Cap's On the Water Menu

4.5

(5,700+ Reviews)

BEERS BOTTLES & CANS HOUSE COCKTAILS CODY'S CRAFT COCKTAILS WINES BY THE GLASS WINE IN HALF BOTTLES FRESHIE, ORGANIC TEQUILA SELTZER $9 SOUP & SALADS APPETIZERS FRESH FISH DELICIOUSLY FRIED ENTRÉES SIDES

BEERS
- Guinness
  Irish dry stout, Dublin, Ireland 4.2%
  $9.00
- Yuengling
  amber lager, Pennsylvania 4.5%
  $8.00
- Miller Lite
  blond lager, Milwaukee 4.2%
  $8.00
- North Coast, Scrimshaw
  pilsner, California 4.7%
  $9.00
- Bittburger
  pilsner, Germany, 4.8%
  $9.00
- Blue Moon
  Belgian white, Colorado, 5.4%
  $8.00
- St.Bernardus "Wit"
  white beer, Belgium 5.5%
  $10.00
- Sierra Nevada "Hazy Little Thing" IPA
  6.7%
  $9.00
- Wicked Weed, Pernicious, IPA
  North Carolina 7.9%
  $9.00
- Ancient City Red Ale
  St. Augustine 6.2%
  $8.00
- Swamphead, Big Nose IPA
  Gainesville 7.3%
  $9.00
- Intuition, I-10, IPA
  Jacksonville 6.75%
  $9.00
- Bold City Duke's Brown Ale
  Jacksonville 5.0%
  $8.00
BOTTLES & CANS
- Heineken
  Holland (NA) 0.0%
  $7.00
- Stella Artois
  pale lager, Belgium 5.0%
  $9.00
- The Athletic, Free Wave IPA
  (NA) 0.5%
  $7.00
- Michelob Ultra
  4.2%
  $8.00
- Coors Light
  4.2%
  $7.00
- Miller Lite
  4.2%
  $7.00
- Corona Extra
  Mexico 4.6%, Light 4.0%
  $8.00
- Yuengling
  4.5%
  $7.00
- Stella Artois
  Belgium 5.0%
  $9.00
- Budweiser
  5.0%, Bud Light 4.2%
  $7.00
- Blue Moon
  5.4%
  $8.00
- Negra Modelo
  Mexico 5.3%
  $8.00
HOUSE COCKTAILS
- Aperol Spritz
  Adami prosecco, Aperol, club soda
  $15.00
- Mojito
  Bacardi, fresh lime and muddled mint, club soda
  $15.00
- Auggie Mule
  St. Augustine vodka, ginger beer, lime
  $15.00
- Goombay Smash
  Bacardi coconut rum, banana liqueur, pineapple & orange juice, dark rum floater
  $15.00
- Cap's Painkiller
  Myers dark and Madi vanilla rum, coconut cream, pineapple juice, nutmeg
  $15.00
- Margarita
  Tequila, fresh lime, agave, orange liqueur
  $15.00
- Spicy Margarita
  Datil infused Tequila, lime, agave, Combier orange liqueur
  $16.00
- The Broadbent
  Low Alcohol cocktail with Broadbent Madeira, Jack Rudy Tonic and a lemon twist
  $12.00
- Aplos Margarita
  (NA) Aplos® hemp botanical, fresh lime, agave and orange blossom water
  $16.00
CODY'S CRAFT COCKTAILS
- No Let's Party
  Nolet's gin, cucumber juice, St. Germain liqueur, lime
  $17.25
- Goose Garden Fizz
  White Peach Rosemary Grey Goose, soda, lemon, local honey
  $17.65
- Sunset Martini
  St. Augustine gin, lemon juice, grapefruit juice, basil infused syrup
  $17.25
- Barrel Aged Manhattan
  Manifest Rye, Carpano Antica and Byrrh liqueur, oak aged 1 year in our cellar
  $21.75
- Flowerchild
  Manifest vodka, creme de violet, lemon, lavender bitters
  $16.75
- The Dirty Datil Martini
  Tito's vodka, Carpano Bianco, datil pepper infused olive juice
  $17.50
- The Last Bodine
  St.Augustine port finished bourbon, cassis, Genepy liqueur, fresh lemon, cherry bitters
  $17.35
- Nitro Brew Martini
  Grey Goose and Manifest Coffee liqueur, Vanilla turbinado with nitrogen infused cold brew espresso
  $17.45
- It's A Tai
