Capriccio Kitchen & Bar Menu

Sunny side-up egg, avocado, tomato, and greens.

Potatoes, roasted onions, and prosciutto.

Scrambled egg or sunny side up, hash browns, and ham or bacon.

Brie cheese, avocado, and tomatoes.

Two poached eggs on toasted brioche, lobster, tomatoes, and arugula topped with hollandaise sauce.

On toasted brioche, topped with two poached eggs, pesto, and hollandaise sauce.

Nonorganic egg whites, goat cheese, mushrooms, and spinach.

Seven-grain toast, sunny side egg, drizzled with hot sauce, and mixed greens.

Organic sunny side up egg, mushrooms, Swiss, goat cheese, arugula, and prosciutto.

Bacon, mushrooms, sauteed spinach, mixed greens, and Swiss cheese.

Pear, applewood smoked bacon, mixed greens, and walnuts.

Zucchini, eggplant, roasted tomatoes, sauteed spinach, and mozzarella.

Mozzarella, tomato, grilled chicken, and pesto sauce.

Spicy soppressata, mozzarella, sunny side egg, and aioli spread.

Caramelized walnuts, bananas, dulce de leche sauce, and a scoop of dulce de leche gelato.

Tomatoes, peppers, zucchini, eggplant, onions, and Mozzarella.

Spinach, mushroom, and goat cheese.

Stuffed with ham.

Stuffed with grilled vegetables.

Stuffed with ham. Served with a fried egg on top.

French toast.

Choice of berries, homemade marmalade, or granola.

Crispy zucchini chips with our own marinara sauce.

Served with mango salsa and spicy aioli.

Arugula, tomato, and basil.

Pecorino cheese and black pepper.

Tomato sauce and mozzarella cheese.

Sauteed broccoli rabe.

Fried or grilled.

Fried calamari tossed with buffalo-style sauce and blue cheese dipping sauce.

Garlic, white wine, tomato, and toasted bread.

Served with ranch-style dipping sauce.

Thinly sliced beef carpaccio, arugula, mushrooms, and shaved Parmigiano.

Tomato sauce and Parmigiano.

Caesar salad with croutons and shaved Parmigiano cheese.

Fresh mozzarella cheese, plum tomato, kalamata olives, and arugula.

Artichokes, shaved Parmigiano cheese, hearts of palm, tomato, and mixed greens.

Avocado, shrimp, romaine, arugula, tomato, and champagne.

Calamari, octopus, shrimp, celery, white wine vinegar, and extra virgin olive oil.

Roasted beets, arugula, gorgonzola, walnuts, and sherry wine vinegar.

Chopped tomato, bacon, romaine, avocado, egg, gorgonzola, and balsamic vinaigrette.

Gorgonzola, pear, walnuts, tomato, and arugula.

Sun-dried tomatoes, portobello, mushrooms, grilled chicken, sauteed in shallots, balsamic sauce served warm over mixed greens.

Mixed baby greens, tomato, and balsamic vinaigrette.

Fresh Mozzarella, prosciutto di parma, roasted peppers, and mixed greens.

Smoked salmon, goat cheese, capers, red onion, and mixed greens.

Italian tuna, tomato, cannellini beans, red onion, parsley, and mixed greens.

Crab cake, tomato, corn, avocado, mixed greens, and sherry vinaigrette.

Seared salmon over arugula, artichokes, olives, tomatoes, and champagne vinaigrette.

Shrimp, crab meat, corn, hearts of palm avocado, mixed greens, and lemon oil.

Kale, toasted almonds, dried cranberries, young Pecorino cheese, herbed croutons, and champagne thyme vinaigrette.

Avocado, chickpeas, cherry tomato, goat cheese, and balsamic vinaigrette.

Grilled chicken, romaine lettuce, tomatoes, cucumber, avocado, corn, and citrus dressing.

Mozzarella cheese, plum tomato, and basil.

