Captain's Galley Crab Cake Shack Menu

Gluten free crab cake with lettuce and tomato on a gluten free bun. Requires 30 minute preparation.\n*Made with gluten free items, but not in a certified gluten free kitchen.

Served with lettuce and tomato on a Kaiser roll, and a pickle.

Four (4) of our world famous crab cakes. Each crab cake is fine (5) ounces and contains all jumbo lump crab meat. Your crab cakes will arrive ready to cook, complete with instructions.

Shrimp mixed with a variety of fresh vegetables, typically including lettuce, tomatoes, and cucumbers, served in a quart-sized portion.

Shrimp mixed with a variety of fresh greens, often accompanied by vegetables such as cucumbers and tomatoes, dressed lightly.

Crab cake, choice of broiled or uncooked.

Gluten free crab cake. Requires 30 minute preparation.\n*Made with gluten free items, but not in a certified gluten free kitchen.

All jumbo lump crab cake and creamy imperial sauce baked on top of an English muffin until golden brown. Served with Old Bay chips or regular house cooked chips. Available as a single.

Basket of French fries, typically includes potatoes cut and deep-fried, often seasoned with salt.

Crisp, Refreshing Lemon-Lime Carbonated Drink

A refreshing cola beverage with zero sugar and a classic taste.

Refreshing cola with a rich caramel color, served with ice cubes.

A crisp, refreshing taste you know and love with zero calories.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Pure hydration, conveniently bottled.

Refreshing citrus beverage.

Pepsi bottles offer a robust cola experience, often served as a refreshing accompaniment to a variety of meals.

Pure water served from a fountain, offering essential hydration.

A refreshing beverage, typically served as a complement to seafood dishes.

Real tea leaves steeped and bottled, offering a variety of flavors to cater to different preferences without the addition of artificial sweeteners or colors.

A creamy blend of minced garlic and mayonnaise, often seasoned with lemon juice and herbs, serving as a versatile dip or spread.

A blend of freshly selected seasonal ingredients combined to create a light and refreshing vinaigrette, ideal for complementing seafood dishes.

A simple yet classic sauce made from tomatoes, often seasoned with herbs, to complement seafood dishes.

A blend of sweet honey and tangy mustard, typically used as a condiment for seafood dishes.

Galley sauce typically includes a blend of herbs, spices, and possibly citrus or vinegar, tailored to complement seafood dishes.

A blend of celery salt, red pepper, black pepper, and paprika, this iconic seasoning from Baltimore, Maryland, is a staple for seafood dishes.

Two packets of mayonnaise, typically used as a creamy condiment to complement seafood dishes.

A creamy sauce blending the smoky heat of chipotle peppers with the rich texture of aioli, typically used for dipping or as a condiment.

Italian dressing typically includes a blend of olive oil, vinegar, herbs, and garlic, creating a versatile and aromatic sauce suitable for enhancing salads and dishes.

Onion jam is a savory and sweet condiment, typically made with caramelized onions and often includes a blend of spices and vinegar to enhance its flavors.

Two packets of ketchup, a tomato-based condiment with a tangy flavor, suitable as an accompaniment for various seafood dishes.

A classic sauce made with mayonnaise, typically including chopped pickles, capers, and a blend of herbs.

A creamy sauce featuring the distinct tang of bleu cheese crumbles, typically used to enhance seafood dishes.

A smooth blend of sweet honey and creamy butter, typically served as a complement to seafood dishes.

A smoky barbecue sauce, typically including a blend of spices and a hint of sweetness, designed to complement seafood dishes.

A richly flavored sauce, combining the tangy essence of balsamic vinegar, often used as a complement to seafood dishes.

A traditional seafood sauce made with a blend of ketchup, horseradish, and spices, typically served as an accompaniment.

A creamy blend of herbs and buttermilk, this sauce is commonly used for dipping or as a dressing.