  Equal parts of Ilegal Mezcal and Diplomatico Rum with Orgeat, orange liquer, fresh lime, orange bitters
  $17.65
WINES BY THE GLASS
- Moscato
  Candoni, Italy, split
  $14.00
- Cava
  Segura Vidas, Spain, split
  $14.00
- Prosecco
  Ti Amo, Italy split
  $18.00
- Champagne, Laurent Perrier "La Cuvee"
  split (91)
  $24.00
- White Sangria
  $13.00
- Rose
  Mirabeaux, Aix en Provence, France
  $14.00
- Prosecco
  Adami, Italy (90)
  $14.00
- Riesling
  Dr. Loosen, Germany
  $13.00
- Pinot Grigio
  Alois Lageder "Riff" Italy
  $13.00
- Pinot Gris
  A to Z, Oregon
  $15.00
- Sauvignon Blanc
  Alan Scott, New Zealand (93)
  $15.00
- Chardonnay
  Grayson, California
  $13.00
- Chardonnay
  Carmenet, oaky and buttery
  $15.00
- Chardonnay
  MacRostie, unoaked and fresh (90)
  $15.00
- Cap's Tinto
  A better version of Sangria
  $13.00
- Pinot Noir
  Freelander, California
  $15.00
- Pinot Noir
  Acrobat, Oregon
  $17.00
- Merlot
  The Velvet Devil, Washington
  $13.00
- Grenache
  Borsao, Tres Picos, Spain
  $13.00
- Malbec
  Catena, Argentina (90)
  $14.00
- Cabernet
  Grayson Cellars, California
  $14.00
- Cabernet
  Quilt, Napa (92)
  $22.00
WINE IN HALF BOTTLES
- Moscato
  La Spinetta, Italy
  $25.00
- Brut Champagne
  Billecart Salmon (90)
  $46.00
- Rose Champagne
  Billecart Salmon (91)
  $57.00
- Rose
  Chat d'Esclans "Whispering Angel" France (91)
  $34.00
- Rose
  Domaine Ott "Chateau de Selle" France (92)
  $39.00
- Pinot Grigio
  Marco Felluga, Italy (89)
  $30.00
- Pinot Gris
  King Estate, Oregon (89)
  $28.00
- Chardonnay
  Sonoma Cutrer, Sonoma
  $30.00
- Chardonnay
  Chassagne Montrachet, Roux, France (90)
  $48.00
- Sauvignon Blanc
  Honig, Napa (90)
  $30.00
- Sauvignon Blanc
  Merry Edwards, Sonoma
  $42.00
- Merlot
  Markham, Napa (90)
  $30.00
- Pinot Noir
  King Estate, Oregon
  $30.00
- Tempranillo
  Cune, Crianza, Spain
  $30.00
- Chianti Classico
  Cultusboni, Toscana, Italy (90)
  $31.00
- Barbera
  La Spinetta "Ca de Pian" Italy
  $28.00
- Barolo
  Damolino "Lecinquivigne" Italy (93)
  $32.00
- Cabernet/Zin Blend
  Duckhorn "Paraduxx" Napa
  $38.00
- Chateauneuf Du Pape
  Vieux Télégraph, France (91)
  $40.00
- Bordeaux
  Chateau Meyney, Saint Estephe, 2020 (92)
  $59.00
- Cab Sauvignon
  L'Ecole No.41, Washington (90)
  $38.00
- Cab Sauvignon
  Paul Hobbs "Crossbarn", Napa (91)
  $33.00
- Cab Sauvignon
  Shafer "One Point Five" Napa (91)
  $44.00
FRESHIE, ORGANIC TEQUILA SELTZER $9
- Freshie ® Original Lime Tequila Seltzer
  $9.00
- Freshie® Blood Orange Habanero
  $9.00
- Freshie® Grapefruit Guava
  $9.00
SOUP & SALADS
- She Crab Soup
  Rich and creamy soup made with crab, roasted red peppers, onions, garlic, and a dash of sherry
  $15.75
- Florida Gumbo
  A stew like soup with shrimp, crab, crawfish, okra, garlic, onion, tomatoes, peppers, celery
  $13.75
- Cobb Salad
  Iceberg wedge, crispy bacon, tomato, egg, blue cheese crumbles, green onion, blue cheese dressing
  $15.95
- Chopped Pesto Caesar
  Chopped romaine, cherry tomatoes, croutons, Parmesan cheese. Pesto Caesar dressing.