Prosciutto di parma, mozzarella cheese, tomato and arugula on focaccia bread.

Grilled vegetables, mozzarella cheese, basil pesto, focaccia bread.

Smoked salmon, goat cheese, capers, red onion, and mixed greens.

Chicken cutlet, mozzarella cheese, and tomato.

Chicken cutlet, provolone cheese, and broccoli rabe.

Roasted pork, ham, Swiss cheese, pickles, and mustard.

Grilled chicken, provolone cheese, arugula, and roasted peppers.

Steak, provolone cheese, sauteed onions, and portobello mushrooms.

Chicken cutlet, avocado, lettuce, tomato, and mayonnaise.

Grilled chicken, basil pesto, and mozzarella cheese.

Shrimp, avocado, crispy bacon, red onion, and mayonnaise.

Steak, provolone cheese, cherry peppers, avocado, red onions, and aioli.

Grilled chicken, smoked mozzarella cheese, avocado, and sun-dried tomato pesto.

Grilled salmon, arugula, tomato, chive lemon oil dressing, and piadina bread.

Tomato sauce, mozzarella cheese, and fresh basil.

Meatball, cherry peppers, mozzarella cheese, and tomato sauce.

Tomato sauce, fresh mozzarella cheese, and fresh basil.

Tomato sauce, mozzarella cheese, sausage, portobello mushrooms, and arugula.

Tomato sauce, mozzarella cheese, and grilled vegetables.

Tomato sauce, mozzarella cheese, mushrooms, ham, artichokes, and olives.

Grilled chicken, tomato sauce pesto sauce, and mozzarella cheese.

Tomato sauce, mozzarella cheese, spinach, grilled chicken, and goat cheese.

Tomato sauce, mozzarella cheese, prosciutto di parma, and mushrooms.

Tomato sauce, mozzarella cheese, spicy soppressata, and spicy hot oil.

Tomato sauce, fresh Mozzarella cheese, prosciutto di parma, fresh tomato, and fresh basil.

Mozzarella cheese, ricotta, garlic, and extra virgin olive oil.

Tomato sauce, broccoli rabe, and sausage.

Shrimp, portobello, prosciutto di parma, arugula, tomato sauce and mozzarella cheese.

Chopped fresh tomato, oregano, and basil.

Smoked salmon, avocado, chopped tomato, and greens.

Chopped Tomato, cannellini beans, onions, goat cheese, and arugula.

Prosciutto di parma, arugula and shaved Parmigiano cheese.

Tomato sauce and basil.

Hat-shaped pasta with broccoli rabe, sausage, garlic, and extra virgin olive oil.

New Zealand clams with a white wine sauce, garlic, and extra virgin olive oil.

Whole-wheat spaghetti, roasted beets, spinach, sun-dried tomatoes, goat cheese, and walnuts.

Tomato sauce, basil, and fresh mozzarella cheese.

Bowtie pasta, fresh and smoked salmon in a champagne chive cream sauce.

Pancetta and tomato-cream sauce.

Veal meat sauce.

Basil and fresh tomato sauce.

Mushroom and truffle sauce.

Grilled Atlantic salmon served with sauteed spinach, raisins, and pine nuts.

Thinly sliced steak pan seared served with romaine, arugula salad tossed with red wine vinaigrette.

Pan-roasted served with hot cherry peppers, balsamic, rosemary, and garlic with patatine fritte.

Breaded chicken breast, arugula, tomatoes, and basil.

Branzino roasted potatoes and asparagus.

Home-made fries.

Hand-cut.

Assorted flavors.

Gelato served with chocolate sauce, crunchy nuts, whipped cream, and hazelnut biscotti.

Six biscotti.

Moist chocolate cake with a heart of creamy rich chocolate.

Served with scoop of gelato at your choice.

Refreshing lemon gelato swirled together with limoncello sauce.

Pizza bread with Nutella and powder sugar.

Gelato milkshake.

With hot milk.

With chocolate and hot milk.