Cara Mia Menu

Mozzarella cheese, pesto, pine nuts, cherry tomatoes, and artichokes.

Mozzarella cheese, truffle infused gorgonzola, chicken, mushrooms, and fresh basil.

Shrimp sautéed in olive oil, garlic, white wine, and light marinara sauce.

With gorgonzola cream sauce.

Fresh mozzarella vine-ripened tomatoes, extra virgin olive oil, and balsamic vinegar reduction.

Burrata mozzarella cheese, arugula salad, cherry tomatoes with extra virgin olive oil, sea salt, and balsamic vinegar reduction.

Baby lettuce wedge with crispy bacon, red onion, blue cheese crumbles, cucumber, and cherry tomatoes with blue cheese dressing.

Spinach or baby mix green with candied walnuts, grapes, hard boiled eggs, feta cheese, crispy bacon, and poached pears in a raspberry vinaigrette.

Lettuce, baby mix green with tomatoes, cucumber, black olives, artichokes with your choice of Italian, blue cheese or ranch dressing.

Sautéed in olive oil and garlic with fresh tomatoes and spinach.

Meal include fresh bread roll

In aurora sauce and mozzarella cheese.

Sauteed in butter and garlic with bacon in vodka pink cream sauce

Sautéed in olive oil and garlic with oven-roasted cherry tomatoes, artichokes heart, and burrata cheese.

Sautéed in olive oil and garlic with mixed vegetables in marinara or alfredo sauce.

Cheese tortellini with pesto cream sauce.

Sautéed with butter, garlic, and green onion, with salmon and tossed in a mascarpone cream sauce.

Shrimp sautéed in olive oil, garlic, white wine, and light marinara sauce, baked with mozzarella then served over linguine.

In a pernod pink cream sauce.

Mixed fish, clams, mussels, calamari, and shrimp sautéed in a light tomato broth with a side linguine.

Boneless chicken breast with mushrooms in truffle infused gorgonzola sauce.

Boneless chicken breast sautéed with fresh spinach and tomatoes in a cream sauce.

Lightly breaded deep-fried boneless chicken breast baked with mozzarella cheese and marinara sauce.

With roasted cherry tomatoes in a fresh herb garlic sauce.

Sole fish with butter,garlic,lemon and capers