  $15.95
- Seared Tuna Salad
  Sesame seared tuna over artisan greens, cucumber, bell pepper, green beans, orange segments, peanut and sesame dressing
  $24.95
- Cap's Kale Salad
  Kale, onions, parsley, mint, peanuts, cabbage, celery, Parmesan, dried cranberries and a Parmesan crisp. Jalapeno apricot dressing.
  $17.95
- Gold And Red Beet Salad
  Golden and red beets, pickled green beans, roasted carrots, red pepper strips, goat cheese, arugula, lemon vinaigrette
  $14.95
APPETIZERS
- Oysters On The Half Shell
  Served with a champagne mignonette, cocktail sauce, horseradish
- Garlic Oysters
  Baked in a creamy Boursin garlic cheese with Parmesan
  $18.95
- Oysters Rockefeller
  Baked in creamy spinach with garlic, bacon, bread crumbs and Parmesan
  $19.95
- Peel & Eat Shrimp
  Ten (sized U-15) Royal Red steamed shrimp. Served with melted butter, Old Bay Seasoning and cocktail sauce
  $24.95
- Garlic Shrimp
  Royal reds sautéed in garlic butter and red pepper flakes with toast points for dipping
  $19.85
- Vilano Shrimp
  Sweet & spicy shrimp served on fried spinach, black olives, Parmesan
  $19.95
- Warm Goat Cheese Crab Dip
  Crab and goat cheese in a mornay sauce, green onions, toast
  $16.95
- Parmesan Crab Cake
  Greens, sweet & sour cucumbers garnish, smoked pepper aioli
  $17.75
- Tuna Tartare
  Tuna tartare with soy caramel, mango, avocado, siracha, wasabi crema, tortilla chips
  $21.50
- Salmon Tartare
  Tartare of marinated salmon, ponzu, onion, crushed Marcona almonds. Furikake and tobiko, flat bread chips
  $18.95
- Smoked Salmon Wraps
  Smoked salmon served on romaine leaves, topped with tomato jam, capers, Parmesan dill sauce
  $17.95
- Beef Tips
  Grilled CAB tenderloin tips topped with green onion, sesame seeds, wontons, ponzu
  $19.75
- Shitake Spring Rolls
  Stuffed with Swiss aged gruyere cheese, shitake mushrooms and green onion. Ginger dipping sauce
  $17.75
- Southern Fried Pork Buns
  Two bao buns with crispy White Marble Farms pork, pickled vegetables, sesame seeds, cilantro, ponzu mayo
  $14.95
- Calamari Vilano
  Fried calamari tossed in spicy chili garlic sauce, olives, Parmesan, fried spinach
  $17.75
- Gator Tail
  Tender pieces of breaded gator with orange marmalade cream sauce
  $20.75
- Truffle Parmesan Fries
  Fries tossed in truffle oil and grated Parmesan with black garlic mayo
  $14.95
- Fish Nuggets
  Fried breaded catch pieces tossed in kibbeling (Dutch street food) spices, tartar sauce
  $17.95
- Belgian Fries
  Twice fried, thicker fry. Choice of ketchup, datil ketchup, garlic mayo or peanut sauce
  $13.95
- Smoked Fish Dip
  Homemade pickles, onions, capers, roasted red peppers, flat bread
  $15.95
- Cheese Plate
