita, or veggie skewer. Choice of sauce: garlic, green, hot, or chimichurri.

Pineapple chunks, expertly grilled to bring out their natural sweetness.

One juicy perfectly charbroiled sausage.

Grilled pork loin skewers, typically seasoned with salt and pepper.

Perfectly charbroiled picanha.

Juicy perfectly charbroiled churrasco meat.

One corn on the cob, especially seasoning.

Pita bread.

Yuca sticks, sliced and fried, often served with a dipping sauce.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Fluffy white rice topped with a fresh parsley garnish.

Corn masa dough filled with savory meat, wrapped in corn husks.

Crisp romaine lettuce, crunchy croutons, shaved Parmesan cheese, and creamy Caesar dressing.

Caramelized ripe plantains, fried to a golden brown, offering a sweet and tender texture.

Twice-fried plantain slices, a crispy and savory tropical delight.

Sweet potato fries: Crispy fried sweet potato strips, typically seasoned lightly.

The same great taste but with zero calories.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Clear, refreshing bottled water.

Effervescent San Pellegrino: Crisp, Refreshing Italian Sparkling Water.

A sauce originating from South America, primarily made with finely chopped parsley, minced garlic, olive oil, oregano, and vinegar, known for its tangy and refreshing taste.