  Four artisan cheeses, fig almond cake, crackers, walnuts, Dijon and local honey
  $24.75
- Appetizer Platter
  Salmon and Tuna tartare, Brillat Savarin Triple Brie, Iberico chorizo, Aged hard cheese, tomato jam, mustard, local honey, olives and nuts, toasted flat bread
  $39.75
FRESH FISH
- Seared Catch
  Mashed potatoes, roasted carrots, Parmesan beurre blanc
- Blackened Catch
  Wild rice and pickled vegetables. In a sweet coconut curry sauce with onions, shrimp, plantains, carrots, ginger and lemon grass
- Herb Crusted Catch
  Crusted with panko and fresh herbs, with mashed potatoes, asparagus and a lemon caper beurre blanc
- Sesame Seared Tuna
  Fried spinach, cucumbers, teriyaki sauce, wasabi, pickled ginger and plantain garnish
- Honey Rosemary Salmon
  Baked (honey, rosemary and Dijon mustard marinated) salmon with asparagus, port cranberry reduction, topped with toasted almonds
  $34.95
DELICIOUSLY FRIED
- Vanilla Grouper
  Fried, horseradish crusted grouper, on mashed potatoes and fried spinach with a vanilla rum sauce. We use wild caught Pacific (not local) grouper for this dish
  $29.95
- Fish And Chips
  Fried cod strips, fries and hushpuppies with tartar sauce
  $26.75
- Fried Shrimp Dinner
  Fresh local, classically breaded, shrimp. Hushpuppies, coleslaw, cocktail and tartar sauce
  $29.95
- Seafood Trio
  A crab cake, fried cod, fried shrimp, coleslaw and hush puppies, aioli, cocktail and tartar sauce
  $37.95
ENTRÉES
- Ribeye Steak
  14 oz Ribeye, topped with garlic butter. Served with fries and caramelized onions or a la carte with two sides of your choice
  $49.95
- Jambalaya
  Shrimp, crawfish, andouille sausage and chicken. Served over rice with home made corn muffins
  $23.95
- Beef Tip Dinner
  Grilled sesame teriyaki steak tips. asparagus, mashed potatoes, ponzu mayonaise
  $34.95
- Crab Cake Dinner
  Two of our famous Parmesan crab cakes, side salad, grilled asparagus, smoked pepper aioli
  $34.95
- Chicken Marsala
  Crimini mushrooms sautéed with onions and lardons in a Marsala sauce. Mashed potatoes, Cabernet pear
  $26.75
- Chicken Garlic Noodles
  Blackened or grilled chicken tossed in garlic noodles with green onion, crispy lardons and peanuts. Topped with pickled vegetables.
  $25.95
- Shrimp Sautée
  Local shrimp tossed in linguini with onions, garlic, peppers, heavy cream and white wine, topped with Parmesan & Asiago
  $36.95
SIDES
- Truffle Parmesan Fries
  $9.25
- Belgian Fries
  $7.25
- Rice
  $3.75
- Fried Plantains
  $6.85
- Hushpuppies
  $5.75
- Fried Spinach
  $6.25
- Wilted Spinach
  $6.25
- Green Beans
  $5.85
- Balsamic Carrots
  $6.25
- Mashed Potatoes
  $5.85
- Grilled Asparagus
  $8.45
- S & S Cucumbers
  $5.85
- Coleslaw
  $4.45
- Side Green Salad
  $7.75
- Side Caesar Salad
  $7.45